|
Amber Horseman
|
Special/Best/Premium Bitter
|
11 Litres |
1.04 |
1.009 |
4.02 |
57.29 |
4.22 °L
|
305 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 50 g |
Creation
Date: 11/4/2020 5:12 PM |
| Notes: |
|
|
Mangrove Jack's Hopped Cider Kit
|
Common Cider
|
7.5 Gallons |
1.032 |
1.002 |
3.93 |
0 |
4.01 °L
|
305 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.032 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 7:25 PM |
| Notes: Note: Kit is designed for 6 US Gallons but I diluted to 7.5 and used less Dextrose/Corn Sugar to reduce ABV. Apple concentrate equivalent estimated using actual OG. Actual attenuation 89%. Hopped using bag in conical at +4 days. Total time in fermenter 14 days. |
|
|
German Lager 7/13
|
Munich Helles
|
4 Gallons |
1.04 |
1.01 |
3.92 |
30.21 |
3.69 °L
|
305 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 5:01 PM |
| Notes: |
|
|
Herr Flick's Revenge
|
Czech Pale Lager
|
50 Litres |
1.037 |
1.006 |
4.08 |
11.57 |
3.63 °L
|
305 |
0 |
|
|
|
| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2024 9:16 AM |
| Notes: |
|
|
Dorada Pampena
|
Cream Ale
|
250 Litres |
1.039 |
1.007 |
4.12 |
0 |
3.18 °L
|
305 |
0 |
|
|
|
| Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 9:29 AM |
| Notes: |
|
|
Kombinační Berlínské Bílé (narozdíl Od Berlína)
|
Berliner Weisse
|
27 Litres |
1.036 |
1.005 |
4.02 |
11.15 |
2.76 °L
|
305 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 6:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
217 Gallons |
1.043 |
1.011 |
4.19 |
0 |
3.82 °L
|
305 |
0 |
|
|
|
| Boil
Size: 218.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 11:43 PM |
| Notes: |
|
|
211207_basilisk
|
Gose
|
1100 Litres |
1.041 |
1.011 |
4.01 |
3.57 |
2.92 °L
|
305 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 6:45 AM |
| Notes: |
|
|
BRITDEUTSCH PILS
|
International Pale Lager
|
10.5 Gallons |
1.038 |
1.007 |
4.1 |
48.34 |
4.01 °L
|
305 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2022 6:21 PM |
| Notes: |
|
|
Lager
|
Light American Lager
|
17 Gallons |
1.041 |
1.009 |
4.07 |
12.42 |
2.88 °L
|
305 |
2 |
|
|
|
| Boil
Size: 18.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2022 7:55 PM |
| Notes: |
|
|
Smoken Buck
|
Specialty Smoked Beer
|
3 Gallons |
1.047 |
1.016 |
4.1 |
15.15 |
5.65 °L
|
305 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 8:27 PM |
| Notes: |
|
|
Alt Bier
|
American Light Lager
|
5 Gallons |
1.04 |
1.01 |
3.9 |
0 |
23.08 °L
|
305 |
0 |
|
|
|
| Boil
Size: 11.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.279 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 1:00 AM |
| Notes: |
|
|
Awesome Recipe
|
Lambic
|
20 Litres |
1.042 |
1.011 |
4.14 |
6.22 |
3.87 °L
|
305 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 20 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2020 7:32 PM |
| Notes: |
|
|
Nat Two
|
No Profile Selected |
1.5 Gallons |
1.041 |
1.01 |
4 |
0 |
3.15 °L
|
305 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 2:34 PM |
| Notes: |
|
|
Vacant Gesture 60L
|
Blonde Ale
|
60 Litres |
1.038 |
1.007 |
4.06 |
24.19 |
4.75 °L
|
305 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 4:59 PM |
| Notes: |
|
|
Lazt Cream Ale
|
American Pale Ale
|
20 Litres |
1.04 |
1.009 |
4.08 |
0 |
2.12 °L
|
305 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 12:43 AM |
| Notes: |
|
|
Emerald Isles Dry Stout
|
Irish Stout
|
24 Gallons |
9.973 |
2.422 |
4 |
39.2 |
36.69 °L
|
305 |
0 |
|
|
|
| Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 8.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 8:30 PM |
| Notes: |
|
|
Bitter Do Scheiwe III
|
Best Bitter
|
35 Litres |
1.043 |
1.011 |
4.17 |
37.43 |
18.2 °L
|
305 |
0 |
|
|
|
| Boil
Size: 44.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 4:41 PM |
| Notes: |
|
|
Simcoe Summer
|
American Pale Ale
|
5.5 Gallons |
1.042 |
1.01 |
4.17 |
53.18 |
4.19 °L
|
305 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2019 7:02 PM |
| Notes: |
|
|
Cherry Ghost
|
Berliner Weisse
|
186 Gallons |
1.042 |
1.01 |
4.21 |
0 |
3.31 °L
|
305 |
1 |
|
|
|
| Boil
Size: 204.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 1:48 AM |
| Notes: |
|
|
|
|