Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pangaea Proxima Polar IPA	American IPA	5 Gallons	1.064	1.012	6.89	43.44	6.06 °L	273	1
Author: Bracken Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 4/18/2020 2:29 PM Notes: The American Homebrewer Association’s Big Brew 2020 Modified for ingredients on hand
NEIPA Andys Recipe	American IPA	5 Gallons	1.061	1.015	6.05	32.31	25.09 °L	273	0
Author: John from Landenberg Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/15/2023 1:01 PM Notes:
Star Party IPA	American IPA	6.25 Gallons	1.054	1.008	6.02	64.47	8.15 °L	273	0
Author: kakent Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 1:41 AM Notes:
Deer Woods IPA	American IPA	5.5 Gallons	1.056	1.014	5.53	62.85	7.9 °L	273	1
Author: Leroy Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/28/2022 7:10 PM Notes:
IPeepA	American IPA	5.5 Gallons	1.044	1.008	4.72	101.81	21.65 °L	273	1
Author: MisterTHistory Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 3:51 PM Notes: 12oz Blue PEEPs added to mash 6oz Blue PEEPS added to secondary
BPA	Belgian Pale Ale	3 Gallons	1.051	1.01	5.42	32.53	11.03 °L	273	0
Author: The MM Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 1:21 AM Notes:
Blood Orange IPA X2	American IPA	10.5 Gallons	1.068	1.011	7.47	48.12	5.58 °L	273	0
Author: twofootskunk Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 9/17/2020 2:33 AM Notes:
Andromeda	Specialty IPA: Red IPA	3.75 Gallons	1.068	1.016	6.82	116.48	12.42 °L	273	0
Author: Boil Size: 5.66 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.24 psi Creation Date: 9/7/2020 6:01 PM Notes:
IPA	American IPA	5.5 Gallons	1.06	1.011	6.47	75.39	7.28 °L	273	1
Author: enjoi123 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 7:08 PM Notes:
1st	American IPA	10 Litres	1.055	1.011	5.74	49.4	18.2 °L	273	0
Author: Andygsf Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 7/8/2020 6:26 PM Notes:
JIPA2	American IPA	12.5 Litres	1.057	1.01	6.1	51.59	14.14 °L	273	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 9:51 PM Notes:
Dark Common	Kentucky Common	16 Gallons	1.045	1.011	4.47	0	19.04 °L	273	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 8:32 PM Notes:
B	Belgian Blond Ale	24 Litres	1.069	1.012	7.43	37.45	10.65 °L	273	0
Author: Perkeleinen Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 7:52 AM Notes:
First IPA	American IPA	7 Gallons	1.06	1.015	5.85	79.63	6.06 °L	273	1
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 12:17 AM Notes:
Bitter Elders	American IPA	22 Litres	1.053	1	6.96	6.67	3.19 °L	273	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 7:53 PM Notes:
Belgian Dubbel	Belgian Blond Ale	21 Litres	13.114	2.981	5.44	25.26	6.78 °L	273	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2019 9:24 PM Notes:
PMB Barley Wine	American Barleywine	4 Gallons	1.096	1.022	9.73	0	16.83 °L	273	0
Author: Boil Size: 6.6 Gallons Boil Time: 105 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 1:22 PM Notes:
Enigmanilla Milkshake IPA	American IPA	5 Gallons	1.083	1.023	7.79	184.84	5.41 °L	273	0
Author: PGtroll Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 5:34 PM Notes: Soak A vanilla bean in Vodka for a week before adding it to secondary with the second dry hop addition. Add 3.33oz of lactose at 15 minutes left at boil.
Belgian Blond Ale	Witbier	15 Litres	1.064	1.017	6.11	22.52	11.42 °L	273	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 4:17 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	20 Litres	1.043	1.011	4.26	0	2.93 °L	273	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 4:38 PM Notes:
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