Homebrew Beer Recipes

Page 11242 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA - Nugget/Simcoe/Amarillo - Gordon Strong Adap.	Blonde Ale	22.5 Litres	1.048	1.038	1.39	22.86	5.43 °L	311	0
Author: DiableroCalmo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 7:17 PM Notes: Data brassagem: __________________________ / Data envase: __________________________ / Ready to Drink: _________________________ / Relação água:malte: __________________________ OG alcançada: __________________________ / FG alcançada: __________________________ / ABV corrigido: __________________________ / Relação BU:GU prevista: __________________________ Volume no fermentador: _________________________ / Aparência: _________________________ / Cold Crash ______________________
Utop Lager	No Profile Selected	23 Litres	1.02	1.005	1.92	0	2.16 °L	311	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 2:40 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.01	1.002	0.95	0	6.77 °L	311	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 2:43 PM Notes:
Test2	No Profile Selected	5 Gallons	1.025	1.006	2.48	0	1.79 °L	311	0
Author: KB15 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 2 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 1:46 AM Notes:
Verjaardag Session	Dry Stout	20 Litres	1.021	1.004	2.28	18.65	41.76 °L	311	1
Author: LRAB Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 12:17 PM Notes:
Golden Crown Sabro	Mixed-Style Beer	23 Litres	1.022	1.005	2.13	0	2.77 °L	311	0
Author: Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.166 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 12:52 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.025	1.006	2.48	0	1.97 °L	311	0
Author: Ronster65 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 4:53 PM Notes:
Awesome Recipe	No Profile Selected	7.5 Litres	1.009	1.001	1	0	2.26 °L	311	0
Author: sfdgfhjgfds Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 3:54 PM Notes:
Stride Lager	No Profile Selected	400 Litres	1.012	1.003	1.19	5.93	6.1 °L	311	0
Author: Good Yield Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 12/9/2020 10:44 AM Notes: 1.Strike Temperature 89ºC approx. to achieve a Mash 2.Temperature of 82ºC ± 1.0ºC 3.Mash Stand time 30 minutes before commencing run-off 4.Sparge temperature 85ºC approx. 5.Total boil time 60 min 6.Collection temperature 17ºC 7.Maximum fermentation temperature 17ºC (Fermentation time 24 hours approx.) 9.When gravity approaching 1009º, cool rapidly (as possible) down to 5ºC to 7ºC - Drop trub frequently and remove hops 10.Check PG after 12 hours of cooling, if gravity drops apply further cooling. 11.Hold in FV for 48 hours and cool down to 1ºC to 2ºC 12.Transfer to CT 13.Maturation time 5 days at 1ºC -2ºC 14.Force Carbonate to 2.6 Vols
Seattle Mexican Ale	American Light Lager	5.25 Gallons	1.045	1.035	1.3	18.36	4.29 °L	311	0
Author: CCriderWA Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 3:50 PM Notes: Meh...tasted like cheap Mexican beer this is a one and done
Awesome Recipe	Specialty IPA: Red IPA	25 Litres	1.027	1.007	2.64	0	26.86 °L	311	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 5:17 PM Notes:
Awesome Recipe	No Profile Selected	0.5 Gallons	1.01	1.003	1	0	0 °L	311	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 5:00 PM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.03	1.007	2.93	0	2.12 °L	311	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 2:13 PM Notes:
Benitus IPA	American IPA	5.5 Gallons	1.028	1.007	2.84	103.92	6.36 °L	311	0
Author: BenitoBrew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2019 9:12 AM Notes:
2019 03 24 - First HERMS	No Profile Selected	5.5 Gallons	1.021	1.005	2.1	0	4.61 °L	311	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 5:21 PM Notes: first HERMS trial 1015 - start mash 100°F 1040 - increase temp to 150°F; MT 101°F 1052 MT 122°F - stopped pump; LT 127°F 1.013 pH 5.7 @19.6°C 1133 - MT 120°F start pump; LT 170°F 1149 - MT 149°F; LT 148°F 1155 - stop pump; raise temp to 190°F 1243 - start pump; unplug heater; MT 149°; LT 190°F 1257 - MT 160°F; LT 170°F 1320 - MT 160°F; LT 174°F No vorlauf - bad idea 1354 - stop collecting wort after sparge 7.5 gal 1.042 10.4 Brix pH 5.6 @20.8°F last runnings 1.007 pH 5.8 @22.4°C 1452 - 7.3-ish gal added Lublin 1521 - added 0.5 oz styrian celeia a=1.8% and Czech Saaz a=2.8% 1552 - start chill 1627 - start aeration 1647 - end aeration OG ~1.030 4/19/2019 - transfer to 2° SG 1.000 4 Brix
Awesome Recipe	American Light Lager	346.5 Gallons	1.022	1.006	2.18	0	3.5 °L	311	0
Author: Zigga Boil Size: 362.25 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 4:33 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.026	1.006	2.55	53.64	7.57 °L	311	0
Author: bareknucklesbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 4:00 PM Notes:
Kölsch	Kölsch	21 Litres	1.014	1.003	1.37	0	2.05 °L	311	0
Author: Kijof Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 10:10 PM Notes:
American Pale Ale	Blonde Ale	10 Litres	1.024	1.005	2.58	48.12	3.59 °L	311	0
Author: Swati Boil Size: 15.23 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 35 Mash Thickness: 6.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 2:51 PM Notes:
StoneVine Mosaic Ipa	Specialty IPA: Rye IPA	5.5 Gallons	1.009	1.002	0.88	105.3	3.67 °L	311	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 4:24 AM Notes:
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