Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA	Specialty IPA: New England IPA	3.5 Gallons	1.07	1.016	7.08	62.26	4.47 °L	378	0
Author: Epssoccer Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 7:47 PM Notes:
Smash Pale	No Profile Selected	5.5 Gallons	1.05	1.01	5.26	51.8	6.97 °L	377	0
Author: agpuryear Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 12:21 AM Notes:
Basil Saison V.2	No Profile Selected	5.5 Gallons	1.062	1.013	6.36	18.1	8.67 °L	377	1
Author: intention.ale.co Boil Size: 7.41 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Honey Priming Amount: 8.5 oz Creation Date: 7/31/2024 5:25 PM Notes:
Base Malt Recipe	No Profile Selected	5.5 Gallons	1.042	1.01	4.21	0	23.18 °L	377	0
Author: KatyTX_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 7:41 PM Notes:
English ESB	No Profile Selected	5.5 Gallons	1.054	1.014	5.29	42.1	14.48 °L	377	1
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -2.5 oz Creation Date: 1/3/2024 5:32 PM Notes:
Kombucha	No Profile Selected	5.7 Gallons	1.004	1	0.53	0	0 °L	377	0
Author: Karl@OneMore Boil Size: 6.2 Gallons Boil Time: 20 Boil Gravity: 1.004 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2023 7:01 PM Notes:
Juicy J	No Profile Selected	6 Gallons	1.054	1.014	5.33	0	5.66 °L	377	0
Author: AlwaysCouldbeWorse Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 6:54 PM Notes:
KIPA	No Profile Selected	40 Litres	1.048	1.013	4.57	14.94	4.53 °L	377	0
Author: Boil Size: 40 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 12:21 PM Notes:
Kölsch 1	Kölsch	5 Gallons	1.057	1.011	6.07	22.68	3.6 °L	377	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 5/19/2022 7:32 PM Notes: Water chemistry is achieved with addition of 1g Epsom Salt, 1g Table Salt, non-iodized, and, 3g Calcium Chloride to 8 gal of distilled water in the strike. Two step mash, first portion target temperature is 144F, held for 45 mins, then raise to 163F for a further 30 mins. Add to fermenter through strainer, adjust gravity to target by adding distilled water, after addition of 2L yeast starter.
CUP DAY LIGHT LAGER	No Profile Selected	13 Litres	1.042	1.009	4.35	34.37	3.08 °L	377	0
Author: Gillo2 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2021 3:05 AM Notes:
Porter Topup	No Profile Selected	23 Litres	1.032	1.006	3.49	10.09	17.17 °L	377	0
Author: tubbsy Boil Size: 27.7 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 5:06 AM Notes:
Irish Red Ale (5 BIAB)	Irish Red Ale	5.5 Gallons	1.053	1.014	5.09	23.3444	14.9 °L	377	5
Author: 4467Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/6/2015 5:00 PM Notes:
Kveikki-Sheikki	German Pilsner (Pils)	20 Litres	1.054	1.013	5.3	21.3	4.93 °L	377	0
Author: Timsukka Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 3:00 PM Notes:
Performance Report	American Amber Ale	2.5 Gallons	1.06	1.016	5.7	35.69	17.53 °L	377	0
Author: indiecore Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 5:49 PM Notes:
Kalijaa	No Profile Selected	20.8 Litres	1.067	1.013	7.1	0	4.39 °L	377	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 9:48 AM Notes:
Rk	No Profile Selected	1 Gallons	1.1	1.025	9.86	123.31	7.94 °L	377	0
Author: JKOD Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 9:44 PM Notes:
Hopped Lager	No Profile Selected	80 Litres	1.052	1.013	5.11	33.5	3.37 °L	377	0
Author: Boil Size: 86 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 11:20 PM Notes:
Dirty Blonde Ale KJ Version	American Pale Ale	5.5 Gallons	1.045	1.008	4.86	14.41	5.79 °L	377	0
Author: Murf10 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 4:53 PM Notes:
1BOU	No Profile Selected	2.75 Gallons	1.077	1.015	8.16	48.81	15.22 °L	377	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 11:44 PM Notes: vanilla, oak? crush, cereal mash
Awesome Recipe	No Profile Selected	5.5 Gallons	1.044	1.011	4.31	0	4.47 °L	377	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 11:28 PM Notes:
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