Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LGA	Fruit Beer	20 Litres	1.068	1.015	7.03	23.65	18.47 °L	349	0
Author: 123Fake Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 2:09 PM Notes:
Superior Christmas Ale	Holiday/Winter Special Spiced Beer	5 Gallons	1.079	1.02	7.82	24.89	12.13 °L	349	0
Author: Dennis F Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/14/2023 5:59 PM Notes:
Bohemian Pilsner	American Light Lager	50 Litres	1.053	1.006	6.06	40.02	4.31 °L	349	0
Author: S.Blanco Boil Size: 64 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.1 bar Creation Date: 10/13/2022 10:19 AM Notes:
Belgian Dubbel	Belgian Specialty Ale	5 Gallons	1.07	1.017	6.93	20.78	4.53 °L	349	1
Author: AnokaBrewer Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 10:37 PM Notes: Chimay Clone, but I am using different hops and a different yeast then what was in the recipe I found. Regarding my hops and IBUs. According to Brewers Friend, Tettnanger are 4.5% aa and Cascade are 7% aa. I adjusted it down to 6% aa for the Cascade. I had one pound of Blonde Cascade Beer Candi Syrup that I used in place of the 1 pound of Belgian Candy Sugar. I did change the recipe to 5 gallons in fermenter from 5.5 after I already did my water calculation as I plan to add fruit post fermentation, and I need room for it in the keg. No cost for yeast as I used the yeast from batch 112. I ended up not adding the blackberries to this, and for now, am just keeping it a Belgian Dubbel. I removed Blackberry from the name later on.
Hiroe Dry Mead	Dry Mead	1 Gallons	1.052	1.01	5.51	0	1.08 °L	349	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 6:43 PM Notes:
First Try Dark Braggot	Braggot	8 Litres	1.086	1.016	9.17	26.74	39.43 °L	349	0
Author: GOETZ Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 5:54 AM Notes: Honey was given 50% in the mash and 50% in the fermentor. Since the calculator goes off when using honey as late addition I didn't mention this in the field. Boiling the honey will cause caramelization and possibly non-fermentable long-chained sugars. It is intended for a certain amount of the honey but not for all of it, that's why it is split.
Awesome Recipe	American Light Lager	23 Litres	1.059	1.015	5.81	43.45	47.31 °L	349	0
Author: gary_J Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 10:20 AM Notes:
Juldubbel	Belgian Dubbel	22 Litres	1.072	1.014	7.56	28.87	34.84 °L	349	0
Author: reuithe Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 4:10 PM Notes:
Marcel	American Light Lager	100 Litres	1.02	1.005	2.7	0.79	10.29 °L	349	0
Author: Equipe 6 Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 9/13/2020 5:44 PM Notes:
Impulse Peach Melomel	Other Fruit Melomel	1 Gallons	1.073	1.003	9.21	0	3.69 °L	349	0
Author: MichaelK25000 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 2:33 PM Notes:
Hohler Bier	Fruit Beer	20 Litres	13.48	2.639	5.82	37.9	4.38 °L	349	1
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 10.9 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 8:59 AM Notes:
Sunburn Brew	Holiday/Winter Special Spiced Beer	23 Litres	1.065	1.017	6.19	36.18	22.5 °L	349	0
Author: PeddyOfficer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 4:29 PM Notes: Brewdate: 08.07.2015
Galaxy/ELDOR/Mosaic 10 G TEST Ticket	American Light Lager	12 Gallons	1.07	1.016	7.13	82.39	3.98 °L	349	0
Author: Tim Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 4:33 PM Notes:
Raspberry Tarte	American Light Lager	12 Gallons	1.066	1.015	6.74	0	4.76 °L	349	0
Author: Chain Ring Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 8:35 PM Notes:
Awesome Recipe	American Light Lager	15 Litres	1.071	1.018	6.99	8.4	50 °L	349	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 8:27 AM Notes:
Lancer Lite	American Light Lager	32 Gallons	1.027	1.001	3.38	11.67	1.96 °L	349	0
Author: Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 6:35 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.044	1.008	4.69	32.82	4.53 °L	349	0
Author: Tbanger Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:02 AM Notes:
Awesome Recipe	American Light Lager	2 Gallons	1.066	1.017	6.5	0	20.31 °L	349	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 10:03 PM Notes:
Sabuteste	Belgian Blond Ale	15 Litres	1.043	1.011	4.26	7.4	2.93 °L	349	0
Author: CARVALHO Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 9:43 AM Notes:
Awesome Recipe	American Light Lager	300 Litres	1.06	1.015	5.94	0	4.09 °L	349	0
Author: Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 1:40 PM Notes:
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