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Winter Warmer

140 calories 12.6 g 12 oz
Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: BF
Calories: 140 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created Thursday October 4th 2018
1.043
1.008
4.65%
0
26.61
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb Honey0.5 lb Honey 42 2 2.8%
0.05 lb Lactose (Milk Sugar)0.05 lb Lactose (Milk Sugar) 41 1 0.3%
0.55 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 57%
3 lb American - Vienna3 lb Vienna 35 4 17.1%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 2.8%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 5.7%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 11.4%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 2.8%
0.00
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: BF, Method: Extract, Style: American Porter, ABV 4.65%, IBU 0, SRM 26.61, Fermentables: (Honey, Lactose (Milk Sugar)) Steeping Grains: (Pale 2-Row, Vienna, Chocolate, Caramel / Crystal 40L, Caramel / Crystal 60L, Wheat)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-04 17:22 UTC
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