Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
16.60 kg | BA Malt - Pale Ale |
$ 76.00 / kg $ 1,261.60 |
38 | 4 | 84.7% |
1.50 kg | BA Malt - Caramelo 30 |
$ 156.00 / kg $ 234.00 |
35 | 30 | 7.7% |
1.50 kg | BA Malt - Wheat Malt |
$ 127.00 / kg $ 190.50 |
38 | 2 | 7.7% |
19.60 kg / $ 1,686.10 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
50 g | Apollo |
$ 4.88 / g $ 244.00 |
Pellet | 18.2 | First Wort | 75 min | 42.78 | 15.6% |
40 g | Cascade |
$ 3.16 / g $ 126.40 |
Pellet | 9.1 | Boil | 30 min | 11.44 | 12.5% |
20 g | Cascade |
$ 3.16 / g $ 63.20 |
Pellet | 9.1 | Boil | 15 min | 3.69 | 6.3% |
30 g | Amarillo |
$ 3.76 / g $ 112.80 |
Pellet | 8.2 | Boil | 5 min | 2.01 | 9.4% |
180 g | Amarillo |
$ 3.76 / g $ 676.80 |
Pellet | 8.2 | Dry Hop | 5 days | 56.3% | |
320 g / $ 1,223.20 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
58.8 L | Infusion | 74 °C | 67 °C | 60 min | |
35 L | Fly Sparge | 80 °C | 75 °C | 35 min | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
8 g | Irish Moss |
$ 2.90 / g $ 23.20 |
Fining | Mash | 15 min. |
$ 23.20 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 495.00 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |