|
Citra Pale Ale
|
American Pale Ale
|
7 Gallons |
1.043 |
1.01 |
4.33 |
44.61 |
4.19 °L
|
327 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 4:28 PM |
| Notes: |
|
|
みかんサワーエール
|
No Profile Selected |
500 Litres |
1.043 |
1.01 |
4.31 |
9.29 |
3.25 °L
|
327 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 11:45 PM |
| Notes: |
|
|
Keeping The Lights On 1BBL
|
American Light Lager
|
32 Gallons |
1.041 |
1.007 |
4.44 |
9.38 |
2.58 °L
|
327 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2025 10:59 AM |
Notes: 1st Place 2015 Duluth Brew Ha-Ha
2nd Place 2015 Milwaukee Mid-Winter
1st place 2015 March Mashness
2nd place 2015 round one AHA national (scored 45)
1st place 2015 Lucid BFD
1st place 2015 Minnesota State Fair as a premium lager
3rd 2015 Hoppy Halloween
2nd 2016 Milwaukee mid winter
1st 2016 March Mashness
3rd 2016 AHA first round
2nd 2016 Northloop BFD
1st 2016 Minnesota State Fair as a cream ale
2nd 2016 Minnesota State Fair as a premium lager
1st 2016 Hoppy Halloween
2nd 2018 AHA National first round
3rd 2019 MN Mashout
2nd 2019 Duluth Brew Ha Ha
1st 2019 Minnesota State Fair, score 44
1st 2020 Hoppy Halloween
2nd 2021 National Homebrewers Competition (final)
2nd 2021MN State Fair
2nd 2022 National Homebrewers Competition (final)
2nd 2023 Nordeast Home Brew Comp
2nd 2024 Milwaukee Midwinter Comp
2nd MN State Fair (score 48) |
|
|
Frankenstein
|
No Profile Selected |
8.5 Gallons |
1.044 |
1.011 |
4.31 |
1.66 |
3.8 °L
|
327 |
0 |
|
|
|
| Boil
Size: 9.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 6:27 PM |
| Notes: |
|
|
パッション spelt Wheat
|
Specialty Fruit Beer
|
410 Litres |
10.235 |
2.207 |
4.25 |
18.84 |
4.22 °L
|
327 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 90 |
Boil Gravity: 9.2 |
Efficiency: 65 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 10:17 PM |
Notes: passion フルーツ 36KG
レッドラズベリー 18kg
|
|
|
Test
|
American Amber Ale
|
55 Litres |
1.045 |
1.011 |
4.42 |
16.78 |
2.34 °L
|
327 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2022 7:34 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1200 Litres |
1.04 |
1.006 |
4.45 |
0 |
2.89 °L
|
327 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 8:11 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
625 Litres |
11.051 |
2.84 |
4.37 |
0 |
4.91 °L
|
327 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 2:40 PM |
| Notes: |
|
|
Charlies Beer
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.014 |
4.26 |
34.45 |
3.89 °L
|
327 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2021 11:55 AM |
| Notes: |
|
|
Post Horn Premium Ale- 5 Gallon
|
Best Bitter
|
5 Gallons |
1.047 |
1.013 |
4.4 |
40.15 |
7.61 °L
|
327 |
1 |
|
|
|
| Boil
Size: 7.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 5/14/2021 12:35 AM |
| Notes: |
|
|
Grapefruit IPA
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.01 |
4.37 |
46.03 |
4.51 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2017 1:12 PM |
| Notes: |
|
|
American Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.044 |
1.01 |
4.45 |
18.41 |
4.4 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/14/2021 11:38 PM |
| Notes: |
|
|
Simple Ezbeer
|
American Amber Ale
|
17 Litres |
1.04 |
1.008 |
4.3 |
23.25 |
5.57 °L
|
327 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 8:30 PM |
| Notes: |
|
|
Helles Yeah! V2 (Munich Style)
|
German Helles Exportbier
|
20 Litres |
1.046 |
1.013 |
4.35 |
42.83 |
4.41 °L
|
327 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 2:23 PM |
Notes: Retry of the Helles yeah, which tasted great but I bottled too early after ignoring my hydrometer. Will leave fermentation for longer this time; though trying with Munich lager yeast rather than Bavarian lager.
Note also I made a major spill on this so lost a few litres on transfer to fermenter.
Put it on 14-15 degree rest for last 2 days with dry hops.
FG came out 1.012 so did well! |
|
|
Dark Side
|
Irish Stout
|
30 Litres |
1.044 |
1.011 |
4.39 |
40.36 |
28.16 °L
|
327 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 40.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2020 2:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.045 |
1.011 |
4.41 |
0 |
0 °L
|
327 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 10:45 PM |
| Notes: |
|
|
Šatlavar PanPšenka 10°
|
Weissbier
|
25 Litres |
1.042 |
1.01 |
4.26 |
20.33 |
3.73 °L
|
327 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 58 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 170 |
Creation
Date: 5/19/2020 5:08 PM |
Notes: Boiled: 3.5.2020
Bottled: 10.5.2020 |
|
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.045 |
1.011 |
4.42 |
30.14 |
4.96 °L
|
327 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2019 7:00 PM |
| Notes: |
|
|
MTF Sour
|
No Profile Selected |
7 Gallons |
1.045 |
1.011 |
4.43 |
3.15 |
4.09 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 12:54 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
45 Litres |
1.042 |
1.008 |
4.45 |
23.57 |
3.28 °L
|
327 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2019 8:03 AM |
| Notes: |
|
|
|
|