Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	20 Litres	1.053	1.01	5.58	55.92	8.23 °L	279	0
Author: Teimelakos Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 9:11 AM Notes:
Anchor Down	California Common	5.5 Gallons	1.053	1.011	5.55	35.38	11.23 °L	279	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 5:44 PM Notes:
American Amber Ale	American Amber Ale	3 Gallons	1.052	1.01	5.54	32.54	13.92 °L	279	0
Author: Kevin Peffley Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 12/13/2023 5:41 PM Notes:
Punk	American IPA	5.5 Gallons	1.051	1.008	5.56	62.74	5.2 °L	279	0
Author: Oldschool Mike Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 3:49 AM Notes:
Espelta	Saison	28 Litres	1.048	1.006	5.59	21.45	5.08 °L	279	0
Author: Xibier Boil Size: 32.59 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 189.4 g Creation Date: 1/30/2023 1:51 PM Notes:
Refresh	No Profile Selected	28 Litres	1.052	1.01	5.55	37.05	3.16 °L	279	0
Author: philipyug Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 5:47 PM Notes:
Rye IPA	No Profile Selected	45 Litres	1.055	1.013	5.53	54.19	8.19 °L	279	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 130 g Creation Date: 1/6/2022 3:00 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.055	1.013	5.55	39.06	12.53 °L	279	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 8:45 PM Notes: Very malty, and though not "sweet", it does seem to have more soft maltiness than I prefer. This is what an ESB is supposed to taste like. To dry it out, try adding "some" gypsum (Calcium sulfate) next time
APA Wet Comet	American Pale Ale	250 Litres	1.051	1.009	5.52	37.07	5.24 °L	279	0
Author: Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 2:28 AM Notes:
SM A SH Number #2 Chinook	American Pale Ale	5 Gallons	1.054	1.011	5.58	89.13	5.67 °L	279	0
Author: Akron Brews Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 3:35 PM Notes:
RedruM Amber Ale	American Amber Ale	3 Gallons	1.06	1.017	5.59	17.16	29.67 °L	279	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: 5 oz Creation Date: 3/15/2019 6:11 PM Notes:
Simpelsaison	Saison	25 Litres	1.051	1.009	5.52	20.67	2.93 °L	279	0
Author: Bakkemoen Boil Size: 30 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 238.9 g Creation Date: 11/19/2020 2:07 PM Notes:
Red Dead Redrinktion	Irish Red Ale	5 Gallons	1.056	1.014	5.54	29.08	17.84 °L	279	0
Author: MrStinky Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 10:46 PM Notes:
Pale Ale 7/11/2020	American Pale Ale	1 Gallons	1.054	1.012	5.55	0	13.65 °L	279	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2020 6:23 PM Notes:
Apa Mandarina	American Pale Ale	20 Litres	1.055	1.012	5.59	33.69	8.01 °L	279	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 10:24 PM Notes:
Sesion IPA	American IPA	900 Litres	1.051	1.009	5.56	13.32	4.38 °L	279	0
Author: Xiwaks Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/26/2020 6:24 PM Notes:
4	Weissbier	40 Litres	1.056	1.014	5.52	0	3.82 °L	279	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 2:15 PM Notes:
All Systems Red	American Amber Ale	11 Gallons	1.052	1.01	5.53	35.24	13.2 °L	279	0
Author: KJ Urban Winery Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 6:03 PM Notes:
Green Weiss	Weizen/Weissbier	8 Litres	1.049	1.007	5.53	16.15	5.15 °L	279	0
Author: Green Mind Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 8:25 PM Notes:
The One With Coffee	Blonde Ale	5 Gallons	1.058	1.016	5.56	15.25	6.66 °L	279	0
Author: himynameisallie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 12:56 AM Notes:
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