| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 16.60 kg | BA Malt - Pale Ale |
$ 76.00 / kg $ 1,261.60 |
38 | 4 | 84.7% |
| 1.50 kg | BA Malt - Caramelo 30 |
$ 156.00 / kg $ 234.00 |
35 | 30 | 7.7% |
| 1.50 kg | BA Malt - Wheat Malt |
$ 127.00 / kg $ 190.50 |
38 | 2 | 7.7% |
| 19.60 kg / $ 1,686.10 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 50 g | Apollo |
$ 4.88 / g $ 244.00 |
Pellet | 18.2 | First Wort | 75 min | 42.78 | 15.6% |
| 40 g | Cascade |
$ 3.16 / g $ 126.40 |
Pellet | 9.1 | Boil | 30 min | 11.44 | 12.5% |
| 20 g | Cascade |
$ 3.16 / g $ 63.20 |
Pellet | 9.1 | Boil | 15 min | 3.69 | 6.3% |
| 30 g | Amarillo |
$ 3.76 / g $ 112.80 |
Pellet | 8.2 | Boil | 5 min | 2.01 | 9.4% |
| 180 g | Amarillo |
$ 3.76 / g $ 676.80 |
Pellet | 8.2 | Dry Hop | 5 days | 56.3% | |
| 320 g / $ 1,223.20 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 58.8 L | Infusion | 74 °C | 67 °C | 60 min | |
| 35 L | Fly Sparge | 80 °C | 75 °C | 35 min | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 8 g | Irish Moss |
$ 2.90 / g $ 23.20 |
Fining | Mash | 15 min. |
| $ 23.20 | |||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 495.00 |
| CO2 Level: 2.25 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |