Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Amber Ale	939 Litres	1.049	1.012	4.94	11.98	10.47 °L	313	0
Author: Gobrewtus Boil Size: 939 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 3:15 AM Notes:
Artisan Blonde	Blonde Ale	15 Gallons	1.046	1.008	4.94	27.39	4.46 °L	313	0
Author: Brewman Martin Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 5:07 PM Notes:
Elpidio (Mango)	Gose	5.75 Gallons	1.046	1.009	4.92	8.75	4.24 °L	313	0
Author: nota Boil Size: 7.54 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 4/28/2023 7:45 PM Notes: Acidulated Malt will have a negative impact on the enzymes that are responsible for the conversion of starches to fermentable sugars. If you add the acidulated malt too early in the mash, it could prevent you from getting the amount of sugars you are looking for. Wait until conversion of the base malts is complete, then add the acidulated malt and rest for another 45–60 minutes. Remember, the primary purpose of this malt is to provide sourness to the beer. Gently crush the seed in a mortar and pestle or inside a ziplock back with a rolling pin. Add the coriander, keylime zest, and salt with 10 minutes left in the boil. Add 88% lactic acid to taste at bottling/kegging. Further Inspriation: https://www.clawhammersupply.com/blogs/moonshine-still-blog/how-to-brew-gose-beer-white-pepper-lime-and-melon-homebrew-recipe
Awesome Recipe	American Lager	5.5 Gallons	1.047	1.009	4.96	10.64	3.83 °L	313	0
Author: RouletteRun Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 9:07 PM Notes:
THE DARK SIDE ROBUST PORTER RECIPE Mash Only	No Profile Selected	6.5 Gallons	1.049	1.012	4.92	52.3	4.06 °L	313	0
Author: BM2013 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 2:50 AM Notes:
Cerveza La Del Viernes	American Pale Ale	23 Litres	1.05	1.013	4.96	0	3.49 °L	313	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 3:21 PM Notes:
Weissbier	Weissbier	20.8 Litres	1.051	1.013	4.91	17.32	3.5 °L	313	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 198.7 g Creation Date: 2/2/2022 11:09 AM Notes:
Summer SMASH NW Helles	Munich Helles	5.5 Gallons	1.046	1.008	4.94	27.42	2.97 °L	313	1
Author: Kevin Pope Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 4:59 PM Notes:
Call Me Al (take 3)	Blonde Ale	5.5 Gallons	1.048	1.011	4.92	21.34	3.83 °L	313	1
Author: emersonknapp Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 7:57 PM Notes:
Kolsch V2	Kölsch	5.5 Gallons	1.047	1.009	4.95	28.6	4 °L	313	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 5:59 PM Notes:
Pyrate Prarie Schooner Wheat	Weizen/Weissbier	5.5 Gallons	1.05	1.013	4.9	15.93	4 °L	313	1
Author: pyrate2010 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2013 4:04 PM Notes:
Frutos Rojos	Fruit Beer	20 Litres	1.053	1.015	4.9	14.33	10.94 °L	313	0
Author: Nelson2810 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 5:24 PM Notes:
Raspberry Smoothie Ipa	American IPA	20 Litres	1.059	1.022	4.91	28.88	3.06 °L	313	0
Author: mrmeakershouse Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 12:26 PM Notes: Og 1.046 Fg 1.012 4.5%
Jester EPA	No Profile Selected	21 Litres	1.051	1.013	4.97	26	4.77 °L	313	0
Author: Sears Beers Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 2:13 PM Notes: .
Ales Club Single Hop 2	No Profile Selected	5.5 Gallons	1.05	1.012	4.97	0	4.59 °L	313	0
Author: kevinpbs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 6:48 PM Notes:
Awesome Recipe	No Profile Selected	13 Gallons	1.05	1.012	4.89	0	7.07 °L	313	0
Author: mabbertrand Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 12:27 AM Notes:
AG#34 Czech Pilsner	Czech Premium Pale Lager	12.6 Litres	1.045	1.007	4.96	41.57	3.55 °L	313	0
Author: Matt76 Boil Size: 14.6 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 1:00 AM Notes:
PRINC GABU 3	Strong Bitter	19 Litres	1.05	1.013	4.93	27.14	5.35 °L	313	0
Author: samsa Boil Size: 25 Litres Boil Time: 40 Boil Gravity: 1.038 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 4:16 PM Notes:
Hoppy Red ALe	American Light Lager	5.5 Gallons	1.05	1.013	4.94	35.52	15.52 °L	313	0
Author: swfarr Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 125 grams Creation Date: 2/11/2019 4:49 PM Notes:
Suca	Blonde Ale	22 Litres	1.046	1.008	4.97	24.68	4.78 °L	313	0
Author: rockcris9 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 6:07 PM Notes:
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