Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Little Irish Red	Irish Red Ale	2.5 Gallons	1.05	1.011	5.1	28.45	11.42 °L	366	0
Author: Antmuzic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2021 6:06 AM Notes: 1/4 tsp cacl 1/8 tsp gypsum -- TOTAL WATER NEEDED 4.84 Gallons STRIKE WATER TEMP 154 Fahrenheit TOTAL MASH VOLUME 5.44 Gallons PREBOIL WORT 4.50 Gallons POSTBOIL WORT 3.25 Gallons INTO FERMENTER 3.00 Gallons
Sierra Nevada Pale Ale 5.4 Malt Miller	American Pale Ale	10 Litres	1.058	1.01	6.36	38.28	5.74 °L	366	2
Author: Boil Size: 15.97 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 12:25 PM Notes:
ESB	Strong Bitter	3 Gallons	1.057	1.015	5.6	41.65	13.88 °L	366	0
Author: Brownyard Boil Size: 3.65 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 5:36 PM Notes:
Stout	Foreign Extra Stout	4.75 Gallons	1.089	1.016	9.51	114.66	49.97 °L	366	0
Author: PrattBrewers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/19/2023 3:54 AM Notes:
English Barleywine	English Barleywine	23 Litres	1.098	1.023	9.91	63.62	15.27 °L	366	1
Author: Boil Size: 33.82 Litres Boil Time: 120 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2022 10:58 PM Notes:
APA	American Pale Ale	30 Litres	1.055	1.014	5.43	27.86	9.5 °L	366	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 1:27 PM Notes:
Extra Special Bitter	Strong Bitter	20 Litres	1.057	1.015	5.46	22.18	15.66 °L	366	0
Author: Will Penn Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 1:10 PM Notes:
GalaxyGalena	American Pale Ale	23 Litres	1.05	1.009	5.43	42.15	3.23 °L	366	0
Author: Boil Size: 26.5 Litres Boil Time: 40 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 9:02 PM Notes:
PS2 Pale Ale	Blonde Ale	5.5 Gallons	1.049	1.009	5.28	21.25	6.69 °L	366	0
Author: Sid W Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 2:11 PM Notes:
Rye Pale Ale	American Pale Ale	14.5 Litres	1.049	1.014	4.57	41.15	7.59 °L	366	1
Author: Boil Size: 19.75 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 11:28 PM Notes:
Bitter Pedigree	Strong Bitter	4 Gallons	1.044	1.009	4.53	42.41	10.59 °L	366	0
Author: Chr15 Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 5:48 PM Notes:
Pale Ale	American Pale Ale	5.25 Gallons	1.06	1.015	5.94	43.91	6.08 °L	366	0
Author: Dan G Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 1:00 AM Notes:
Nordic SMASH	Blonde Ale	5.5 Gallons	1.048	1.01	5.09	14.33	3.81 °L	366	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 11:42 PM Notes:
Refresher Pale	American Pale Ale	5.5 Gallons	1.05	1.012	5.01	51.96	6.62 °L	366	0
Author: shrob Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 3:22 PM Notes:
Classic American Pale Ale	American Pale Ale	38 Litres	1.052	1.013	5.11	37.03	10.23 °L	366	0
Author: SaintedAuntB Boil Size: 47.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 1/11/2020 2:11 PM Notes:
Ethiopian Cascade SMaSH	American Pale Ale	25 Litres	1.053	1.01	5.64	44.95	5.23 °L	366	1
Author: Boil Size: 36.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 12:00 AM Notes:
Melon Berry Dank	Blonde Ale	5.5 Gallons	1.043	1.008	4.57	36.36	4 °L	366	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2019 3:42 AM Notes:
Swan Creek Pale Ale	American Pale Ale	5 Gallons	1.064	1.019	5.9	48.17	8.14 °L	366	0
Author: Jim Beford Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.0 Creation Date: 4/20/2019 2:45 AM Notes: This beer has a nice balanced hop flavor and just a hint of citrus from the sweet orange peel.
AHA LTBD Recipe	British Brown Ale	5 Gallons	1.05	1.013	4.87	26.39	12.59 °L	366	0
Author: Cap'm Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 11:58 PM Notes:
Pale Ale	American Pale Ale	11 Litres	1.058	1.013	5.89	19.22	7.76 °L	366	0
Author: JDB1980 Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 1:34 PM Notes:
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