Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grisette	Belgian Pale Ale	6.5 Gallons	1.046	1.009	4.83	22.25	3.86 °L	294	0
Author: Logan Gebhart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2020 4:13 PM Notes:
Brewhouse Design Hibiscus Ale	Blonde Ale	310 Gallons	1.048	1.011	4.86	39.64	3.52 °L	294	0
Author: Boil Size: 320.18 Gallons Boil Time: 40 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/27/2024 7:44 PM Notes: OG - 1.048 (Range 1.038 - 1.054) FG - 1.011 (Range 1.008 - 1.013) ABV - 4.86% (Range 3.8% - 5.5%) IBU - 27.52 (Range 15 - 28) SRM - 4.28 (Range 3 - 6) Source Recipe: https://www.brewersfriend.com/homebrew/recipe/view/776962/pussy-galore-hibiscus-ale-
Ipl	American IPA	160 Litres	1.048	1.012	4.76	54.94	5.01 °L	294	0
Author: Tomas Wagemann Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 11:49 AM Notes:
Corny Sunshine	American Lager	5.5 Gallons	1.043	1.007	4.73	20.04	5.36 °L	294	1
Author: branodn Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 2:52 PM Notes:
Irish Cream Red Ale	Irish Red Ale	3 Gallons	1.046	1.01	4.77	23.64	12.57 °L	294	1
Author: TerryDowning Boil Size: 3.78 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2023 11:14 PM Notes:
Easy Come, Easy Gose	Gose	35 Gallons	1.044	1.008	4.78	6.23	3.18 °L	294	0
Author: AdamCrum Boil Size: 36.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 8/8/2022 6:09 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.048	1.012	4.75	34.86	3.45 °L	294	0
Author: Grayson14 Boil Size: 7.58 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 11:05 PM Notes:
Pils I Guess	German Pilsner (Pils)	10 Litres	1.049	1.012	4.78	37.69	4.98 °L	294	0
Author: Liam Vanderwood Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 8:51 PM Notes:
Carnawits 21	Witbier	20.8 Litres	1.051	1.014	4.85	17.46	3.63 °L	294	0
Author: Maumauricio Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 2:48 PM Notes:
Creamy Dark 2020	Schwarzbier	3 Gallons	1.047	1.011	4.7	50.71	25.2 °L	294	1
Author: MetallHed Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 6:57 PM Notes:
Ipa Nueva	American IPA	20 Litres	1.049	1.012	4.85	0	5.72 °L	294	0
Author: birraadian Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2018 8:29 AM Notes:
Kolsch	Kölsch	5.4 Gallons	1.047	1.011	4.76	21.83	3.47 °L	294	2
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 7:19 PM Notes:
Kitchen Sink Pale Ale	American Pale Ale	5.9 Gallons	1.045	1.009	4.76	29.84	8.38 °L	294	0
Author: NHhomebrewing Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 1:59 PM Notes: Mash @ 151 10 ml Phosphoric Acid 4g Gypsum 1/2 Whirlfloc 1/2 Tsp Yeast Nutrients
Cheap: Trappist Single	Trappist Single	5.5 Gallons	1.044	1.008	4.71	30.34	2.89 °L	294	0
Author: pagmusic Boil Size: 7 Gallons Boil Time: 50 Boil Gravity: 1.034 Efficiency: 81 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 3:50 PM Notes: Estimating the cheapest beer of reasonable quality one could brew and distribute.
Awesome Recipe	Kölsch	5.5 Gallons	1.049	1.012	4.81	24.44	4.6 °L	294	0
Author: BSC 1 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 5:54 PM Notes:
Pilsener 1	Bohemian Pilsener	5.5 Gallons	1.051	1.014	4.85	33.64	3.65 °L	294	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 12:35 AM Notes: 1 Bring 3.7 gallons Of water to 170.7 degrees. 2 Gradually stir in water and grain, cap cooler, and let rest for 60 mins. at 152 degrees. 3 Bring 1.5 gallons of mashout water to boiling, and bring 4.0 gallons of sparge water to 170 degrees. 4 Mashout: After 60 minute mash, add boiling water to mash, stir, and let sit 5 mintues to raise temp and free sugars from husks. 5 Recirculate about one-half gallon over the top of foil (to avoid agitating) on grainbed, or until wort fairly clear. 6 Drain mash tun contents into the kettle. 7 Sparge: Close mash tun valve, add sparge water, stir and let sit for 5 minutes. 8 Recirculate about one-half gallon over the top of foil (to avoid agitating) on grainbed and then drain until boil volume of 7 gallons is reached.
Summer Lighting Clone	British Golden Ale	19 Litres	1.049	1.013	4.73	37.08	4.24 °L	294	1
Author: the_quick Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 6:51 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.048	1.012	4.76	0	7.26 °L	294	0
Author: CDawg Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 9:33 PM Notes:
PALE ALE	American Pale Ale	5.5 Gallons	1.048	1.011	4.74	40.05	5.25 °L	294	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 10:43 AM Notes:
Smoke Wheat Orange	American Wheat Beer	8 Litres	1.05	1.013	4.85	23.63	3.74 °L	294	0
Author: divy Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 8:45 AM Notes:
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