Homebrew Beer Recipes

Page 11829 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kappys Cream Ale	American Pale Ale	1 Gallons	1.047	1.009	5.01	41.28	3.47 °L	315	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.7 oz Creation Date: 10/29/2020 5:17 PM Notes:
Witbier	Witbier	5.5 Gallons	1.051	1.013	4.97	21.46	4.12 °L	315	1
Author: HeroOfCanton81 Boil Size: 7.54 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 1:41 PM Notes:
Awesome Recipe	Weizen/Weissbier	5.5 Gallons	1.05	1.012	4.97	11.66	4.42 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 10/25/2023 4:36 PM Notes:
Junkie Pilsen 1500	No Profile Selected	1500 Litres	1.046	1.008	4.97	0	4.16 °L	315	0
Author: sung Boil Size: 1537.22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 2:25 AM Notes:
Eerer	English IPA	23 Litres	1.049	1.012	4.92	0	14.91 °L	315	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 1:01 PM Notes:
Awesome Recipe	American Wheat Beer	15 Gallons	1.049	1.011	4.98	15.69	4.57 °L	315	0
Author: Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 6:01 PM Notes:
German Pils	German Pilsner (Pils)	22 Gallons	1.05	1.012	5.01	32.14	7.88 °L	315	1
Author: jasonventura@gmail.com Boil Size: 23.99 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2022 10:15 PM Notes:
Weissbier	Weissbier	20.8 Litres	1.051	1.013	4.91	17.32	3.5 °L	315	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 198.7 g Creation Date: 2/2/2022 11:09 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.05	1.012	4.92	2.88	4.97 °L	315	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 12:48 PM Notes:
Awesome Recipe	American IPA	20 Gallons	1.05	1.013	4.97	6.84	3.53 °L	315	0
Author: bpostin Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.336 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 4:39 PM Notes:
IPA Mosaic	American IPA	560 Litres	1.051	1.013	5.02	0.54	9.52 °L	315	1
Author: Colección Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 12:30 AM Notes:
Schwarzbier	Schwarzbier	25 Litres	1.05	1.011	5.01	26.92	30.2 °L	315	3
Author: Dörst Bryggeri Boil Size: 31.67 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 221.5 g Creation Date: 10/21/2020 11:49 AM Notes:
NEIPA May 2020	No Profile Selected	30 Litres	1.05	1.013	4.95	41.31	7.74 °L	315	0
Author: akayakermike Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 1:02 AM Notes:
Winterlöv	American Amber Ale	14 Litres	1.05	1.013	4.94	45.09	12.03 °L	315	0
Author: Brbkn Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 5:00 PM Notes:
American Amber Ale 3	American Amber Ale	21 Litres	1.047	1.009	5.03	38.24	9.49 °L	315	0
Author: Nigel Price Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 11:41 AM Notes: Pre boil gravity = 1043 OG = 1047 Yeast pitched at 21 degrees Ferment at 19 degrees 4 days Gravity = 1017 Ferment temp increased to 21 degrees 7 days Gravity = 1010 Smells amazing! Tasting Notes: Very nice beer, great aroma, mouthfeel and flavour. Big hit at the party it was brewed for.
Awesome Recipe	American Pale Ale	20 Litres	1.046	1.009	4.93	32.43	5.78 °L	315	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 3:06 AM Notes:
Easy Pale	American Pale Ale	11 Gallons	1.052	1.013	5.04	26.79	5.19 °L	315	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 11:10 PM Notes:
Oat Porter	Brown Porter	25 Litres	1.048	1.011	4.92	30.33	34.68 °L	315	0
Author: benjaH Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:18 PM Notes:
Yooper Cali Common	California Common	5 Gallons	1.054	1.016	5.03	51.55	14.27 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 6:32 PM Notes:
Pseudo Lambic 2020	Fruit Lambic	15 Litres	1.048	1.01	5.04	4.48	3.98 °L	315	0
Author: Marcelo Bezerra Boil Size: 21 Litres Boil Time: 120 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 12:27 PM Notes:
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