Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CA Smooth Ale	American Pale Ale	13 Gallons	1.053	1.01	5.61	28.19	6.37 °L	395	0
Author: Gohawks Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 8:49 PM Notes:
Mosaic NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.84	25.55	5.33 °L	395	1
Author: BigDaddy84 Boil Size: 7.18 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2026 3:11 PM Notes:
Pop's Pilsner Hybrid	No Profile Selected	6.5 Gallons	1.044	1.008	4.7	33.37	9.12 °L	395	0
Author: BeerNube69 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2025 3:01 AM Notes:
Tropical Breeeze	Specialty IPA: New England IPA	21.5 Litres	1.07	1.019	6.74	40.72	5.11 °L	395	0
Author: Darkdragon Boil Size: 24.05 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 7/6/2024 3:19 PM Notes:
Mas NEIPA	Specialty IPA: New England IPA	20 Litres	1.092	1.019	9.6	76.38	11.74 °L	395	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 5:15 PM Notes:
JD Porter	Robust Porter	6 Gallons	1.055	1.013	5.61	57.33	30.63 °L	395	0
Author: whatsamod Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.75 psi Creation Date: 9/25/2023 5:59 PM Notes: Steep grains for 40 minutes at 150 degrees 1.5 gal 4 gal batch sparge 20 minutes. Bring to boil. Remove from heat, add LME and DME, and return to boil. Add 2 oz Northern brewer hops. Boil 30 minutes Add 1 oz US Fuggles. Boil 20 minutes Add ½ oz US Fuggles and Irish moss boil last 10 minutes Remove from heat. Soak wood chips in whiskey and add water to 6 gallons. Cool to 85 degrees Add wood chips and pitch yeast. Primary Fermenter with wood chips 7 days Secondary Fermenter with no wood chips 14 days
Hop Water	Weissbier	1 Litres	1.002	1	0.28	117.01	0.12 °L	395	0
Author: BarneyH Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 6:27 PM Notes: smashed hops with a spoon. liquid turned cloudy. at 140 deg F for 30 minutes yield 900 ml. fermented at warm room temperature for a week. filtered into a growler, pressurized at 25 psi and put in cooler. well carbonated. good citric taste. could use more hops. original recipe 1 oz hop pellet per gallon (7.5g/liter citric acid to drop pH 0.8 oz/gallon sugar yeast
SMuSH	American Pale Ale	5.5 Gallons	1.052	1.017	4.58	37.48	4.99 °L	395	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 4:42 AM Notes:
Black Porter	Robust Porter	5.5 Gallons	1.054	1.013	5.46	47.22	33.28 °L	395	0
Author: EricBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 12/2/2021 10:52 PM Notes:
Brew 9 - American Pale Ale	American Pale Ale	10 Litres	1.053	1.01	5.66	44.16	5.46 °L	395	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 2:38 AM Notes:
Amarillo Pale Ale	American Pale Ale	20 Litres	1.045	1.008	4.98	27.28	9.25 °L	395	1
Author: Charlj Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 5:13 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.169	1.017	19.93	0	23.67 °L	395	0
Author: Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 8:48 PM Notes:
Angelland Smadh	No Profile Selected	40 Litres	1.055	1.011	5.9	35.08	4.5 °L	395	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 7:04 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.077	1.019	7.6	0	12.45 °L	395	0
Author: Obscure Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 4:00 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.055	1.01	5.86	17.02	6.85 °L	395	0
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 152.8 g Creation Date: 7/28/2019 9:59 AM Notes:
Summer Rye	American Pale Ale	5.5 Gallons	1.057	1.013	5.74	9.31	4.61 °L	395	0
Author: 43 Homebrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 4:13 PM Notes:
CHIMAY	No Profile Selected	23 Litres	1.066	1.014	6.85	0	22.77 °L	395	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.138 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 3:14 PM Notes:
Awesome Recipe	American Light Lager	19 Litres	1.002	1	0.15	0	11.13 °L	395	0
Author: vezril Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 2:56 AM Notes:
Saison	Witbier	50 Litres	1.022	1.004	2.4	51.44	3.03 °L	395	0
Author: Kvernkallen Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 7:03 PM Notes:
Awesome Recipe	Sweet Mead	2 Gallons	1.076	1.005	9.29	0	2.99 °L	395	0
Author: Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 4:29 PM Notes:
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