|
Awesome Recipe
|
Ordinary Bitter
|
60 Litres |
1.038 |
1.009 |
3.79 |
50.45 |
6.71 °L
|
359 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 6:03 PM |
| Notes: |
|
|
Imagine XPA
|
British Golden Ale
|
23 Litres |
1.045 |
1.008 |
4.86 |
33.44 |
4.4 °L
|
359 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 9:26 AM |
Notes: Mash in 15 litres
Sparge with 18 litres |
|
|
Belgium Wheat
|
Weizenbock
|
300 Litres |
1 |
1 |
0.03 |
0 |
25.08 °L
|
359 |
0 |
|
|
|
| Boil
Size: 307.13 Litres |
Boil Time: 75 |
Boil Gravity: 1 |
Efficiency: 0.85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2023 8:39 AM |
| Notes: |
|
|
Weissbier V5 Rv2
|
Weizenbock
|
26 Litres |
1.063 |
1.017 |
6.01 |
9.32 |
6.03 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 200 g |
Creation
Date: 8/17/2022 2:41 PM |
| Notes: |
|
|
Berlinner Weisse
|
Weissbier
|
5.5 Gallons |
1.046 |
1.012 |
4.37 |
11.03 |
4.38 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2022 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
21 Litres |
1.033 |
1.008 |
3.26 |
0 |
2.44 °L
|
359 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 3:54 PM |
| Notes: |
|
|
Dunkles Weiss Gutsche
|
Dunkles Weissbier
|
5.5 Gallons |
1.061 |
1.013 |
6.34 |
15.22 |
27.34 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 4:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
25 Litres |
1.051 |
1.009 |
5.58 |
0 |
4.53 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2021 3:28 AM |
Notes: brewed 8/5/2021
kegged 8/20/2021 |
|
|
Biere Blanche PierreLo
|
Weissbier
|
17 Litres |
1.061 |
1.015 |
6 |
26.17 |
4.4 °L
|
359 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/4/2021 9:53 AM |
| Notes: |
|
|
Best Bitter
|
Best Bitter
|
6 Gallons |
1.043 |
1.011 |
4.22 |
32.73 |
8.34 °L
|
359 |
1 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 12:43 PM |
| Notes: |
|
|
Unknown At This Time
|
Ordinary Bitter
|
5 Gallons |
1.017 |
1.005 |
1.56 |
40.28 |
5.56 °L
|
359 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2018 4:52 PM |
| Notes: |
|
|
Sesh
|
British Golden Ale
|
25 Litres |
1.038 |
1.008 |
3.93 |
33.54 |
6.63 °L
|
359 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 4:36 PM |
Notes: 1st attempt
low mash temp (hit 67 at start but dropped 6-5 oC in mash
29L pre boil
23L in FV
OG 1.037 |
|
|
Vauxhall Saison
|
Weissbier
|
22 Litres |
1.048 |
1.013 |
4.53 |
16.02 |
10.57 °L
|
359 |
2 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 10:21 AM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
5.5 Gallons |
1.053 |
1.013 |
5.35 |
31.11 |
10.46 °L
|
359 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 4:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Dunkles Weissbier
|
1400 Litres |
13.062 |
3.509 |
5.13 |
15.99 |
19.11 °L
|
359 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 70 |
Boil Gravity: 12.2 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 3:02 PM |
| Notes: |
|
|
Dra B
|
Strong Bitter
|
17.5 Litres |
1.073 |
1.017 |
7.38 |
0 |
11.09 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 1:58 PM |
| Notes: |
|
|
Enggerm Bitter
|
Strong Bitter
|
40 Litres |
1.06 |
1.014 |
6.05 |
66.08 |
16.27 °L
|
359 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/16/2019 5:36 PM |
| Notes: |
|
|
SH2B
|
Best Bitter
|
5.5 Gallons |
1.047 |
1.012 |
4.56 |
37.49 |
14.24 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2019 1:10 PM |
| Notes: |
|
|
Twin Beers
|
Ordinary Bitter
|
10 Gallons |
1.044 |
1.011 |
4.31 |
25.51 |
7.66 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 8:20 PM |
| Notes: |
|
|
Own Hop Ale
|
Best Bitter
|
19 Litres |
1.061 |
1.015 |
5.97 |
43.12 |
9.28 °L
|
359 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 8:30 AM |
Notes: mash with 20l
Sparge with 10l
Boil = 25
Boil Losses for 1hr =3l
So should have 22-23l
Ended up with 18-19
Next time have 27 for the boil, So 32l with a 5kg grain bill |
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