Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tripical 1	No Profile Selected	22 Litres	1.049	1.012	4.89	44.12	3.22 °L	296	0
Author: Frasse Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2019 10:02 AM Notes:
Stormy Wheat	American Wheat Beer	5.5 Gallons	1.045	1.008	4.87	38.78	9.36 °L	296	0
Author: Salsbury Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 1/27/2024 4:00 PM Notes:
Pilsner/ Italian Split 4/27	German Pils	10 Gallons	1.045	1.008	4.91	31.88	2.96 °L	296	0
Author: Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 3:14 PM Notes:
Me	Specialty IPA: New England IPA	5500 Litres	1.046	1.009	4.86	0	3.58 °L	296	0
Author: Boil Size: 5500 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 11:52 AM Notes:
Old Man Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.052	1.015	4.87	31.51	35.06 °L	296	3
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 8:27 PM Notes:
Haus Cocoa Porter	Brown Porter	2.5 Gallons	1.051	1.013	4.87	27.4	27.97 °L	296	0
Author: Bearhorse Boil Size: 4.03 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 11:19 PM Notes:
Golden Ale	British Golden Ale	20 Litres	1.049	1.012	4.86	26.46	4.3 °L	296	0
Author: Moises Moya Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2020 3:48 PM Notes:
Ristau APA 2	Blonde Ale	50 Litres	1.05	1.012	4.89	23.74	4.41 °L	296	0
Author: Ristau Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 317.7 g Creation Date: 7/31/2020 1:34 PM Notes:
Saison	No Profile Selected	21 Litres	1.046	1.009	4.88	30.42	5.07 °L	296	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 11:41 PM Notes:
PB Burpee	International Pale Lager	103 Gallons	1.043	1.006	4.89	22.68	2.49 °L	296	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 10:26 AM Notes: let mash sit 60 mins before recirc for full conversion 90 min boil 1 tbps fermcap prior to boil 18 g whirlfloc @15 min 1 g zinc @ 15 min pitch 2 500 g packets Saflager W-34/70 @ 50 F
13 - Duke Kriek	Fruit Lambic	5.5 Gallons	1.049	1.012	4.85	13.82	3.44 °L	296	0
Author: xto Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:16 PM Notes:
Highland Stout	Irish Stout	31 Gallons	1.05	1.012	4.91	8.72	50 °L	296	0
Author: Gordie12 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 9:15 PM Notes:
Pumpkin Weizen	No Profile Selected	48 Litres	12.66	3.591	4.87	20.21	11.68 °L	296	0
Author: Crexxy Boil Size: 56 Litres Boil Time: 90 Boil Gravity: 10.9 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 10:23 AM Notes:
Tropical Blanche	Witbier	23 Litres	1.05	1.013	4.85	18.38	3.31 °L	296	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 155.4 g Creation Date: 10/1/2019 12:17 PM Notes:
Spice Girl	Spice, Herb, or Vegetable Beer	50 Litres	1.05	1.012	4.88	10.62	4.11 °L	296	0
Author: Per Solberg Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 327.7 g Creation Date: 5/31/2019 10:46 AM Notes: Use CaraGold rather than CaraHell (CaraGold is not available in the list of fermentables)
Wheat Beer Attempt #2	American Light Lager	5.5 Gallons	1.043	1.006	4.88	68.75	3.17 °L	296	0
Author: Hoosierpat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 11:20 PM Notes:
Hefe Duty	Weizen/Weissbier	217 Gallons	1.055	1.018	4.87	27.14	4.33 °L	296	0
Author: RNalley Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 8:03 PM Notes:
Easter Pale Ale	American IPA	28 Litres	1.046	1.009	4.9	33.51	8.03 °L	296	0
Author: duduwaka Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 8:03 AM Notes:
Bigg Blonde	Blonde Ale	5.5 Gallons	1.052	1.014	4.91	29.18	5.52 °L	296	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 8:43 PM Notes:
7bbl 6row Cascade	Blonde Ale	250 Gallons	1.05	1.012	4.89	0	3.47 °L	296	0
Author: Casey Cramer Boil Size: 260 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 4:35 PM Notes:
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