Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citrado Gold	American Pale Ale	5.5 Gallons	1.055	1.015	5.27	36.05	4.55 °L	288	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 10:22 AM Notes:
Fretless Pale Ale	Blonde Ale	5.5 Gallons	1.051	1.01	5.28	41.2	4.07 °L	288	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/30/2024 4:43 PM Notes:
Shuttz Red Seeing Red II	Irish Red Ale	11 Gallons	1.052	1.012	5.32	26.99	18.21 °L	288	0
Author: Blackmuse Boil Size: 13.26 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 12:01 AM Notes:
Lager	American Lager	5.5 Gallons	1.048	1.008	5.27	23.95	2.85 °L	288	0
Author: Scott23 Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/16/2024 3:13 AM Notes:
Shealy Wedding Beer	Dunkles Weissbier	5.5 Gallons	1.054	1.014	5.27	12.48	15.25 °L	288	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 3:15 PM Notes:
#54 Amerikansk Blonde, 30 Liter	Blonde Ale	30 Litres	1.049	1.009	5.25	29.12	3.35 °L	288	0
Author: John Petter Reinertsen Boil Size: 37.03 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2022 8:08 AM Notes:
ベルジャントラピストウィット	Witbier	410 Litres	12.532	2.636	5.29	13.06	3.41 °L	288	0
Author: Repu Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 11.5 Efficiency: 74 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 6:51 AM Notes: orange peel 1.1g/l 880g
French Toast Scottish Ale	No Profile Selected	1 Gallons	1.057	1.017	5.26	15.91	6.61 °L	288	1
Author: hcwessels Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 8:28 PM Notes: - Steep grains for 20 min. as water heats up - Bring wort to a boil, remove from heat, stir in extract - Return to boil, add fuggles hops, 60 min. boil - With 20 min. remaining, add EK hops - With 10 min. left, add and stir lactose - With 5 min. left, add nutmeg and cinnamon - Cool wort to 70 degrees and pitch 2 oz. of yeast - Ferment at 70 degrees - After fermentation, transfer to secondary and add 4 oz. of maple syrup - Can add more nutmeg and cinnamon or vanilla to secondary if desired
Razz Saison	Saison	5.5 Gallons	1.049	1.009	5.27	31.47	4.63 °L	288	1
Author: ukfan2018 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 7:03 PM Notes:
Norwegian Pale For Joel	American Pale Ale	62 Gallons	1.051	1.01	5.3	39.65	8.34 °L	288	0
Author: Ian Purvis Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 7:23 PM Notes:
Just Like You	American Brown Ale	5 Gallons	1.054	1.015	5.27	24.49	20.65 °L	288	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 11:02 AM Notes:
Spring Fire Clone	Munich Helles	5.5 Gallons	1.048	1.008	5.28	28.1	4.15 °L	288	0
Author: Sheri Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 10:45 PM Notes:
Graveyards Daughter	English Porter	6.5 Gallons	1.054	1.014	5.25	30.58	27.85 °L	288	0
Author: spopes Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 10:06 PM Notes:
NEIPA 5.5	Specialty IPA: New England IPA	58 Litres	1.059	1.019	5.26	25.03	4.97 °L	288	0
Author: pohx@icloud.com Boil Size: 58 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 9:23 PM Notes:
Half Wedding Marzen	Märzen	11 Litres	1.054	1.014	5.32	28.99	11.96 °L	288	0
Author: Boil Size: 14.25 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 8:35 PM Notes:
Another Oktoberfest	Märzen	5.5 Gallons	1.055	1.014	5.37	22.8	7.14 °L	288	3
Author: PhilWhite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 7:40 PM Notes:
Rhapsody	Czech Premium Pale Lager	5.5 Gallons	1.055	1.015	5.29	36.09	3.37 °L	288	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 8:20 PM Notes:
IPA	American IPA	6.5 Gallons	1.054	1.013	5.27	53.94	9.84 °L	288	0
Author: mcabrew1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 8:08 PM Notes:
SMASH 1.0	Blonde Ale	10 Gallons	1.05	1.009	5.31	27.49	3.08 °L	288	0
Author: FERGBREW Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 6:07 PM Notes:
Smash IPA 2	American IPA	20 Litres	1.054	1.014	5.32	0	3.7 °L	288	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 11:45 PM Notes:
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