Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ale Hasselnuss	American Brown Ale	9.5 Litres	1.051	1.012	5.12	28.68	24.04 °L	300	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2020 2:38 AM Notes:
Honey Weizen	Weissbier	5.5 Gallons	1.045	1.006	5.12	13.95	3.14 °L	300	1
Author: Nelson Smither Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 11/27/2023 6:49 PM Notes:
Pug Bros Pale Ale	English IPA	5.5 Gallons	1.052	1.013	5.16	20.59	5.95 °L	300	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 4:50 PM Notes:
Pils N Thrills	Munich Helles	23 Litres	1.049	1.01	5.09	34.75	3.5 °L	300	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 2:28 PM Notes:
Sweet Stout	Sweet Stout	21 Litres	1.052	1.013	5.15	34.34	48.89 °L	300	0
Author: EUSTAQUIO.EARA Boil Size: 35.25 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 5/11/2023 8:57 PM Notes:
1 Gallon - Foreign Extra Stout	No Profile Selected	1 Gallons	1.052	1.013	5.1	0	50 °L	300	0
Author: Magic Hand Social Club Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2023 12:26 AM Notes:
3BBL Vanilla Chocolate Stout	Sweet Stout	90 Gallons	1.05	1.011	5.09	24.15	33.33 °L	300	0
Author: MattCBB Boil Size: 107 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 15.88 psi Creation Date: 10/16/2022 2:25 PM Notes:
MELON SESSION PALE	American IPA	20.8 Litres	1.054	1.014	5.13	44.75	3.72 °L	300	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 10:39 AM Notes: 1048 OG
Blue Murderfruit	Witbier	6 Gallons	1.052	1.012	5.17	11.12	5.67 °L	300	0
Author: Mr Chesnutt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 9:18 PM Notes:
Bikini Atoll	American Pale Ale	5.5 Gallons	1.049	1.01	5.14	35	3.54 °L	300	0
Author: mikr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2021 11:18 PM Notes: Mash at 152 for 60 minutes // first try hop schedule was 0.2oz galaxy @ 60 min 0.6oz galaxy @ 10 min 0.2oz galaxy @ 0 min 1oz dry hop - HK // changed pisner from 8.5 lbs to 9 lbs for higher abv adjusting the recipe because it could have used more hops had great mouth feel and was very crushable I would try to pitch at 98 degrees Celcius when making again
Blonde Ale	Blonde Ale	5.5 Gallons	1.049	1.01	5.1	15.13	4.26 °L	300	2
Author: killer brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 1:21 AM Notes:
High Voltage Porter	Brown Porter	5 Litres	1.049	1.01	5.15	27.56	26.19 °L	300	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 6 Creation Date: 8/27/2020 9:19 PM Notes:
Simcoe Mosaic Pale	American Pale Ale	23 Litres	1.049	1.01	5.15	34.95	7.78 °L	300	0
Author: ianr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 4:19 PM Notes:
Hefeweizen 2020	Weissbier	23 Litres	1.048	1.009	5.11	19.68	3.66 °L	300	1
Author: jordsti Boil Size: 30.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 12:10 AM Notes:
La GinaPils	German Pilsner (Pils)	50 Litres	1.048	1.009	5.09	31.62	3.56 °L	300	0
Author: PU.RO. Boil Size: 66.99 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: 258.5 g Creation Date: 11/25/2019 4:56 PM Notes:
Macleay Lager	International Pale Lager	23 Litres	1.046	1.007	5.13	24.79	4.23 °L	300	0
Author: Thunderbolt64 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dme Priming Amount: 180.0gr Creation Date: 10/8/2019 8:44 PM Notes:
Awesome Recipe	American Light Lager	310 Gallons	1.052	1.013	5.12	0	34.88 °L	300	0
Author: Böser Geist Brewing Co. Boil Size: 312.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 3:39 PM Notes:
New Bit	American Light Lager	21 Litres	1.047	1.007	5.16	39.25	2.98 °L	300	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 1:29 AM Notes:
Awesome Recipe	American Amber Ale	1 Gallons	1.048	1.009	5.12	20.79	10.63 °L	300	1
Author: alandry Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 9:20 PM Notes:
English IPA 5 Genel	English IPA	20 Litres	1.052	1.013	5.12	145.25	9.16 °L	300	0
Author: MelihB Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 12:03 PM Notes:
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