Berty
|
No Profile Selected |
30 Litres |
1.049 |
1.009 |
5.29 |
32.18 |
6.86 °L
|
249 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 9:59 AM |
Notes: |
|
117 IPA Mosaic Summer Of 24
|
American IPA
|
65 Litres |
1.051 |
1.011 |
5.28 |
45.85 |
5.01 °L
|
249 |
0 |
|
|
Boil
Size: 84 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2024 12:02 AM |
Notes: |
|
White IPA
|
Specialty IPA: White IPA
|
9.5 Litres |
1.057 |
1.017 |
5.26 |
76.61 |
4.78 °L
|
249 |
0 |
|
|
Boil
Size: 15.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 4:45 PM |
Notes: |
|
Colonial Beachhouse Ale
|
Saison
|
1 Gallons |
1.047 |
1.007 |
5.24 |
24.98 |
2.8 °L
|
249 |
0 |
|
|
Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 12:49 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
11 Litres |
1.053 |
1.013 |
5.24 |
18 |
15.78 °L
|
249 |
0 |
|
|
Boil
Size: 14.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/11/2023 3:18 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
1000 Litres |
1.045 |
1.004 |
5.28 |
30.54 |
3.7 °L
|
249 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2022 7:32 AM |
Notes: |
|
Brett Saison
|
No Profile Selected |
8.5 Gallons |
1.045 |
1.004 |
5.27 |
37.91 |
3.28 °L
|
249 |
0 |
|
|
Boil
Size: 9.24 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 3:38 AM |
Notes: Amalgamation II
Fresh Saisonsteins Monster |
|
Blonde
|
American Pale Ale
|
5 Gallons |
1.05 |
1.009 |
5.26 |
89.07 |
3.41 °L
|
249 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 8:25 PM |
Notes: |
|
Schwarzsee Lagerbier
|
Munich Dunkel
|
5.5 Gallons |
1.053 |
1.012 |
5.28 |
34.69 |
10.78 °L
|
249 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2021 3:51 AM |
Notes: |
|
TBC - 2020 DEC
|
American IPA
|
21 Litres |
1.05 |
1.009 |
5.26 |
89.16 |
4.78 °L
|
249 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 80 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 12:34 PM |
Notes: |
|
Tic
|
American Pale Ale
|
70 Litres |
1.051 |
1.011 |
5.28 |
45.7 |
5.62 °L
|
249 |
0 |
|
|
Boil
Size: 74 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 12:30 PM |
Notes: |
|
Lazy Wheat And Hops
|
No Profile Selected |
0.91 Gallons |
1.05 |
1.009 |
5.27 |
23.7 |
4.67 °L
|
249 |
0 |
|
|
Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 12:28 AM |
Notes: Accidentally swapped the DME used because they looked the same (welp)
Measured post-boil gravity of 1.050.
* This was under the intended ingredient's target, so I assumed something happened, I had too much water and did not top up.
* After discovering the mistake, I walked back the numbers and realized I definitely had too little water based on a measurement of 1.050. I adjusted the post-boil amount to depict that. |
|
Dvaestrojka
|
American Pale Ale
|
15 Litres |
1.053 |
1.013 |
5.28 |
30.86 |
7.08 °L
|
249 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 7:05 PM |
Notes: |
|
Wild Hop Ale
|
No Profile Selected |
10 Litres |
11.96 |
2.054 |
5.28 |
32.96 |
2.93 °L
|
249 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 33.3 g |
Creation
Date: 9/6/2020 5:21 PM |
Notes: |
|
Dunkel
|
Munich Dunkel
|
5.25 Gallons |
1.049 |
1.008 |
5.29 |
15.55 |
22.6 °L
|
249 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 6:09 PM |
Notes: |
|
Parking Lot Porter
|
Märzen
|
10.5 Gallons |
1.056 |
1.016 |
5.26 |
37.05 |
32.62 °L
|
249 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 2.5 |
Creation
Date: 12/21/2019 9:35 PM |
Notes: |
|
GROVER
|
Saison
|
5.5 Gallons |
1.053 |
1.013 |
5.25 |
21.49 |
3.79 °L
|
249 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 11:37 PM |
Notes: |
|
Wheat Pale Ale
|
American Wheat Beer
|
11 Gallons |
1.05 |
1.01 |
5.25 |
39.52 |
3.73 °L
|
249 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2019 9:41 PM |
Notes: |
|
Neka APA
|
American Pale Ale
|
50 Litres |
12.078 |
2.223 |
5.25 |
32.61 |
3.56 °L
|
249 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 10.1 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 10:02 AM |
Notes: 45l vode za ukomljavanje, 35ml mlecne, 27g CaSO4, 10g Cacl2
Ispiranje sa
Deli se u 3 kante, dry hop:
1) 6 g/l Azacca
2) 3 g/l Callista + 3 g/l Arianna
3) 6 g/l Rakau |
|
Pale Ale Americaine
|
American Pale Ale
|
18.5 Litres |
1.048 |
1.008 |
5.24 |
71.47 |
6.18 °L
|
249 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 2.67 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 8:13 PM |
Notes: |
|
|
|