|
Baller NEIPA
|
No Profile Selected |
3 Gallons |
1.078 |
1.02 |
7.69 |
31.46 |
6.12 °L
|
301 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2020 6:40 PM |
| Notes: |
|
|
Steve Weizen Bock
|
Weizenbock
|
20 Litres |
1.078 |
1.019 |
7.81 |
19.75 |
14.22 °L
|
301 |
0 |
|
|
Author:
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|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.94 bar |
Creation
Date: 1/19/2024 10:19 AM |
| Notes: |
|
|
Clan Keith Wee Heavy Scottish Ale
|
Scottish Heavy
|
5 Gallons |
1.081 |
1.022 |
7.7 |
56.9 |
25.08 °L
|
301 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2023 3:49 AM |
| Notes: |
|
|
Mi Conciencia
|
Oatmeal Stout
|
18 Litres |
1.075 |
1.013 |
8.13 |
29.64 |
40.83 °L
|
301 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 8/28/2021 9:45 AM |
| Notes: |
|
|
Plinius Vanhempi
|
English IPA
|
21 Litres |
1.078 |
1.017 |
8.04 |
115.08 |
6.84 °L
|
301 |
0 |
|
|
|
| Boil
Size: 28.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 68 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2021 4:20 PM |
Notes: infusion 23l
sparge 11.7
68% efficiency oletuksella. Aika vähän huuhteluvettä jää. |
|
|
The Ripening 12/27/20
|
Double IPA
|
5.25 Gallons |
1.074 |
1.014 |
7.94 |
99.67 |
5.2 °L
|
301 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.069 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 4:14 PM |
| Notes: |
|
|
Has That Hole Always Been There?
|
Specialty IPA: New England IPA
|
10 Gallons |
1.08 |
1.019 |
7.98 |
85.37 |
9.77 °L
|
301 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 4:34 PM |
Notes: Graham Crackers - Fermenter (at some point)
Cinnamon - Fermenter (at some point)
|
|
|
Orange Ipa
|
No Profile Selected |
20.8 Litres |
1.075 |
1.016 |
7.8 |
50.4 |
10.63 °L
|
301 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 11:08 AM |
| Notes: |
|
|
Robust Coffee Stout
|
No Profile Selected |
11 Litres |
1.08 |
1.02 |
7.86 |
57.67 |
50 °L
|
301 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2020 11:50 AM |
| Notes: |
|
|
Garden Variety Wet Hop IPA (Conflagration Edition)
|
No Profile Selected |
5 Gallons |
1.081 |
1.019 |
8.09 |
83.41 |
7.87 °L
|
301 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 8:16 AM |
| Notes: |
|
|
Kwadruppel
|
Belgian Dark Strong Ale
|
40 Litres |
1.073 |
1.014 |
7.84 |
17.72 |
29.12 °L
|
301 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 1:32 PM |
| Notes: |
|
|
Ferveza Extra Stout
|
Foreign Extra Stout
|
9 Litres |
1.073 |
1.014 |
7.71 |
42.84 |
35.96 °L
|
301 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 5:18 PM |
| Notes: |
|
|
Long Time No See
|
American IPA
|
5 Gallons |
1.078 |
1.019 |
7.65 |
0 |
4.74 °L
|
301 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 6:36 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.08 |
1.02 |
7.9 |
0 |
20.32 °L
|
301 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 3:49 AM |
| Notes: |
|
|
No Boil NEIPA
|
No Profile Selected |
6 Gallons |
1.071 |
1.012 |
7.7 |
25.14 |
7.15 °L
|
301 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 3:56 PM |
| Notes: |
|
|
Nimf AnnA
|
No Profile Selected |
2100 Litres |
1.075 |
1.017 |
7.65 |
28.83 |
4.97 °L
|
301 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 77 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2020 10:38 AM |
| Notes: |
|
|
Mosaic Celebration
|
American IPA
|
5.5 Gallons |
1.074 |
1.013 |
8.03 |
141.8 |
11 °L
|
301 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2020 3:29 AM |
| Notes: |
|
|
Dark And Strong
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.071 |
1.01 |
8.08 |
24.21 |
35.83 °L
|
301 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 6:36 PM |
| Notes: |
|
|
Pembräu Citra IPA
|
American IPA
|
11 Litres |
1.073 |
1.013 |
7.87 |
53.17 |
6.42 °L
|
301 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2019 11:16 PM |
| Notes: |
|
|
Dry Stout
|
Dry Stout
|
3 Gallons |
1.072 |
1.014 |
7.68 |
53.8 |
48.46 °L
|
301 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 11:28 PM |
| Notes: |
|
|
|
|