Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Resilience IPA	American IPA	6 Gallons	1.035	1.006	3.82	61	11.45 °L	283	0
Author: DVM Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: keg Priming Amount: N/A Creation Date: 11/28/2018 3:57 PM Notes:
Robust Porter 4.1	American Porter	5.25 Gallons	1.062	1.012	6.62	44.23	31.15 °L	283	0
Author: Herr Braumeister Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2023 11:53 PM Notes:
Aleran Invasion	American Porter	5.5 Gallons	1.071	1.021	6.64	13.17	50 °L	283	0
Author: StoutFanatic07 Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 10:38 PM Notes: Grind coffee to French press coarseness, mix with cocoa powder. Reduce temperature post boil to 170 and add bag with coffee for ten minutes, then remove and press. I use relatively fresh whole bean coffee of a darker roast suitable for espresso. The temperature control, time, and freshness of the coffee is necessary to get the smooth flavors without any of the acrid notes.
Test 2	American Stout	28 Litres	1.061	1.018	5.62	35.98	50 °L	283	0
Author: sidtattoo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2021 4:26 PM Notes:
Pastry Stout	Imperial Stout	4.5 Gallons	1.093	1.03	8.28	0	36.2 °L	283	0
Author: shadar Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 11:44 PM Notes:
Dome Stout	American Stout	5.5 Gallons	1.054	1.021	4.34	24.69	42.76 °L	283	0
Author: JonnyHammastix Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 11/13/2020 11:47 AM Notes:
Stout	American Stout	15 Litres	1.052	1.01	5.56	53.99	37.43 °L	283	0
Author: JavierEspinoza Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 21.3 g Creation Date: 8/31/2020 4:17 PM Notes:
Black Is Beautiful	Imperial Stout	31 Gallons	1.109	1.024	11.15	63.51	50 °L	283	0
Author: Hedgehog Brewering Boil Size: 41 Gallons Boil Time: 90 Boil Gravity: 1.105 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2020 6:07 PM Notes:
Double Stout Choco-Cara	Imperial Stout	85 Litres	18.428	5.079	7.35	46.73	46.89 °L	283	0
Author: Spore Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 16.6 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 9:05 AM Notes:
Awesome Recipe	Imperial Stout	25 Litres	1.067	1.017	6.56	0	6.61 °L	283	0
Author: Marc125 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 10:55 PM Notes:
Where Mount	American IPA	20 Litres	1.072	1.016	7.44	76.96	6.5 °L	283	0
Author: Xabey Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 2:30 PM Notes: Whirlpool @ 82°C - 15 min Mix the dry hops and divide into three equal portions. The first portion gets added after two days of active fermentation. The second portion gets added at the end of fermentation. The third portion gets added three days after fermentation ends. Allow each dry hop addition to be in contact with the beer for two to three days, then remove.
#15	American IPA	22 Litres	1.054	1.012	5.53	81.05	5.72 °L	283	0
Author: Zolas Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 8:22 AM Notes:
IPA 2	American IPA	5 Gallons	1.055	1.011	5.75	47.78	9.78 °L	283	0
Author: RyanR Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 9:06 PM Notes:
Awesome Recipe	American Stout	40 Litres	1.057	1.017	5.2	0	44.58 °L	283	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 8:52 PM Notes:
JD-GF-Amarillo Face	American IPA	5 Gallons	1.057	1.012	5.82	50.53	3.84 °L	283	0
Author: Jason Dodd Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 4:17 PM Notes:
Indian Warpath IPA	American IPA	5 Gallons	1.058	1.011	6.16	65.41	6.32 °L	283	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 1:17 AM Notes:
The Simple Stout 2	American Stout	21 Litres	1.053	1.013	5.3	69.38	38.93 °L	283	0
Author: SmittDawg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 7:49 AM Notes:
Pontiac (Melvin)	American IPA	10 Gallons	1.081	1.02	8.01	0	8.3 °L	283	0
Author: JeSuisDicky Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 1:50 PM Notes:
N.E. IPA 7.0 (21A)	American IPA	5.5 Gallons	1.056	1.013	5.73	58.22	4.24 °L	283	1
Author: mschneidt Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: Keg Priming Amount: 11.2psi@38'F Creation Date: 5/30/2018 2:29 PM Notes: 1. Two packs of imperial
Russian Imperial Stout	Imperial Stout	18 Litres	1.091	1.021	9.23	56.49	50 °L	283	0
Author: Timi Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2018 12:00 PM Notes:
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