Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Graveyards Daughter	English Porter	6.5 Gallons	1.054	1.014	5.25	30.58	27.85 °L	289	0
Author: spopes Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 10:06 PM Notes:
Rød Sommerøl (Splitt Batch)	American Amber Ale	45 Litres	1.05	1.01	5.26	33.3	15.71 °L	289	0
Author: Bigbear88 Boil Size: 50.73 Litres Boil Time: 50 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 1:45 PM Notes:
Black Jack	Oatmeal Stout	10 Litres	1.049	1.009	5.27	32.3	50 °L	289	0
Author: Luis Ricardo Jayme Guerreiro Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 5:50 PM Notes:
Shealy Wedding Beer	Dunkles Weissbier	5.5 Gallons	1.054	1.014	5.27	12.48	15.25 °L	289	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 3:15 PM Notes:
Wanderer Above The Mist	Specialty IPA: New England IPA	21 Litres	1.053	1.013	5.32	25.21	5.76 °L	289	0
Author: Omargar65 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 120 g Creation Date: 8/25/2020 2:31 PM Notes:
Brew 14	Blonde Ale	5 Gallons	1.051	1.01	5.33	13.46	4.71 °L	289	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 1:53 PM Notes:
Kveik Extract IPA	No Profile Selected	6.5 Litres	1.054	1.013	5.31	12.66	3.32 °L	289	1
Author: legendaryhappiness Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2020 8:06 PM Notes: This came out really well, despite no temp control during fermentation, and opening the bucket to top crop the yeast. Very happy. Initial tasting was mildly spicy, perhaps hop-burn? But beautiful aromas, nicely carbonated with a slightly umami finish. Really interesting, wonderful IPA.
Awesome Recipe	No Profile Selected	5 Gallons	1.054	1.013	5.29	24.44	6.78 °L	289	0
Author: ad103458 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2020 11:27 AM Notes:
April 2020 IPA	American IPA	4.5 Gallons	1.052	1.012	5.37	46.99	6.21 °L	289	0
Author: kacy Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 9:04 PM Notes:
Awesome Recipe	Dry Stout	16 Litres	1.057	1.016	5.35	51.18	50 °L	289	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 115.2 g Creation Date: 3/3/2020 12:37 PM Notes:
Lamatt Blue	German Pils	3.8 Litres	1.048	1.008	5.26	53.01	3.18 °L	289	1
Author: waltown Boil Size: 6.6 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 7:50 PM Notes:
IPA Hop Experiment	American IPA	6 Litres	1.054	1.013	5.28	58.18	7.17 °L	289	0
Author: hopefulhopper Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 8:14 PM Notes:
NOKSI (HAYZ) NEIPA	Specialty IPA: New England IPA	150 Litres	1.056	1.016	5.32	55.5	4.47 °L	289	0
Author: drozli Boil Size: 165 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 12:19 PM Notes:
AMERICAN LAGER	American Lager	27 Litres	1.047	1.007	5.26	16.15	3.05 °L	289	0
Author: CASSIO LUIZ ZSCHOERPER Boil Size: 34 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 2:18 PM Notes:
Half Wedding Marzen	Märzen	11 Litres	1.054	1.014	5.32	28.99	11.96 °L	289	0
Author: Boil Size: 14.25 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 8:35 PM Notes:
Test Batch1	American Pale Ale	11 Gallons	1.05	1.01	5.32	52.72	3.7 °L	289	1
Author: littlestevie7@hotmail.com Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2019 5:45 PM Notes:
Rhapsody	Czech Premium Pale Lager	5.5 Gallons	1.055	1.015	5.29	36.09	3.37 °L	289	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 8:20 PM Notes:
Smash Local Munich	American Pale Ale	5.5 Gallons	1.051	1.01	5.36	41.96	10.91 °L	289	0
Author: Slayer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 8:59 PM Notes:
#5 Final	American Light Lager	5 Gallons	1.053	1.013	5.25	8.28	8.53 °L	289	0
Author: Blackcreek brew Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.178 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 6:04 PM Notes:
Centennial Blonde	Belgian Pale Ale	10.75 Gallons	1.054	1.013	5.28	23.86	4.81 °L	289	1
Author: Jcozmo Boil Size: 13 Gallons Boil Time: 6 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 1:50 PM Notes:
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