Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White IPA Citra	Specialty IPA: White IPA	5.5 Gallons	1.061	1.016	5.93	73.02	4.47 °L	331	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 8:24 PM Notes:
Pacific Punch	Specialty IPA: White IPA	185 Gallons	1.063	1.015	6.33	27.94	3.9 °L	331	0
Author: ncomeau Boil Size: 195.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 10:23 PM Notes:
Brewers Bough Spruce Tip Winter Ale	American Strong Ale	5 Gallons	1.087	1.024	8.29	56.73	18.99 °L	331	1
Author: Pogue mahone Boil Size: 6.25 Gallons Boil Time: 80 Boil Gravity: 1.06 Efficiency: 64.5 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 6/2/2024 11:06 PM Notes:
Blegian Pale Ale	Belgian Pale Ale	4 Gallons	1.058	1.014	5.8	27.08	9.37 °L	331	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2024 11:27 PM Notes:
Grisette #10	Belgian Pale Ale	3 Gallons	1.037	1.006	4.12	36.79	2.62 °L	331	0
Author: Apisgallus Boil Size: 3.82 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 5:19 PM Notes:
That's What It Saison The Recipe	Saison	5 Gallons	1.072	1.007	8.45	83.24	4.27 °L	331	0
Author: Marnix Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 7:56 AM Notes:
Double IPA	Double IPA	6 Gallons	1.078	1.012	8.66	151.42	5.35 °L	331	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 4:04 PM Notes:
Blackberry Sour	Berliner Weisse	5.5 Gallons	1.045	1.006	5.11	18.95	3.73 °L	331	0
Author: Stehno115 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2021 10:25 PM Notes:
14. MICROBERLINER WEISSE	Berliner Weisse	23.5 Litres	1.021	1.007	1.82	0	2.06 °L	331	0
Author: Imanol Goat Boil Size: 26 Litres Boil Time: 15 Boil Gravity: 1.019 Efficiency: 74 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2021 10:58 PM Notes:
26_Saison_v04_210622	Saison	16 Litres	1.062	1.006	7.31	27.89	8.98 °L	331	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 8:08 PM Notes:
Black Dubbel	Belgian Dubbel	5.5 Gallons	1.067	1.013	7.02	21.99	23.41 °L	331	0
Author: rick3x22 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 7:30 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	16 Litres	1.056	1.014	5.54	34.3	6.93 °L	331	0
Author: davemountain Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60.1 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 2:23 PM Notes:
Barleywine	American Barleywine	60 Litres	1.11	1.027	10.8	47.76	11.01 °L	331	0
Author: Ireland-Australia Brewing Boil Size: 94 Litres Boil Time: 180 Boil Gravity: 1.075 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 3:31 PM Notes:
Farm Dog Ale	Saison	5.5 Gallons	1.054	1.01	5.77	42.89	3.84 °L	331	0
Author: JamieEyler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 7:06 PM Notes:
Double IPA	Double IPA	5 Gallons	1.081	1.015	8.64	82.68	8.63 °L	331	2
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/22/2020 9:36 PM Notes: Yeast starter complete night prior to brewing. 1 can wort w/ stir plate.
Awesome 2.0	Witbier	40 Litres	1.062	1.011	6.71	27.08	3.51 °L	331	0
Author: Annie need beer Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 11:13 AM Notes:
Double Hot Head Ipa	Double IPA	24 Litres	17.814	3.741	7.7	94.29	10.72 °L	331	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 14.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 165.6 g Creation Date: 4/9/2020 11:26 AM Notes:
B-D	Belgian Dubbel	21 Litres	1.063	1.014	6.38	22	15.8 °L	331	0
Author: nymons Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 10:44 AM Notes:
Cherry Saison	Bière de Garde	21 Litres	1.055	1.013	5.47	12.19	6.87 °L	331	0
Author: filletsteak Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 66 Mash Thickness: 0.1628 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 9:03 AM Notes:
Golden Ale Hesesobeer	Belgian Golden Strong Ale	22 Litres	1.069	1.015	7.08	26.84	6.07 °L	331	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 10:47 PM Notes:
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