|
American Beauty
|
American Wheat Beer
|
50 Litres |
1.045 |
1.009 |
4.69 |
23.12 |
4.1 °L
|
320 |
0 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 52 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 4:07 AM |
Notes: Mash with 30 litres for 1 hour.
Water chemistry = standard Brew U wheat added at boil.
Strike temp at 77 c
sparged with (30) litres of water to make a total of (50 boil volume)
At 30 mins during mash Gravity reading was at 1045 (moved grain bed extensively due to low efficiency) - Reading 10 mins afterwards @ 1052
At 60 mins reading at 1060.
ramp temp to 74 c at 60 minute mark. (time = 5 mins)
Pre sparge gravity 1065 @ 25 litres (changed to 1070 after 10 mins?) (5 - 8 litres lost through grain retention)
Sparging.
After sparging (30 litres for a total of 50 litre boil volume) Gravity reading at 1036*(hot temp)
Low gravity ; added 1.05 kgs of dextrose
Placed magnum hope in at 98 c - Boil over created some hop matter on lid and outside of kettle. placed 3-5 g of magnum into boild to compensate.
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|
|
Vienna/Dark Mild 2025
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.007 |
4.66 |
11.93 |
14.11 °L
|
320 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 61 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 4:35 PM |
Notes: Water: from previous Vienna, Gypsum 4.5g, CaCl 5.10g
Og 1.042. not sure why so low in efficiency. Used 6 gallons in mash. Next time use 5 gallons? |
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|
Bry Light V2
|
American Lager
|
3.38 Gallons |
1.041 |
1.006 |
4.56 |
14.11 |
2.11 °L
|
320 |
0 |
|
|
|
| Boil
Size: 4.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 7:41 PM |
| Notes: 1/2 whirlfloc at 15 mins |
|
|
Irish Red Ale
|
Irish Red Ale
|
12 Gallons |
1.044 |
1.008 |
4.71 |
51.63 |
11.62 °L
|
320 |
0 |
|
|
|
| Boil
Size: 14.19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 13.04 psi |
Creation
Date: 7/14/2023 3:29 AM |
| Notes: |
|
|
Challenge The Otter SMaSH
|
Ordinary Bitter
|
5.5 Gallons |
1.048 |
1.013 |
4.7 |
42.35 |
5.57 °L
|
320 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 1:24 AM |
| Notes: |
|
|
Cat Hair Ale Lite
|
Blonde Ale
|
6 Gallons |
1.046 |
1.012 |
4.56 |
24.28 |
3.63 °L
|
320 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 10/16/2022 7:45 PM |
| Notes: |
|
|
Housiska/Joiski Kölsch IV
|
Kölsch
|
240 Litres |
11.639 |
2.887 |
4.67 |
11.07 |
3.63 °L
|
320 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/15/2022 7:47 PM |
| Notes: |
|
|
Kettle Sour
|
No Profile Selected |
360 Gallons |
1.046 |
1.012 |
4.57 |
4.01 |
3.42 °L
|
320 |
0 |
|
|
|
| Boil
Size: 350 Gallons |
Boil Time: 45 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2021 4:42 PM |
| Notes: |
|
|
K1
|
Kölsch
|
5.5 Gallons |
1.047 |
1.011 |
4.72 |
0 |
4.26 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2021 1:27 AM |
| Notes: |
|
|
IPA
|
American IPA
|
5 Gallons |
1.046 |
1.011 |
4.58 |
55.69 |
9.31 °L
|
320 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 7:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.044 |
1.007 |
4.73 |
8.35 |
14.79 °L
|
320 |
0 |
|
|
|
| Boil
Size: 4.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 9:55 AM |
| Notes: |
|
|
SIM - Vermont IPA
|
American IPA
|
15.5 Gallons |
1.046 |
1.01 |
4.67 |
81.05 |
3.59 °L
|
320 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 9:11 AM |
| Notes: |
|
|
#29 Faithless
|
Blonde Ale
|
23 Litres |
11.837 |
3.125 |
4.65 |
46.16 |
6 °L
|
320 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/15/2020 2:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.047 |
1.011 |
4.73 |
45.58 |
4.5 °L
|
320 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2019 12:35 PM |
| Notes: |
|
|
NewBorn
|
Belgian Pale Ale
|
20 Litres |
1.053 |
1.018 |
4.66 |
17.04 |
6.69 °L
|
320 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 6:32 PM |
| Notes: |
|
|
Blonde Ale
|
American Light Lager
|
7.5 Gallons |
1.043 |
1.008 |
4.59 |
18.01 |
4.61 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 12:58 AM |
| Notes: |
|
|
Awesome Recipe
|
German Helles Exportbier
|
1 Gallons |
1.047 |
1.012 |
4.59 |
0 |
2.58 °L
|
320 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 2:49 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.049 |
1.013 |
4.71 |
24.94 |
3.08 °L
|
320 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 4:39 PM |
| Notes: |
|
|
Bavarian Hefeweizen
|
Weissbier
|
5.25 Gallons |
1.048 |
1.012 |
4.72 |
22.08 |
3.86 °L
|
320 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 11:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
25 Litres |
11.809 |
3.041 |
4.68 |
0 |
2.93 °L
|
320 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 5:04 AM |
| Notes: |
|
|
|
|