Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Loira Belga Dos Maltes	Belgian Blond Ale	19 Litres	1.058	1.009	6.4	19.04	4 °L	391	0
Author: wagbr Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 2:36 PM Notes:
Collab Black IPA	Specialty IPA: Black IPA	11 Gallons	1.06	1.011	6.39	71.77	35.6 °L	391	1
Author: Olive Street Brews and Meads Boil Size: 15.22 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.568 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 10/2/2023 4:52 PM Notes:
Saison De Brett	No Profile Selected	5 Gallons	1.062	1.013	6.43	31.36	6.37 °L	391	0
Author: sicilian77732@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 8:20 PM Notes:
Manke Lies	Saison	600 Litres	13.197	1.11	6.44	29.99	5.71 °L	391	0
Author: Boil Size: 640 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 10:41 AM Notes:
Matt’s ESB	Strong Bitter	4.5 Gallons	1.064	1.015	6.4	39.03	14.38 °L	391	0
Author: Swig Boil Size: 4.75 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2021 6:32 PM Notes:
Peeling Good IPA	Specialty IPA: New England IPA	3 Gallons	1.064	1.015	6.38	46.92	4.45 °L	391	0
Author: GraBS VCU Boil Size: 3.75 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 12:05 PM Notes:
Generacija	Fruit Beer	26 Litres	1.061	1.012	6.49	36.44	5.97 °L	391	0
Author: Shakal Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 6:36 PM Notes:
Amber	American Amber Ale	5.5 Gallons	1.06	1.011	6.52	47.94	16.68 °L	391	2
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 10:20 PM Notes:
MIN FORSTA	International Pale Lager	20.8 Litres	1.059	1.01	6.38	18.62	3.81 °L	391	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 6:43 AM Notes:
Baltic Porter	Baltic Porter	22 Litres	1.065	1.016	6.43	34.07	19.59 °L	391	0
Author: nick.nab4 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 8/13/2020 1:57 PM Notes:
The Kraken - Black IPA	Specialty IPA: Black IPA	25.5 Litres	1.061	1.012	6.42	59.27	24.29 °L	391	0
Author: Uglebrygg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2016 8:17 PM Notes:
Pardon My French Saison	Saison	4 Litres	1.054	1.005	6.39	79.83	6.33 °L	391	0
Author: BANDAWWGG Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 27.9 g Creation Date: 12/28/2019 4:01 AM Notes:
Brians Brew	American IPA	23 Litres	1.061	1.011	6.51	42.75	5.05 °L	391	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 2:11 AM Notes:
Porter Bruun V.2	American Porter	21 Litres	1.07	1.021	6.43	50.46	50 °L	391	0
Author: Metz Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 7:27 PM Notes:
Smoked Porter	Brown Porter	5 Gallons	1.071	1.022	6.4	22.2	32.8 °L	391	0
Author: Thaddys Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 1:35 AM Notes:
Resilience IPA (AHA)	American IPA	1.5 Gallons	1.065	1.015	6.52	64.29	11.25 °L	391	0
Author: degrave_1 Boil Size: 2.3 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 6:41 PM Notes: Mash at 152 at 12:50pm Boil at 2:35pm
Red Ale	Irish Red Ale	23 Litres	1.065	1.016	6.48	29.76	20.67 °L	391	2
Author: Raffa Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 7:56 PM Notes: Didn't hit my target gravity (only 1.060). I think the crush wasn't right.
Mosaic Light IPA	American IPA	6 Gallons	1.063	1.014	6.45	65.09	5.1 °L	391	0
Author: M hooper Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 4:01 AM Notes:
American Pale Ale	American Pale Ale	21 Litres	1.06	1.011	6.41	43.54	10.44 °L	391	0
Author: Guma Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 12:29 AM Notes:
Mosaic	American IPA	11.4 Litres	1.059	1.01	6.42	69.1	7.19 °L	391	0
Author: cvic88 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 10:05 PM Notes: FG 1.012
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