Homebrew Beer Recipes

Page 10925 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wit Me *	Witbier	5.75 Gallons	1.05	1.011	5.16	17.29	3.77 °L	364	0
Author: krillz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: 3.1 oz Creation Date: 5/28/2019 2:23 AM Notes:
Ipa Taller	American IPA	20 Litres	1.062	1.014	6.36	58.13	7.04 °L	364	0
Author: Buesjo Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 12/3/2024 2:52 AM Notes:
Double IPA	Double IPA	11 Gallons	1.085	1.02	8.46	100.38	5.13 °L	364	0
Author: Rlglenn7281 Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2023 1:25 AM Notes:
Smoothie Sour Base #1	Berliner Weisse	22 Litres	23.931	5.226	10.52	0	6.22 °L	364	0
Author: Drydain Boil Size: 27.02 Litres Boil Time: 60 Boil Gravity: 17 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 7:53 PM Notes:
Black IPA 5.7% ABV	Specialty IPA: Black IPA	22 Litres	1.059	1.011	6.3	190.62	21.64 °L	364	1
Author: Dougie Orr Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 150.3 g Creation Date: 4/14/2022 4:44 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.054	1.014	5.36	0	26.66 °L	364	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 4:32 PM Notes:
Manicomio Mjölnir IPA	Specialty IPA: Red IPA	50 Litres	1.07	1.01	7.79	72.73	19.69 °L	364	0
Author: Boris El Camino Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 11:55 AM Notes:
House DIPA	Double IPA	4.75 Gallons	1.08	1.015	8.46	69.13	10.59 °L	364	0
Author: Empire Hops Boil Size: 7.64 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 66 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2021 9:25 PM Notes:
Casual Wit	Witbier	5 Gallons	1.053	1.012	5.42	10.57	3.42 °L	364	0
Author: JFKellers Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 9:53 PM Notes:
Brutt IPA	Specialty IPA: White IPA	20 Litres	1.047	1.004	5.7	18.27	4.39 °L	364	0
Author: Fabio Gomes Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 2:06 PM Notes:
Cañon De Lobos Best Maltz	Double IPA	60 Litres	20.245	4.884	8.51	85.51	8.95 °L	364	0
Author: Adroac Boil Size: 71 Litres Boil Time: 60 Boil Gravity: 17.3 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2016 1:14 PM Notes: Para el macerado. 24 lt de agua a 50ºC 24 lt agua hirviendo llegó a 65ªC puse a calentar 48 litros para el lavado primera extraccion de mosto: 23º Brix
Hoppy Red	Specialty IPA: Red IPA	6 Gallons	1.067	1.02	6.17	44.66	25.33 °L	364	0
Author: Jroc_Chav Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 170g Creation Date: 5/19/2019 7:09 PM Notes:
GTA Flanders Red	Flanders Red Ale	23.1 Litres	1.03	1.007	2.97	15.74	13.66 °L	364	0
Author: Kieth Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 7:52 PM Notes:
Hopwood Witbier	Witbier	5.75 Gallons	1.052	1.013	5.2	20.02	3.91 °L	364	0
Author: PJ Butcho Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 4:35 PM Notes: 3 whole cloves at end of boil .7 oz coriander Orange peel Lemon peel All with 5 minutes left in boil
Double Haze	Double IPA	130 Litres	1.088	1.022	8.71	39.81	5.01 °L	364	0
Author: Gibsons Tapworks Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 5:11 PM Notes:
Red October	Specialty IPA: Red IPA	5.5 Gallons	1.064	1.011	7.04	56.13	14.96 °L	364	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 1:49 AM Notes:
Double Oasis	Double IPA	5 Gallons	1.089	1.014	9.77	113.29	5.22 °L	364	0
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 3:32 AM Notes:
Red IPA	Specialty IPA: Red IPA	5 Litres	1.058	1.012	6.15	40.53	15.09 °L	364	0
Author: Nachoapu Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 9:42 PM Notes:
Rye Session IPA	Specialty IPA: Rye IPA	4.5 Gallons	1.041	1.01	3.98	40.86	6.83 °L	364	1
Author: thbeard1 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 10:07 PM Notes:
Red Ipa	Specialty IPA: Red IPA	18 Litres	1.059	1.01	6.51	58.42	13.02 °L	364	0
Author: Conor9000 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 11:33 PM Notes:
« First ‹ Previous 10921 10922 10923 10924 10925 10926 10927 10928 10929 Next › Last »							Page 10925 of 16,256 20 Recipes of 325,115