Homebrew Beer Recipes

Page 11833 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
OskarBlues	Russian Imperial Stout	50 Litres	1.103	1.026	10.15	71.64	50 °L	297	0
Author: boluisce river brewery Boil Size: 60 Litres Boil Time: 80 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 1:55 PM Notes:
31 Days To Go	Dark Mild	5.5 Gallons	1.102	1.025	10.02	11.13	9.63 °L	297	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 4:08 AM Notes:
Awesome Recipe	Dry Mead	1 Gallons	1.139	1	18.27	0	3.86 °L	297	0
Author: Das Brick Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.139 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 2:18 AM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.384	1	50.39	0	0 °L	297	0
Author: ram@brewersfriend Boil Size: 5.54 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 7:01 AM Notes:
American Ipa Ablm 1	No Profile Selected	21 Litres	1.282	1.058	29.47	79.43	12.8 °L	297	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.208 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2022 10:26 PM Notes:
Awesome Recipe	Brown Porter	20.8 Litres	1.151	1.053	12.88	47.01	50 °L	297	0
Author: Marcos027 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 3:49 AM Notes:
Awesome Recipe	American Pale Ale	10 Gallons	1.12	1.028	11.98	93.29	5.97 °L	297	0
Author: cme3223 Boil Size: 10.66 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 6:19 PM Notes:
Awesome Recipe	No Profile Selected	31 Gallons	24.964	6.665	10.39	38.92	8.65 °L	297	0
Author: Brian England Boil Size: 38 Gallons Boil Time: 120 Boil Gravity: 21.3 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2021 5:08 PM Notes:
Awesome Recipe	Clone Beer	5 Gallons	1.12	1.036	11.04	79.17	50 °L	297	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2021 3:41 PM Notes:
Trops Imperial Stout	Russian Imperial Stout	20 Litres	1.12	1.018	13.43	82.99	50 °L	297	0
Author: Trops Beer Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 91.1 g Creation Date: 3/10/2021 10:34 PM Notes:
Pastry Stout	Imperial Stout	4.5 Gallons	1.11	1.033	10.09	36.78	50 °L	297	0
Author: jaredmil Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.121 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 1:49 AM Notes: 2# Stell D’Oro Margherite Cookies (3 packages, in mash) 3 oz. Cacao nibs (soaked in vodka, added post-ferm, 2 days) 1.5 Vanilla Beans (soaked in vodka, added post-ferm, 2 days) 5 oz. HappyMug Rum Barrel-Aged Coffee (whole bean, added post-ferm, 3 days) .5# Amber Malt Extract (used in 2L starter)
Black Ipa	American IPA	5.5 Gallons	1.09	1.013	10.16	38.78	50 °L	297	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 10:33 PM Notes:
Saison	Berliner Weisse	5.5 Gallons	1.101	1.019	10.75	7.25	7.04 °L	297	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 8:45 PM Notes:
Experiment III	Experimental Beer	2.64 Gallons	1.142	1.026	15.17	56.41	8.59 °L	297	0
Author: msalsbury Boil Size: 3.04 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 3:52 AM Notes: This my third experimental high-gravity beer. The first came out at 20.7% ABV and was based on a pale ale. It was surprisingly drinkable for the gravity, but flat. The second was based on an English Old Ale and came out at 17.2% ABV. This third is an attempt to make a Pale Ale based recipe at 14% ABV. I'll be using glucoamylase to help ensure good fermentability along with a longer mash time. A drop or two of glucoamylase in the fermenter should help, too.
Bud	American Lager	5.5 Gallons	1.107	1.027	10.55	0	4.91 °L	297	0
Author: counterbrewrecipes Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 12:45 AM Notes:
Trotsky	Russian Imperial Stout	5 Gallons	1.113	1.025	11.48	80.66	47.41 °L	297	0
Author: Carl Hertz Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.4 Creation Date: 1/18/2019 3:00 AM Notes:
Doppelbock	American Light Lager	5.5 Gallons	1.001	1	0.09	0	13.15 °L	296	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 1:46 AM Notes:
Awesome Recipe	No Profile Selected	0.5 Gallons	1.002	1	0.16	0	0.49 °L	296	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 4:03 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.003	1.001	0.29	0	9.32 °L	296	0
Author: AntonioL Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:20 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.005	1.001	0.45	0	1.45 °L	296	0
Author: Alcrinma Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2022 12:14 AM Notes:
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