Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
STOUT CACOA	Oatmeal Stout	15 Litres	1.05	1.011	5.08	12.51	22.68 °L	386	0
Author: Kindugs Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 12:58 AM Notes:
Italian Pilsner Ched	German Pilsner (Pils)	4.3 Gallons	1.05	1.011	5.09	0	6.53 °L	386	0
Author: Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 1/25/2023 6:28 PM Notes:
Rye Bitter 2.5 Gal	Strong Bitter	2.6 Gallons	1.048	1.009	5.14	44.88	10.77 °L	386	1
Author: AlexInny88 Boil Size: 3.89 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 3.89 psi Creation Date: 11/25/2022 1:48 PM Notes:
Galaxy SMASH IPA	No Profile Selected	23 Litres	1.048	1.01	5.07	46.32	3.49 °L	386	0
Author: Daniel Muñoz Boil Size: 27.14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2022 2:10 PM Notes:
Kveik Mosaikk	German Leichtbier	25 Litres	1.049	1.01	5.14	19.92	4.13 °L	386	0
Author: Knuten80 Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2022 12:24 PM Notes:
Lemon Drop Wit	No Profile Selected	25 Litres	1.055	1.016	5.09	15.51	4.6 °L	386	0
Author: Jfcr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 193.9 g Creation Date: 12/13/2021 11:11 PM Notes:
BDC SMaSH 2023	American Pale Ale	32 Gallons	12.146	2.573	5.11	47.47	4.22 °L	386	0
Author: StuBrews Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.25 psi Creation Date: 4/18/2021 3:54 AM Notes:
Gose	Fruit Lambic	5.25 Gallons	1.051	1.012	5.07	2.6	3.27 °L	386	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 4:21 PM Notes:
Papauak	Specialty IPA: New England IPA	24 Litres	1.052	1.013	5.1	11.31	4.64 °L	386	1
Author: Zesster Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 8:09 AM Notes:
Lager	International Pale Lager	23 Litres	1.046	1.007	5.14	20.74	3.02 °L	386	0
Author: AtomX Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 6/10/2020 2:59 PM Notes:
Brown Kiwi Ale	British Brown Ale	21 Litres	1.052	1.013	5.1	21.98	17.03 °L	386	0
Author: BenInNZ Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 8:32 AM Notes: Nice sweet and nutty with a burnt caramel tinge. Bit more hop flavour than traditional Northern English browns but it keeps it nice fresh and sessionable. Made from all New Zealand ingredients
Ataulfo Weissbier	Weissbier	5.25 Gallons	1.052	1.013	5.12	13.27	3.99 °L	386	1
Author: Brasserie Champlain Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 1:34 AM Notes:
Mindig Péntek 27 L	American Pale Ale	27 Litres	1.052	1.013	5.14	37.5	5.3 °L	386	0
Author: nyultej Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 10:13 AM Notes:
Shadow Warrior Part Deux	American IPA	12 Litres	1.054	1.015	5.13	61.28	16.69 °L	386	0
Author: Siggobaldus Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 12:31 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.05	1.011	5.1	40.65	5.8 °L	386	0
Author: ozido Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/20/2019 1:45 AM Notes:
Electric India Clone - Gluten Free	Saison	5.5 Gallons	1.046	1.007	5.13	31.79	3.95 °L	386	0
Author: comonuke Boil Size: 6.27 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2019 9:36 PM Notes:
David Hasselhef	Weizen/Weissbier	5 Gallons	1.051	1.012	5.1	14.51	3.6 °L	386	0
Author: ParkerJT Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 10:55 PM Notes:
Gerst Haus Ale	American Pale Ale	10 Gallons	1.051	1.012	5.12	18.09	6.16 °L	386	0
Author: Hammer1 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 7:30 PM Notes:
Amarillo SMASH	American IPA	23 Litres	1.047	1.008	5.14	76.28	3.36 °L	386	0
Author: modic Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 10:10 PM Notes:
Awesome Recipe	Munich Helles	6 Gallons	1.052	1.013	5.14	0	3.51 °L	386	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:18 PM Notes:
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