Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Buzios Doppelbock	Doppelbock	20 Litres	1.073	1.018	7.15	20.88	13.14 °L	303	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:27 PM Notes:
Tastes Like Freedom	American IPA	5.5 Gallons	1.071	1.014	7.44	25.41	11.32 °L	303	0
Author: AJS Boil Size: 6.77 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2024 10:23 PM Notes:
Oberly's Tropical Stout	Sweet Stout	38 Gallons	1.065	1.011	7.09	38.81	50 °L	303	0
Author: Flag City Brewing Boil Size: 45.18 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 82 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 5:47 PM Notes:
BCS - Belgian Dubbel	Belgian Dubbel	5 Gallons	1.068	1.012	7.33	24.7338	19.3 °L	303	0
Author: stivbier Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 11/29/2022 11:01 PM Notes:
IPA AMERICANA	American IPA	50 Litres	1.068	1.012	7.28	27.22	7.34 °L	303	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 4/26/2021 2:09 PM Notes:
Harvest Esb	No Profile Selected	4 Gallons	1.072	1.016	7.34	41.97	11.55 °L	303	0
Author: jimmyjames Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 3:25 PM Notes:
Coconut Stout Porter	Dry Stout	5.5 Gallons	1.071	1.018	7.06	33.14	29.24 °L	303	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 8/7/2020 2:32 AM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.065	1.011	7.15	35.38	34.32 °L	303	0
Author: Oakyafterbirth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 6:52 PM Notes:
Bock At It Again	Traditional Bock	5.5 Gallons	1.077	1.021	7.35	24.95	20.66 °L	303	0
Author: Bobby_Long Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 4:59 PM Notes:
Experimental Kveik Saison	Saison	8 Gallons	1.06	1.004	7.36	12.53	7.98 °L	303	0
Author: bobbyofna Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: sucrose Priming Amount: 5.1 oz Creation Date: 6/3/2020 9:32 PM Notes: Have yet to make this
East Brainerd Sour Red	Flanders Red Ale	11 Gallons	1.069	1.014	7.19	14.44	13.39 °L	303	0
Author: Jevers Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2015 11:28 PM Notes:
Mrs Caramel	No Profile Selected	50 Litres	1.062	1.008	7.12	13.98	17.28 °L	303	3
Author: Alpatak Mt Brewing House Boil Size: 63 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.2 Creation Date: 4/13/2020 8:43 PM Notes:
Raspberry Sour Stout	American Porter	5 Gallons	1.066	1.009	7.42	19.48	48.35 °L	303	0
Author: Tydaddy Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.166 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 4:02 PM Notes: Split into 3 batches. 2 with 644 1 with 05. Started with 10 strike/10 sparge. Had 2gal left over.
Simcoe Tractor Pull	American IPA	5 Gallons	1.074	1.017	7.36	68.62	5.67 °L	303	0
Author: RSchabo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 12/30/2019 9:44 PM Notes:
Single Malt 2020	Scottish Light	37 Gallons	1.07	1.016	7.38	0	4.63 °L	303	3
Author: Locho Boil Size: 35.9 Gallons Boil Time: 1 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 4:52 PM Notes:
One And A Half IPA	No Profile Selected	8 Gallons	1.071	1.017	7.07	141.91	9.41 °L	303	0
Author: Matt Truex Boil Size: 10.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2019 10:08 PM Notes:
SPORTSBALL	Specialty IPA: Red IPA	225 Gallons	1.072	1.016	7.28	39.33	11.54 °L	303	0
Author: RNalley Boil Size: 232.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 8:36 PM Notes:
Hazeboutit	English IPA	465 Gallons	1.073	1.018	7.24	21.26	5.59 °L	303	0
Author: Duckie Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 6:06 AM Notes:
BELGIAN BLONDE	Weizen/Weissbier	20.8 Litres	1.07	1.014	7.26	40.25	5.58 °L	303	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:08 PM Notes:
Awesome Recipe	British Brown Ale	1.25 Gallons	1.073	1.018	7.15	226.07	50 °L	303	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 10:53 AM Notes:
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