|
Saison
|
Saison
|
5.25 Gallons |
1.059 |
1.011 |
6.4 |
17.94 |
3.68 °L
|
320 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2021 12:58 PM |
| Notes: |
|
|
Schwarz
|
Schwarzbier
|
140 Gallons |
1.06 |
1.01 |
6.51 |
30.15 |
23.01 °L
|
320 |
0 |
|
|
|
| Boil
Size: 167.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 1:55 PM |
| Notes: |
|
|
IPA 1.0
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.012 |
6.5 |
68.08 |
10.6 °L
|
320 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 5:10 PM |
| Notes: |
|
|
Red Munich IPA Test
|
American IPA
|
23 Litres |
1.058 |
1.01 |
6.45 |
111.91 |
11.84 °L
|
320 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 1:53 PM |
| Notes: |
|
|
House Porter V1
|
American Porter
|
21 Litres |
1.064 |
1.015 |
6.46 |
43.45 |
47.17 °L
|
320 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 5:58 PM |
| Notes: |
|
|
Hill City Homebrew Belgian IPA Contst
|
Specialty IPA: Belgian IPA
|
5 Gallons |
1.057 |
1.008 |
6.41 |
130.31 |
5.05 °L
|
320 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2023 10:37 AM |
Notes: AHA Summer Cloud Belgian IPA Award Winning Recipe
Tom Beach |
|
|
School’s Out Saison
|
Saison
|
3.25 Gallons |
1.056 |
1.007 |
6.52 |
40.72 |
3.43 °L
|
320 |
1 |
|
|
|
| Boil
Size: 4.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2023 10:42 PM |
| Notes: |
|
|
Tombstone IPA
|
No Profile Selected |
6.5 Gallons |
1.066 |
1.017 |
6.51 |
0 |
16.54 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 10:03 PM |
| Notes: |
|
|
Saison #3
|
Saison
|
3 Gallons |
1.063 |
1.014 |
6.47 |
28.06 |
3.91 °L
|
320 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 9:11 PM |
| Notes: |
|
|
Wheat
|
Blonde Ale
|
19 Litres |
1.06 |
1.012 |
6.4 |
14.69 |
8.56 °L
|
320 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2021 11:23 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.062 |
1.012 |
6.49 |
13.04 |
5.64 °L
|
320 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 12:27 PM |
| Notes: |
|
|
ImpStout(BP_SM)
|
Imperial Stout
|
18.9 Litres |
1.064 |
1.015 |
6.41 |
0 |
36.98 °L
|
320 |
0 |
|
|
|
| Boil
Size: 26.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 2:16 AM |
| Notes: |
|
|
Porter
|
Baltic Porter
|
18 Litres |
1.065 |
1.016 |
6.52 |
19.59 |
34.25 °L
|
320 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2020 3:52 PM |
| Notes: |
|
|
Chris Red Pale Ale
|
No Profile Selected |
23 Litres |
1.068 |
1.019 |
6.46 |
13.84 |
8.64 °L
|
320 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 2:49 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.53 |
99.38 |
20.9 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/18/2020 5:44 PM |
| Notes: |
|
|
Brionnaise 19
|
American IPA
|
20.8 Litres |
1.063 |
1.014 |
6.51 |
32.51 |
4.31 °L
|
320 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 9/4/2019 7:33 PM |
| Notes: |
|
|
Single Hop IPA - Citra
|
American IPA
|
5.5 Gallons |
1.061 |
1.012 |
6.51 |
82.03 |
4.97 °L
|
320 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 8:02 PM |
| Notes: |
|
|
First Saison
|
American Light Lager
|
5.5 Gallons |
1.062 |
1.012 |
6.5 |
30.62 |
5.74 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 6:32 PM |
| Notes: |
|
|
Saury Dubbel Oct18 AG
|
Belgian Dubbel
|
11 Gallons |
1.065 |
1.015 |
6.5 |
24.69 |
15.69 °L
|
320 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 3:17 AM |
| Notes: |
|
|
American IPA
|
American IPA
|
15 Litres |
1.062 |
1.012 |
6.5 |
52.92 |
6.3 °L
|
320 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2018 5:25 PM |
| Notes: |
|
|
|
|