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2018-11-01_Wren_House_DIPA_Collab

255 calories 19.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 527 gallons (fermentor volume)
Pre Boil Size: 564.2 gallons
Pre Boil Gravity: 17.7 °P (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 255 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)
Created Thursday October 25th 2018
18.9 °P
2.7 °P
8.87%
0
6.67
5.44
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
990 lb American - Pilsner990 lb Pilsner 37 1.8 80.7%
110 lb Canadian - Honey Malt110 lb Honey Malt 37 25 9%
27.50 lb German - Acidulated Malt27.5 lb Acidulated Malt 27 3.4 2.2%
100 lb Corn Sugar - Dextrose100 lb Corn Sugar - Dextrose 46 0.5 8.1%
1227.5 lb / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Double IPA, ABV 8.87%, IBU 0, SRM 6.67, Fermentables: (Pilsner, Honey Malt, Acidulated Malt, Corn Sugar - Dextrose)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-25 19:24 UTC
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