Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Malty Brown	British Brown Ale	20 Litres	1.05	1.017	4.4	26.3	15.16 °L	256	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 4:46 PM Notes:
Scotch Ale	Scottish Heavy	19 Litres	1.061	1.015	6.06	10.9	27.27 °L	256	0
Author: KodieWm Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 3:02 AM Notes:
Royal Pavilion IPA	English IPA	11 Litres	1.053	1.012	5.31	52.94	7.05 °L	256	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 9:54 AM Notes:
Irish Red Ale Do Jamal	Irish Red Ale	13 Litres	1.039	1.007	4.2	25.61	12.35 °L	256	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 71 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2023 8:54 PM Notes:
Salted Caramel Bourbon Stout	Irish Stout	7.5 Gallons	1.048	1.011	4.82	25.82	40.17 °L	256	1
Author: Forwood Brewing Boil Size: 8.09 Gallons Boil Time: 20 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 11/4/2022 6:30 PM Notes:
Awesome Recipe	British Brown Ale	5.5 Gallons	1.048	1.012	4.7	27.6	14.73 °L	256	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 10/24/2021 6:39 PM Notes:
Dark Mild	Dark Mild	25 Litres	1.046	1.012	4.42	22.12	13.55 °L	256	0
Author: Boil Size: 27.8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 12:42 PM Notes:
Leftover Grain Ale	Scottish Heavy	1.5 Gallons	1.069	1.02	6.46	24.53	16.35 °L	256	0
Author: tjones9193 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.6 oz Creation Date: 1/4/2021 7:58 PM Notes:
Tostada	Irish Red Ale	2.5 Gallons	1.047	1.011	4.68	22.67	14.44 °L	256	0
Author: Camilo Brugal Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2020 6:34 PM Notes:
Mild Oscura Cuarentena 2020	Dark Mild	27 Litres	1.036	1.01	3.48	10.42	19.99 °L	256	0
Author: geriu2 Boil Size: 35 Litres Boil Time: 70 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.34 bar Creation Date: 4/24/2020 12:48 AM Notes: pH macerado: 5.6 OG: 1.036 pH: 6.1 -------------- Volumen final: 20 litros. FG: 1.007 pH: 4.5 ABV: 3.8%
Molly Malone	Irish Red Ale	38 Litres	1.049	1.012	4.83	23.35	12.53 °L	256	0
Author: Menze Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 2:15 PM Notes:
Brown Ale	British Strong Ale	6 Gallons	1.073	1.017	7.27	115.13	17.02 °L	256	0
Author: Brewcycler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 4:14 PM Notes:
Ill Tempered Brown	Dark Mild	5.5 Gallons	1.068	1.018	6.56	64.11	24.65 °L	256	0
Author: Travie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 7:05 PM Notes:
Adams Brown	British Brown Ale	2.5 Gallons	1.058	1.018	5.25	43.1	20.47 °L	256	0
Author: SedroBrew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 4:59 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Litres	1.052	1.014	4.99	30.4	25.77 °L	256	0
Author: Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 10:40 PM Notes:
Red Ale	Irish Red Ale	20 Litres	1.054	1.014	5.32	19.89	8.06 °L	256	0
Author: Jzaxor Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:59 PM Notes:
Awesome Recipe	Irish Red Ale	20 Litres	1.049	1.012	4.83	0	14.68 °L	256	0
Author: impala Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 4:03 AM Notes:
Wee Scottish	Scottish Light	23 Litres	1.057	1.017	5.32	0.35	15.99 °L	256	0
Author: Richard O Hora Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 11:05 AM Notes:
Irish Red Ale Return	Irish Red Ale	36 Litres	1.041	1.009	4.16	42.37	16.29 °L	256	0
Author: Boil Size: 43 Litres Boil Time: 65 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 7:24 AM Notes:
RUA Irish Red	Irish Red Ale	20 Litres	1.046	1.011	4.63	27.51	12 °L	256	0
Author: cidermaker01@yahoo.co.uk Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 3:54 PM Notes:
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