|
Berliner Weisse
|
No Profile Selected |
5.25 Gallons |
1.037 |
1.008 |
4.89 |
3.24 |
3.32 °L
|
337 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 10 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 9:17 PM |
| Notes: |
|
|
PRUEBA AMERICAN BROWN ALE
|
American Brown Ale
|
10 Litres |
1.046 |
1.009 |
4.87 |
29.1 |
21.71 °L
|
337 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2024 11:39 PM |
| Notes: |
|
|
The Big Klona
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.009 |
4.85 |
22.2 |
5.27 °L
|
337 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/25/2023 8:54 PM |
| Notes: |
|
|
Dunkel 3.0
|
Munich Dunkel
|
19 Litres |
1.05 |
1.012 |
4.87 |
0 |
17.29 °L
|
337 |
0 |
|
|
Author:
|
|
petechurcher@gmail.com
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2022 8:52 PM |
| Notes: |
|
|
Peach IPA
|
American Pale Ale
|
11 Litres |
1.05 |
1.014 |
4.84 |
20.89 |
3.62 °L
|
337 |
0 |
|
|
|
| Boil
Size: 18.25 Litres |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 61.1 g |
Creation
Date: 8/17/2022 12:53 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
14.79 |
13.14 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 2:34 PM |
| Notes: |
|
|
Royal Charter Golden Ale
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.86 |
22.15 |
4.47 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2021 2:02 PM |
| Notes: |
|
|
CREAM PALE ALE
|
Cream Ale
|
10 Litres |
1.046 |
1.009 |
4.88 |
10.26 |
4.52 °L
|
337 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 1:05 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.75 Gallons |
1.047 |
1.01 |
4.85 |
37.44 |
3.58 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 6:15 PM |
| Notes: |
|
|
Pale Ale #1
|
Ordinary Bitter
|
22 Litres |
1.051 |
1.014 |
4.86 |
39.44 |
7.58 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 8:27 AM |
| Notes: |
|
|
Old Tower APA
|
American Pale Ale
|
18 Litres |
1.049 |
1.012 |
4.84 |
44.65 |
7.77 °L
|
337 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2017 6:01 AM |
| Notes: |
|
|
Backo ODZ
|
International Pale Lager
|
340 Litres |
1.044 |
1.008 |
4.83 |
23.7 |
4.66 °L
|
337 |
0 |
|
|
|
| Boil
Size: 370 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 1:25 PM |
| Notes: |
|
|
Rye Wine 2020
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.015 |
4.92 |
35.95 |
6.81 °L
|
337 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 |
Creation
Date: 5/2/2020 3:16 PM |
| Notes: Using red grape concentrate (63 Brix) instead of maple syrup. |
|
|
Noble Hop Sour Base
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
4.88 |
36.42 |
3.93 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2019 6:16 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
27 Litres |
1.047 |
1.009 |
4.92 |
0 |
3.37 °L
|
337 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 8:18 PM |
| Notes: |
|
|
Pilsner 34/70
|
No Profile Selected |
6 Gallons |
1.048 |
1.011 |
4.87 |
36.14 |
2.92 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 2:36 PM |
| Notes: |
|
|
HEFEweizen
|
American Light Lager
|
3 Gallons |
1.049 |
1.012 |
4.89 |
18.41 |
5.45 °L
|
337 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 12:48 AM |
| Notes: |
|
|
Common California
|
Dark Mild
|
20 Litres |
1.048 |
1.01 |
4.87 |
0 |
5.25 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 25.9 g |
Creation
Date: 5/22/2019 3:40 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.049 |
1.012 |
4.84 |
0 |
3.56 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 12:16 AM |
| Notes: |
|
|
Brown Ale 2018
|
American Brown Ale
|
47 Litres |
1.05 |
1.012 |
4.92 |
36.12 |
25.05 °L
|
337 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 63 |
Mash Thickness: 4.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 11:58 PM |
| Notes: |
|
|
|
|