Washingtons Porter
|
Brown Porter
|
5 Gallons |
1.06 |
1.015 |
5.92 |
54.12 |
39.21 °L
|
268 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 5:25 PM |
Notes: |
|
St Nick's Treacle Delight (17A)
|
British Strong Ale
|
5.5 Gallons |
1.064 |
1.019 |
5.94 |
37.82 |
20.31 °L
|
268 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 1:03 AM |
Notes: |
|
Nearly Nirvana Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.89 |
38.89 |
9.11 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 4/26/2023 5:43 PM |
Notes: |
|
Spring NEIPA
|
No Profile Selected |
11 Gallons |
1.059 |
1.014 |
5.93 |
38.13 |
4.08 °L
|
268 |
0 |
|
|
Boil
Size: 12.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 12:10 AM |
Notes: |
|
Mint Chocolate Milk Stout
|
Sweet Stout
|
5 Gallons |
1.059 |
1.014 |
5.93 |
50.42 |
50 °L
|
268 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 12:45 PM |
Notes: |
|
Maple Brown Sugar Cider
|
Common Cider
|
5.5 Gallons |
1.056 |
1.011 |
5.93 |
0 |
10.15 °L
|
268 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 11:47 PM |
Notes: |
|
Better Than Oberon Clone
|
American Wheat Beer
|
5.5 Gallons |
1.056 |
1.01 |
5.94 |
14.78 |
3.86 °L
|
268 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 4:02 PM |
Notes: |
|
Spruce IPA
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.012 |
5.94 |
156.32 |
5.15 °L
|
268 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 3:36 PM |
Notes: |
|
British IPA
|
English IPA
|
25 Litres |
1.063 |
1.017 |
5.95 |
46.08 |
8.06 °L
|
268 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.58 bar |
Creation
Date: 3/26/2020 5:59 AM |
Notes: |
|
Camp IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
5.92 |
47.59 |
4.24 °L
|
268 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2020 2:42 AM |
Notes: Brewed on 3/2/20 for Camping. Pitched with a 3 way combo slurry of international yeasts. |
|
Starbuck Amber Ale
|
American Amber Ale
|
23 Litres |
1.06 |
1.015 |
5.95 |
42.64 |
13.09 °L
|
268 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 12:12 PM |
Notes: |
|
Fresh Squished IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.015 |
5.93 |
86.93 |
10.52 °L
|
268 |
0 |
|
|
Boil
Size: 9.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2019 12:33 PM |
Notes: single infusion mash 152 degrees. |
|
Smashing Pumpkins
|
Holiday/Winter Special Spiced Beer
|
34 Gallons |
1.06 |
1.015 |
5.91 |
47.37 |
4.86 °L
|
268 |
0 |
|
|
Boil
Size: 38.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 1.3333 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2019 2:50 PM |
Notes: |
|
Hi Friends!! 5.0
|
American IPA
|
5 Gallons |
1.06 |
1.015 |
5.91 |
71.57 |
10.18 °L
|
268 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 8:52 PM |
Notes: |
|
Hoptomum Union Clone
|
Czech Pale Lager
|
2.75 Gallons |
1.059 |
1.014 |
5.95 |
97.67 |
6.45 °L
|
268 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 2:37 AM |
Notes: 10 days in primary at about 52F
3 days diacetyl rest at about 68F
30 days secondary (lager) at about 52F. |
|
Roasty Milk Stout
|
Sweet Stout
|
2.2 Gallons |
1.068 |
1.023 |
5.96 |
30.8 |
40.58 °L
|
268 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 7:42 PM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
5 Gallons |
1.061 |
1.015 |
5.93 |
20.6 |
21.67 °L
|
268 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.1 oz |
Creation
Date: 4/27/2019 6:16 PM |
Notes: |
|
Mosaic SMaSH
|
American IPA
|
20 Litres |
1.056 |
1.011 |
5.91 |
41.23 |
4.5 °L
|
268 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 9:32 AM |
Notes: |
|
Black IPA
|
American Light Lager
|
5.5 Gallons |
1.081 |
1.035 |
5.92 |
78.44 |
41.27 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 1:45 AM |
Notes: |
|
Mosaic Canyon IPA
|
American IPA
|
6 Gallons |
1.058 |
1.013 |
5.93 |
63.1 |
7.04 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 2:46 AM |
Notes: |
|
|
|