Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
WC IPA - ACG	American IPA	23 Litres	1.066	1.015	6.65	65.58	5.44 °L	344	1
Author: Kenks Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 1:38 AM Notes:
Stone The Crows Light	American IPA	14 Litres	1.055	1.011	5.8	67.33	8.27 °L	344	0
Author: Mwgsy Boil Size: 20.23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2025 3:14 PM Notes:
Toma Castaña	American IPA	1200 Litres	1.076	1.019	7.46	18.19	18.1 °L	344	0
Author: Boil Size: 1211.19 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 8:15 AM Notes:
Phil Venter - Fruity IPA	American IPA	50 Litres	1.057	1.011	6.05	41.42	7.44 °L	344	0
Author: Brew it Bru Boil Size: 54.2 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 7/6/2024 9:04 AM Notes:
Jotun IPA 2	American IPA	28 Litres	1.064	1.014	6.49	58.55	7.2 °L	344	0
Author: Jan Erik Johansen Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2024 11:45 AM Notes:
IPA Rye Amarillo Citra	American IPA	120 Litres	11.337	2.336	4.79	45.9	7.71 °L	344	0
Author: Bor Yan Boil Size: 131.5 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 7:45 PM Notes:
Stratacaster Ale	American IPA	5 Gallons	1.049	1.009	5.27	49.53	3.65 °L	344	0
Author: somekindaguy Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 7:51 PM Notes: This recipe produces a beer that has a smooth, creamy, and full mouthfeel that comes from the oats and wheat malt. The Strata hops shine through with their tropical, citrus, and dank notes, making this beer very aromatic and flavorful with a good hoppy punch. Ferment between 64 & 70 degrees F for 14 days. Add dry hops on day 2 of fermentation.
IPL	American IPA	1100 Litres	1.046	1.007	5.1	44.56	4.02 °L	344	0
Author: Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 7:46 AM Notes:
Extrash	American IPA	4 Gallons	1.062	1.015	6.42	54.27	13.85 °L	344	0
Author: Recurring Session Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 12:34 PM Notes:
DrinkDankGanIPA	American IPA	280 Litres	1.061	1.015	5.97	0	5.72 °L	344	0
Author: Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 2:29 PM Notes:
Killer Mile Red IPA	Specialty IPA: Red IPA	23 Litres	1.05	1.011	5.16	53.55	17.94 °L	344	0
Author: DavePowner5 Boil Size: 29.3 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 10:42 PM Notes: aim for strike 89 aim for void drop 14.5 aim for tun settle 78 aim for mash 68 strike 90 deg void start 10.0cm void now 22.8cm = 31.6 to 16.8 = 14.8 tun 79 dough in a bit low. Added extra 2l ish mash start 11:10 at 67 new void 25.0cm (14.3 litres) so mash vol = 17.3l Assume I will lose 6 litres to the grain, and 1 litre to deadspace. So 10 left going into the boil. So sparge 20 litres for a 30 litre boil Added water to boiler. New void = 19.0cm. So 21.2 litres in the boiler. mash end 12:35 63 deg sparge end 1:10 void 36 (forgot to get temps. Boiler set at 75, so approx 80 source likely). So sparged = 19.6 litres Main collection void 12.4 (28.8 litres). 500ml later added. Boil size 29.3 litres Boil start 2:00 add 20g Citra 3:00 insert cooler, add 10g Citra, 10g LemonDrop, irish moss 3:05 add 10g Citra, 10g LemonDrop, add brewbrite 3:10 add 10g Citra, 10g LemonDrop 3:15 Flameout, add 16g Citra, 18g LemonDrop. Cooler on Boil line void is 13.7cm, so 27.3 litres. at 100 deg. 23litres collected 12.3 brix 1.050 OG
West Oats IPA	American IPA	5 Gallons	1.066	1.013	6.96	79.38	20 °L	344	0
Author: 77post77 Boil Size: 7.26 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 12:37 PM Notes:
Recliner	Specialty IPA: Red IPA	5.5 Gallons	1.057	1.012	5.89	65	16.23 °L	344	0
Author: Cheezhd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 12:58 PM Notes:
Black IPA	Specialty IPA: Black IPA	21 Litres	1.071	1.018	6.99	65.18	33.93 °L	344	0
Author: Daan Hoffmans Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2021 10:48 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	25 Litres	1.076	1.061	2.01	55.56	50 °L	344	0
Author: Hiddebouw Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 9:07 PM Notes:
Red IPA- RedX/Galaxy Smash	Specialty IPA: Red IPA	5 Gallons	1.07	1.016	7.17	57.28	17.43 °L	344	0
Author: Rkpaske Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2020 1:09 AM Notes:
Black IPA 2	Specialty IPA: Black IPA	40 Litres	1.063	1.016	6.14	49.55	38.81 °L	344	0
Author: Catslide Brewing Company Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 11:23 AM Notes:
Red IPA	Specialty IPA: Red IPA	20.8 Litres	1.053	1.013	5.25	0	4.26 °L	344	0
Author: Andrew Middleton Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 8:23 AM Notes:
Seven Red Rye Clone	Specialty IPA: Rye IPA	5.5 Gallons	1.075	1.018	7.48	73.28	16.47 °L	344	0
Author: KingsTheCellar Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 8:26 PM Notes:
Kinn Skoddehav	Specialty IPA: White IPA	25 Litres	1.064	1.016	6.29	62.22	4.81 °L	344	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:43 AM Notes:
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