Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La Arriesgada - Spicy Saison	Saison	10.01 Litres	1.054	1.005	6.34	25.37	5.43 °L	360	0
Author: cpantoja Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 116.3 g Creation Date: 3/2/2021 9:08 PM Notes:
Three's A Crowd "Sacch Trois IPA"	Specialty IPA: New England IPA	5.25 Gallons	1.065	1.015	6.53	52.49	5.96 °L	360	0
Author: Andrew & Molly Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 5:44 PM Notes:
Scottish Export Chana	Scottish Export	40 Litres	1.064	1.016	6.35	19.5	19.09 °L	360	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 10:09 PM Notes:
Mole Stout	American Stout	25.5 Gallons	1.065	1.015	6.47	35.55	32.92 °L	360	0
Author: Brewman Martin Boil Size: 27.8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 3:22 PM Notes:
Juicy Bits	No Profile Selected	12 Gallons	1.066	1.016	6.45	0	4.19 °L	360	0
Author: Perfect Brewing Supply Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2022 8:58 PM Notes:
Rainy Day Haze	American IPA	5.5 Gallons	1.066	1.016	6.46	0	6.73 °L	360	0
Author: Cory O Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 1:37 PM Notes:
Gilbs Citra IPA	American IPA	5.5 Gallons	1.066	1.017	6.43	64.94	6.19 °L	360	0
Author: Frank D Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2022 6:07 PM Notes:
GF Hoppy Ale	American Pale Ale	5.8 Gallons	1.059	1.01	6.42	31.96	4.57 °L	360	0
Author: kiziaiaid Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 5:01 PM Notes: 7.25 gal de boil 1.059 og
Oatmeal Stout (CYBI)	Oatmeal Stout	25 Litres	1.067	1.018	6.46	70.1	42.36 °L	360	1
Author: Boil Size: 30.25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 7:45 PM Notes:
Home Opener Lager	Märzen	5.5 Gallons	1.06	1.011	6.43	31.71	10.98 °L	360	0
Author: Zig27 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 7:38 PM Notes:
#4 - Zombie Apocalypse 8/4/18	American IPA	7 Gallons	1.065	1.015	6.55	92.36	7.73 °L	360	0
Author: Bitter Alchemist Boil Size: 9.85 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 1:16 AM Notes: Grains: Great Western Domestic 2-Row, Weyermann German Munich, Weyermann CaraFoam, Weyermann Melanoidin, Briess Caramel 60L Mash In: 1.5 qt/lb + 0.5 gal Dead Space = 6.54 gal. HLT 156 at Mash In, dropped to 154 for duration of Mash. Mash temp 152 for 60 mins. Recirculation stopped at 50 mins and HLT raised to 170. Mash out for 20 mins followed by 45 minute FLY sparge. Gravities: OG - 1.065 Day 2 - 1.019 Day 4 - 1.015 Day 10 - Fermentation: Pitched @ 65°F Maintained at 65°F throughout fermentation Dry Hops: Addition #1 - Bagged, Day 6 - 10, then removed Cold Crashed - To 36°F, Day 10 Keg Transfer - Day 15 Carbonation - 15 PSI @ 44°F
6.17% Kviek Neipa	Specialty IPA: New England IPA	20 Litres	1.06	1.012	6.34	43.13	4.58 °L	360	0
Author: pallan84 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 9:00 PM Notes: 57 whirlpool Magnum 39 citra 40 mandarina bavaria OG was 1.060.. should have been higher PG 1.013 after 1 week. Dry hop after 24 hrs 100 g of mosiac 100g of vic secret
Loral Ale	Belgian Specialty Ale	6 Gallons	1.062	1.012	6.52	46.1	3.55 °L	360	0
Author: WILLT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 3:02 AM Notes:
Saison Amarillo	Saison	5.7 Gallons	1.06	1.01	6.49	30.45	4.22 °L	360	1
Author: Little River Brews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 9:23 PM Notes:
Ipa_yarışma	American IPA	21 Litres	1.06	1.011	6.46	37.43	6.46 °L	360	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 3.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 3/4/2020 12:25 PM Notes: 10
Extra! Milk Stout	American Stout	5 Gallons	1.068	1.018	6.5	31.7	42.54 °L	360	0
Author: Buckeye780 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 6:55 PM Notes:
Tropical Pale	Blonde Ale	5 Gallons	1.072	1.022	6.55	49.33	9.19 °L	360	0
Author: Regniztiel Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/27/2019 3:45 AM Notes:
SMASH IPA	American IPA	10.25 Gallons	1.063	1.015	6.39	59.18	4.34 °L	360	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: 1.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 6/20/2019 9:28 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	310 Gallons	1.064	1.015	6.49	253.96	50 °L	360	0
Author: Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 8:20 AM Notes:
Dunkelweyter	Dunkelweizen	20 Litres	1.056	1.007	6.39	13.39	19.64 °L	360	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 8:41 PM Notes:
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