Homebrew Beer Recipes

Page 12550 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
El Dorado	Blonde Ale	8 Litres	1.046	1.009	4.88	43.89	4.73 °L	323	1
Author: Freckles Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 11:38 AM Notes:
New Zealand Pils	No Profile Selected	5 Gallons	1.049	1.012	4.87	38.04	3.59 °L	323	2
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 12:20 PM Notes:
Rye Amber Ale	American Amber Ale	5.5 Gallons	1.045	1.008	4.88	26.88	19.4 °L	323	1
Author: Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.2 psi Creation Date: 10/25/2024 12:26 AM Notes:
Crazy S&W Pac Ale JWS Equipment	Blonde Ale	22 Litres	1.044	1.008	4.81	22.67	3.4 °L	323	0
Author: mikec012003 Boil Size: 27.35 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 139.8 g Creation Date: 9/17/2024 8:13 AM Notes: Remember - Get grain “cracked/milled” During mash - keep bag “loose” stir a couple of times during mash to increase efficiency. “No sparge” will be easier for your first brew so you’ll be doing a “full volume mash"
Rough And Ready (Hoppy Pale Ale)	Australian Sparkling Ale	25 Litres	1.045	1.008	4.82	68.38	3.49 °L	323	2
Author: FridgeFreezer Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 10 PSI Creation Date: 10/6/2022 10:07 AM Notes:
Old Krow's Summer Kolsch	No Profile Selected	5.5 Gallons	1.05	1.012	4.89	0	4.3 °L	323	0
Author: cosmo65 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 8:56 PM Notes:
Witbier	Witbier	20.8 Litres	1.049	1.012	4.84	17.71	3.6 °L	323	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 2:56 AM Notes:
AM Honey Cream Ale	American Pale Ale	5 Gallons	1.042	1.005	4.9	0	2.76 °L	323	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 1:51 PM Notes:
Hvede	Weissbier	25 Litres	1.05	1.013	4.83	14.01	4.4 °L	323	0
Author: Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 357.1 g Creation Date: 11/2/2021 11:44 AM Notes:
Awesome Recipe	International Amber Lager	50 Litres	1.049	1.012	4.82	10.25	11.03 °L	323	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 1:39 PM Notes:
APA - Galaxy	American Pale Ale	20 Litres	1.046	1.009	4.84	38.77	8.64 °L	323	1
Author: scott_whitehurst5150 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 8:06 AM Notes:
Witbier	Witbier	20 Litres	1.052	1.016	4.81	16.07	4.11 °L	323	0
Author: Boil Size: 26.3 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 11:15 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.047	1.01	4.87	0	34.83 °L	323	0
Author: A504 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 12:35 PM Notes:
American Pale Ale	Blonde Ale	1 Gallons	1.05	1.012	4.89	0	4.67 °L	323	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 3:15 AM Notes:
Witbier	Witbier	22 Litres	1.049	1.012	4.87	0	3.79 °L	323	0
Author: Tom Dennis Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2020 9:43 AM Notes:
American Wheat	No Profile Selected	5.5 Gallons	1.048	1.011	4.86	16.91	4.53 °L	323	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 9:46 PM Notes:
EnBitter	Ordinary Bitter	20.8 Litres	1.048	1.012	4.83	21.74	38.37 °L	323	0
Author: nau Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:27 PM Notes:
Fest Easy Ipa	American IPA	6 Gallons	1.05	1.012	4.88	108.56	4.22 °L	323	0
Author: vicsbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 8:42 PM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.047	1.009	4.89	20.78	5.32 °L	323	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 11:37 PM Notes:
Lager Lager Lager	International Pale Lager	21 Litres	1.053	1.016	4.86	40.69	3.3 °L	323	0
Author: brasserie leyton Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 8:52 PM Notes:
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