Homebrew Beer Recipes

Page 11646 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Cherry Porter	Specialty Smoked Beer	5.5 Gallons	1.048	1.012	4.69	41.94	50 °L	307	0
Author: DripDrip20 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 7:44 PM Notes:
Tepache	No Profile Selected	1.1 Gallons	1.049	1.014	4.57	0	2.53 °L	307	0
Author: Boil Size: 1.1 Gallons Boil Time: 1 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 5:09 PM Notes:
First Of The Viennas	Vienna Lager	5.5 Gallons	1.046	1.011	4.51	28.72	15.17 °L	307	0
Author: homebrewerdan Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 3/22/2024 10:08 PM Notes:
Lord Garrett's ESB 24	Strong Bitter	11.5 Gallons	1.05	1.015	4.59	31.17	13.3 °L	307	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 4:53 AM Notes:
Irish Stout 2024	Irish Stout	5.5 Gallons	1.047	1.012	4.66	38.34	45.25 °L	307	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 1/22/2024 7:30 PM Notes:
Spicy Serenade	Spice, Herb, or Vegetable Beer	23 Litres	1.043	1.008	4.53	41.87	7.32 °L	307	0
Author: Vheissu Boil Size: 29.25 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 3:35 AM Notes: While the wort is boiling, prepare the chilli pepper by cutting off the stem and removing the seeds and membranes. Finely chop the pepper and add it to the wort during the last 5 minutes of the boil. Use either Jalapeno or Serano.
British Bitter	Ordinary Bitter	10 Litres	1.046	1.011	4.52	25.68	6.59 °L	307	0
Author: Boil Size: 15.82 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 6:10 PM Notes:
Look To The Birds	Witbier	5 Gallons	1.045	1.01	4.58	15.62	3.41 °L	307	1
Author: FlyingFury Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2022 10:24 PM Notes:
Awesome Recipe	No Profile Selected	600 Litres	1.046	1.011	4.52	0	17.16 °L	307	0
Author: Boil Size: 630 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 1:00 AM Notes:
Awesome Recipe	American Wheat Beer	5 Gallons	1.043	1.007	4.64	34.11	3.86 °L	307	0
Author: DreadBeard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 12:41 PM Notes:
Awesome Recipe	American Light Lager	15 Litres	1.047	1.012	4.65	94.35	28.42 °L	307	0
Author: infoxodie Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 10:11 PM Notes:
Kolsch	Kölsch	19 Litres	1.046	1.01	4.7	26.45	3.41 °L	307	1
Author: HKirkham Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 1:29 PM Notes:
Rings Of Light	American Pale Ale	5 Gallons	1.049	1.013	4.69	64.51	4.55 °L	307	1
Author: seanshaw Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2020 5:09 AM Notes:
Base For Mixed	Specialty Fruit Beer	8 Litres	1.046	1.011	4.51	10.83	3.27 °L	307	0
Author: cdnchef7 Boil Size: 10 Litres Boil Time: 20 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 2:37 PM Notes:
NB Irish Red - Modded And Subbed	Irish Red Ale	5.5 Gallons	1.046	1.01	4.72	23.75	10.82 °L	307	2
Author: joeybeer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 1:33 AM Notes: Mash temp 153 Strike with 9.25 gallons at 156!
Zeed Pale Ale - 40L	American Pale Ale	41 Litres	1.049	1.014	4.67	30.95	10.1 °L	307	2
Author: José Carlos Boil Size: 58 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 241.5 g Creation Date: 2/13/2020 3:30 PM Notes:
Will Robson Pale Ale	Ordinary Bitter	165 Litres	1.046	1.01	4.69	16.68	4.3 °L	307	0
Author: Flysparge Boil Size: 185 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 2:49 AM Notes:
Voss Cider	Common Cider	4 Gallons	1.045	1.009	4.65	0	0 °L	307	1
Author: vortmax Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 6:23 PM Notes:
Awesome Recipe	American Light Lager	240 Litres	1.047	1.012	4.59	0	5.5 °L	307	0
Author: Jonaloquesea Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.394 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 10:53 PM Notes:
Bosun Bitter Clone	Best Bitter	5.5 Gallons	1.049	1.014	4.64	30.8	13.5 °L	307	0
Author: Timothy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 10:34 AM Notes: mash 68c 60m; 76c 15m
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