|
Simple Duo
|
American Pale Ale
|
5 Gallons |
1.06 |
1.011 |
6.5 |
48.29 |
6.3 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 12:03 PM |
| Notes: |
|
|
Tropical Stout V1
|
Tropical Stout
|
5.5 Gallons |
1.062 |
1.013 |
6.4 |
35.97 |
35.39 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 5:24 PM |
| Notes: |
|
|
American Honey Pale Ale
|
American Pale Ale
|
5 Gallons |
1.064 |
1.015 |
6.41 |
40.7 |
5.69 °L
|
372 |
1 |
|
|
|
| Boil
Size: 6.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 11:56 PM |
| Notes: |
|
|
Collab Black IPA
|
Specialty IPA: Black IPA
|
11 Gallons |
1.06 |
1.011 |
6.39 |
71.77 |
35.6 °L
|
372 |
1 |
|
|
|
| Boil
Size: 15.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.568 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.15 psi |
Creation
Date: 10/2/2023 4:52 PM |
| Notes: |
|
|
Bootstock Brew
|
Saison
|
40 Litres |
1.06 |
1.01 |
6.48 |
28.04 |
4.08 °L
|
372 |
0 |
|
|
|
| Boil
Size: 46.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2023 9:57 PM |
| Notes: |
|
|
Juicy IPA
|
American IPA
|
6.5 Gallons |
1.061 |
1.013 |
6.39 |
75.01 |
6.16 °L
|
372 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: 1.43 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 2:59 AM |
| Notes: |
|
|
Ospylac
|
American IPA
|
42 Litres |
14.998 |
3.099 |
6.43 |
89.64 |
3.46 °L
|
372 |
1 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2023 6:17 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
9 Litres |
1.062 |
1.013 |
6.41 |
0 |
4.7 °L
|
372 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 12:10 PM |
| Notes: |
|
|
Stone Smoked Porter With Chipotle Plan
|
No Profile Selected |
23 Litres |
1.065 |
1.016 |
6.4 |
0 |
26.85 °L
|
372 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 7:35 AM |
| Notes: |
|
|
Tuffshed Dark
|
Belgian Dubbel
|
5 Gallons |
1.064 |
1.015 |
6.49 |
18.3 |
27.98 °L
|
372 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2021 6:25 PM |
| Notes: This will be a Wild Yeast beer along the lines of a Belgian Dubbel, but with American Ingredients wherever possible. Ingredients might vary depending on Brew Store availability. |
|
|
Little Tea Pot
|
American Stout
|
6 Gallons |
1.066 |
1.017 |
6.4 |
10.49 |
37.59 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 12:50 AM |
| Notes: |
|
|
IPA Tirador
|
American IPA
|
19 Litres |
1.063 |
1.014 |
6.41 |
63.27 |
6.52 °L
|
372 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.5 bar |
Creation
Date: 3/1/2021 5:23 PM |
| Notes: |
|
|
Peated Whiskey
|
No Profile Selected |
8 Gallons |
1.064 |
1.015 |
6.38 |
0 |
4.58 °L
|
372 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 3:55 PM |
| Notes: |
|
|
House IPA
|
No Profile Selected |
23 Litres |
1.062 |
1.013 |
6.47 |
45.1 |
3.75 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 10:48 PM |
| Notes: |
|
|
Winter 2019
|
Strong Bitter
|
5.5 Gallons |
1.064 |
1.015 |
6.38 |
30.82 |
21.18 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/23/2019 7:54 PM |
| Notes: |
|
|
NEIPA Citra Conan
|
Specialty IPA: New England IPA
|
12 Litres |
1.065 |
1.016 |
6.5 |
91.68 |
6.25 °L
|
372 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2019 11:13 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.059 |
1.01 |
6.43 |
15.57 |
4.56 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 1:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.058 |
1.01 |
6.39 |
50.43 |
4.1 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2018 2:11 PM |
| Notes: |
|
|
Oktoberfest 2018
|
Märzen
|
5.5 Gallons |
1.065 |
1.016 |
6.38 |
32.37 |
11.86 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 1:47 AM |
| Notes: |
|
|
Awesome Ale
|
American IPA
|
5.5 Gallons |
1.062 |
1.012 |
6.49 |
13.04 |
5.64 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2018 9:38 PM |
| Notes: |
|
|
|
|