Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Humlig Bitter Och Belgare	American Pale Ale	45 Litres	1.055	1.012	5.72	30.17	4.27 °L	339	0
Author: hapazard Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2020 1:20 PM Notes: Pull 2l worth and boil separately 15 min with 20g Taurus for pale ale . Split in two parts, separate bitter wort to pale ale. Add 300g sugar to pale ale Add 700g sugar to Belgian Ferment at 15 dC Brewly English ale Lallemand Abbaye Dry hop Belgian 75g Taurus Pale ale 100g Taurus
Hop Beak (West Coast Pilsner)	German Pilsner (Pils)	11 Gallons	1.051	1.007	5.75	61.03	3.89 °L	339	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 12:24 AM Notes:
Irish Blonde Ale (Northern B Tweek)	Irish Red Ale	5 Gallons	1.059	1.016	5.73	19.04	5.81 °L	339	0
Author: Four82nd Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/3/2024 11:31 PM Notes: Tweek to a Northern Brewer Recipe to make an Irish Blonde Ale for St. Patrick's Day Caution: New brewer learning the craft. Double check numbers.
Stout 10.22.	Oatmeal Stout	42 Litres	1.052	1.009	5.65	29.44	29.86 °L	339	0
Author: schmeiszerb Boil Size: 49.15 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2023 7:23 AM Notes:
Nut Brown Ale	British Brown Ale	11 Gallons	1.056	1.013	5.65	24.52	18.14 °L	339	0
Author: =DCB= Boil Size: 13.4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 2:12 PM Notes:
Awesome Recipe	German Leichtbier	5.5 Gallons	1.057	1.013	5.7	25.77	4.06 °L	339	1
Author: NG314 Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 2:37 PM Notes:
Not In New England IPA	Specialty IPA: New England IPA	3 Gallons	1.058	1.014	5.71	0	4.59 °L	339	0
Author: JasonThibodeaux74 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.174 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2022 5:39 PM Notes:
Awesome Recipe	American IPA	22 Litres	1.058	1.014	5.7	64.72	8.42 °L	339	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 1:37 PM Notes:
NINE FIFTY-SYX	Light American Lager	5.5 Gallons	1.055	1.012	5.68	0	18.51 °L	339	0
Author: BryanZoprano Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 10:20 PM Notes:
Halfy Heffe	No Profile Selected	2.5 Gallons	1.05	1.007	5.69	14.43	3.59 °L	339	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2 Creation Date: 10/3/2020 6:34 PM Notes:
Christmas Party Pale Ale	American Pale Ale	5.5 Gallons	1.06	1.016	5.68	38.79	6.12 °L	339	0
Author: robski78 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 5:26 PM Notes:
Awesome Recipe	British Strong Ale	10 Litres	1.063	1.019	5.78	40.5	13.51 °L	339	0
Author: Ginga.Nuts Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 67 g Creation Date: 5/30/2020 7:12 AM Notes:
Brut IPA	American IPA	20.8 Litres	1.054	1.01	5.78	23.55	3.6 °L	339	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 3:53 AM Notes: Crisp, Dry Fruity, Floral, Citrus
Kuningattaren Tuutit Vol 4	Fruit and Spice Beer	24 Litres	1.055	1.011	5.76	69.33	11.35 °L	339	0
Author: Kanki Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 121.9 g Creation Date: 2/23/2020 10:16 AM Notes:
Caltrop Imperial IPA	Imperial IPA	30 Litres	1.054	1.01	5.78	82.4	10.15 °L	339	1
Author: turip Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 7:40 AM Notes:
NEIPA	Specialty IPA: New England IPA	10.5 Gallons	1.057	1.013	5.73	0	3.71 °L	339	0
Author: Qbrewer2 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 1:54 PM Notes:
GPA SMaSH	American Pale Ale	5.5 Gallons	1.057	1.013	5.66	46.14	5.41 °L	339	0
Author: Tomcan Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 8:08 PM Notes:
Dubble	Belgian Pale Ale	6 Gallons	1.052	1.009	5.64	18.57	10.9 °L	339	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 10:22 PM Notes:
IPA TnT	American IPA	11.5 Litres	1.055	1.011	5.73	51.32	7.23 °L	339	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 8:49 PM Notes:
Move Overon	American Light Lager	5.5 Gallons	1.059	1.016	5.73	0	7.5 °L	339	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 6:50 PM Notes: https://www.homebrewtalk.com/forum/members/tiber_brew.55320/
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