Poolside Pale Ale
|
American Pale Ale
|
11 Gallons |
1.056 |
1.013 |
5.58 |
29.91 |
5.87 °L
|
249 |
0 |
|
|
Boil
Size: 13.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 86 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 2:33 PM |
Notes: 1st time making:
- Made double recipe.
- Used 20lb two row malt. Efficiency was 86% instead of planned 76%. ABV 6.8%.
- Dry hop one fermenter with 1oz citra hops. WAY better than non-dry hopped version.
2nd time making:
- Reduced two row to 18lb to account for higher efficiency. Will be dry hopping all of the double batch. |
|
Ratchasrima Oatmeal Stout
|
Oatmeal Stout
|
200 Litres |
1.053 |
1.011 |
5.51 |
34.53 |
23.13 °L
|
249 |
0 |
|
Author:
|
|
|
|
Boil
Size: 273 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 3:08 PM |
Notes: |
|
English Strong Bitter
|
Strong Bitter
|
23 Litres |
1.059 |
1.016 |
5.55 |
35.13 |
8.21 °L
|
249 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2023 10:22 PM |
Notes: |
|
Milk Stout O' Matic
|
Sweet Stout
|
5.5 Gallons |
1.064 |
1.022 |
5.54 |
18.06 |
41.48 °L
|
249 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.65 psi |
Creation
Date: 1/30/2023 8:04 AM |
Notes: |
|
Saison Camerise
|
No Profile Selected |
300 Litres |
1.053 |
1.011 |
5.53 |
40.03 |
6.38 °L
|
249 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2021 3:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.056 |
1.013 |
5.59 |
64.32 |
9.73 °L
|
249 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 3:48 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
13 Litres |
1.056 |
1.014 |
5.55 |
0 |
4.14 °L
|
249 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 4:48 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
150 Litres |
1.058 |
1.016 |
5.52 |
26.27 |
4.36 °L
|
249 |
0 |
|
|
Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2020 2:42 AM |
Notes: |
|
Black
|
No Profile Selected |
20 Litres |
1.062 |
1.019 |
5.58 |
30.67 |
24.23 °L
|
249 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 8:59 PM |
Notes: |
|
Awesome Recipe
|
Brown Porter
|
23 Litres |
1.053 |
1.01 |
5.53 |
31.4 |
20.18 °L
|
249 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 5/28/2020 1:03 PM |
Notes: |
|
Grapefruit Pale Ale
|
American Pale Ale
|
50 Litres |
1.053 |
1.01 |
5.55 |
45.23 |
11.37 °L
|
249 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2017 12:22 PM |
Notes: 17.03.2018 La til litt citra som tørrhumling
Skall fra 11 grapefrukt på vodka
Ble veldig god!!
05.11.2018
2300 ==> 2000 gr Munich light
700 ==> 1000 gr Crystal
10kg ==> 9 kg Maris otter (gikk tett forrige gang)
Safale US05 ==> US West Coast M44
30.11.2018
La til meskesteg og skyllevann mm |
|
BLIND PIG IPA
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.55 |
83.59 |
5.92 °L
|
249 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 5:02 PM |
Notes: |
|
Extract Easy IPA
|
American IPA
|
25 Litres |
1.056 |
1.014 |
5.52 |
87.28 |
5.34 °L
|
249 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 12:30 PM |
Notes: |
|
Scottish Ale
|
Scottish Export
|
100 Gallons |
1.056 |
1.014 |
5.55 |
1.57 |
17.6 °L
|
249 |
0 |
|
Author:
|
|
Mancos Brewer
|
|
Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2020 7:41 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.59 |
27.93 |
8.38 °L
|
249 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 2:17 AM |
Notes: |
|
Chocolate Milk Stout
|
Sweet Stout
|
21 Litres |
1.061 |
1.018 |
5.57 |
24.65 |
26.9 °L
|
249 |
0 |
|
Author:
|
|
SOMA
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 5:42 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
24 Litres |
1.052 |
1.01 |
5.52 |
40.51 |
6.58 °L
|
249 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 200 |
Creation
Date: 8/12/2019 2:47 AM |
Notes: |
|
Apr06
|
No Profile Selected |
0.75 Gallons |
1.052 |
1.01 |
5.56 |
28.26 |
3.15 °L
|
249 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 3:18 AM |
Notes: |
|
IPA Tropics
|
American IPA
|
65 Litres |
1.053 |
1.011 |
5.6 |
30.37 |
3.85 °L
|
249 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 2:57 AM |
Notes: |
|
Brown
|
American Brown Ale
|
5 Gallons |
1.052 |
1.01 |
5.54 |
25.86 |
29.47 °L
|
249 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2018 1:16 AM |
Notes: |
|
|
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