|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.77 |
32.97 |
3.43 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 2:45 PM |
| Notes: |
|
|
Wickham’s Heaven's Music
|
Munich Helles
|
29 Litres |
1.045 |
1.009 |
4.75 |
17.25 |
5.86 °L
|
385 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.7 bar |
Creation
Date: 3/17/2025 7:40 AM |
| Notes: |
|
|
Irish Pale Ale
|
American Pale Ale
|
465 Gallons |
1.047 |
1.011 |
4.72 |
33.69 |
4.67 °L
|
385 |
0 |
|
|
|
| Boil
Size: 542.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 8:26 PM |
| Notes: |
|
|
Aries Red
|
Scottish Heavy
|
5.5 Gallons |
1.05 |
1.014 |
4.74 |
17.95 |
17.07 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2024 7:59 AM |
| Notes: |
|
|
HHH Alt Bier
|
Altbier
|
5 Gallons |
1.048 |
1.013 |
4.68 |
16.02 |
10.06 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 10:23 PM |
| Notes: |
|
|
Corny Sunshine
|
American Lager
|
5.5 Gallons |
1.043 |
1.007 |
4.73 |
20.04 |
5.36 °L
|
385 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2023 2:52 PM |
| Notes: |
|
|
Friggin Hopped Pils
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.73 |
40.59 |
3.57 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 3:46 AM |
| Notes: |
|
|
Fruity Pale Ale
|
Blonde Ale
|
12 Litres |
1.049 |
1.013 |
4.74 |
34.8 |
5.52 °L
|
385 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2022 7:28 PM |
| Notes: |
|
|
Heffewiezen
|
Weissbier
|
19 Litres |
1.036 |
1 |
4.73 |
8.39 |
3.59 °L
|
385 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 130 |
Boil Gravity: 1.076 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 111.8 g |
Creation
Date: 11/22/2021 9:39 PM |
| Notes: |
|
|
Stoute Stout
|
Dry Stout
|
23 Litres |
1.043 |
1.006 |
4.8 |
0 |
15.99 °L
|
385 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 106.7 g |
Creation
Date: 11/11/2021 7:23 PM |
| Notes: |
|
|
Ready Pale One
|
American Pale Ale
|
5 Gallons |
1.047 |
1.011 |
4.71 |
49.69 |
6.48 °L
|
385 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 7:09 PM |
| Notes: |
|
|
Negro Modelo Clone
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.76 |
27.04 |
11.32 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 12/11/2020 7:28 PM |
| Notes: |
|
|
3 Blondes Cream Ale 31
|
Cream Ale
|
120 Gallons |
1.046 |
1.01 |
4.72 |
9.3 |
4.6 °L
|
385 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 2:02 AM |
| Notes: |
|
|
Wheelhouse Pale Ale
|
American Pale Ale
|
120 Gallons |
1.047 |
1.011 |
4.79 |
38.34 |
3.65 °L
|
385 |
0 |
|
|
|
| Boil
Size: 127 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 11:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.048 |
1.012 |
4.74 |
0 |
3.01 °L
|
385 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 2:39 PM |
| Notes: |
|
|
Sour Saison
|
Mixed-Fermentation Sour Beer
|
387 Gallons |
1.046 |
1.01 |
4.71 |
24.51 |
3.24 °L
|
385 |
0 |
|
|
|
| Boil
Size: 425 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 79 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 4:23 AM |
| Notes: |
|
|
IGAZZI
|
Mixed-Fermentation Sour Beer
|
450 Litres |
1.044 |
1.008 |
4.77 |
3.71 |
3.88 °L
|
385 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 3:05 PM |
| Notes: |
|
|
Pale Lager
|
International Pale Lager
|
500 Litres |
1.047 |
1.011 |
4.79 |
20.38 |
3.83 °L
|
385 |
0 |
|
|
|
| Boil
Size: 507 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2019 3:29 PM |
| Notes: |
|
|
Wit Now OldPine
|
Witbier
|
46 Litres |
1.048 |
1.012 |
4.69 |
15.14 |
3.39 °L
|
385 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 10:27 AM |
| Notes: |
|
|
Belgian Witbier
|
Witbier
|
6 Gallons |
1.047 |
1.011 |
4.7 |
13.19 |
3.17 °L
|
385 |
1 |
|
|
|
| Boil
Size: 8.2 Gallons |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2018 4:16 PM |
| Notes: |
|
|
|
|