Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Harold Is Weizen	Weissbier	2.75 Gallons	1.049	1.013	4.73	11.79	3.37 °L	296	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 2:04 AM Notes:
Michigan Helles	Munich Helles	396 Gallons	10.809	1.781	4.78	18.52	3.4 °L	296	0
Author: ConnorBarleywine Boil Size: 420 Gallons Boil Time: 90 Boil Gravity: 10.2 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 4:23 AM Notes:
Hop Lager	International Pale Lager	27 Litres	1.044	1.008	4.76	18.69	4.05 °L	296	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 1:58 PM Notes:
Session Amber Lager(updated)(Amber Is The Color)	American Amber Ale	76 Gallons	11.397	2.54	4.77	20.79	10.9 °L	296	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 9:28 PM Notes: reduced Special X increased the 2Row to Fix ABV reduced overall IBU...might need to adjust the schedule and return it to the previous ABV.
Merlin	Strong Bitter	400 Litres	11.903	2.944	4.78	70.03	9.19 °L	296	0
Author: tstefanek Boil Size: 416.53 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 76 Mash Thickness: 4.393 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 7:17 AM Notes:
First Lager	International Pale Lager	20.8 Litres	1.045	1.008	4.79	21.34	3.21 °L	296	1
Author: Zpanjer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 8:58 PM Notes:
Mossie Repitch/Double	Irish Stout	93 Gallons	1.048	1.012	4.77	20.87	48.11 °L	296	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 8:00 PM Notes:
Holmer Green Pale Ale	Standard/Ordinary Bitter	20 Litres	1.045	1.009	4.75	43.3	5.44 °L	296	0
Author: Allan Palmer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 12:48 PM Notes:
Simple Larger	International Pale Lager	20 Litres	1.049	1.012	4.79	20.02	3.35 °L	296	0
Author: LLBrew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 10:19 PM Notes:
WGD Lite Beer	Blonde Ale	3.25 Gallons	1.044	1.008	4.79	42.65	8.2 °L	296	0
Author: Pjc Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/16/2020 5:44 AM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.038	1.002	4.72	0	2.08 °L	296	0
Author: artifakt Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:43 PM Notes:
LIGHT LAGER	No Profile Selected	45 Litres	1.043	1.007	4.71	27.45	7.05 °L	296	0
Author: Bukowar Boil Size: 54 Litres Boil Time: 95 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 10:54 PM Notes:
Kaffee Vienna Lager	No Profile Selected	6.5 Gallons	1.049	1.012	4.79	25.31	13.23 °L	296	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 3:21 AM Notes:
NB Irish Red - Modded And Subbed	Irish Red Ale	5.5 Gallons	1.046	1.01	4.72	23.75	10.82 °L	296	2
Author: joeybeer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 1:33 AM Notes: Mash temp 153 Strike with 9.25 gallons at 156!
Porter	Brown Porter	280 Litres	1.047	1.011	4.73	9	19.76 °L	296	0
Author: Karun Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 5:12 PM Notes:
Juicy Apa	American Pale Ale	20.8 Litres	1.046	1.01	4.72	35.45	5.37 °L	296	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 6:10 PM Notes:
Armored Bear Stout	Sweet Stout	21 Litres	1.044	1.008	4.72	12.43	50 °L	296	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 10:56 AM Notes:
Split Sour Boiiiiiii	American Light Lager	30 Litres	1.048	1.012	4.74	3.24	3.35 °L	296	0
Author: coloneldom Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 7:12 AM Notes:
IPA Jojo Lamas	American IPA	20 Litres	1.045	1.009	4.75	46.3	5.43 °L	296	0
Author: Romeu Pena Cardoso Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 11:15 PM Notes:
Base Pale Ale	No Profile Selected	60 Litres	1.043	1.006	4.79	0	5.31 °L	296	0
Author: cathairs420 Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.367 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2019 12:47 AM Notes: Pitched @ 26 degrees 21/2/1019 SG readings 21/02/2019 1.047 26/02/2019 1.018 3/03/2019 1.014 Pitched @ degrees 8/5/2019 SG readings 8/5/2019 1.053 12/5/2019 1.029 17/5/2019 1.013 Pitched @ degrees 24/11/2020 SG readings 24/11/2020 1.044 27/11/2020 1.022 30/11/2020 1.013 05/12/2020 1.008 05/12/2020 cold crash started
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