Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo IPA	American IPA	2.5 Gallons	1.051	1.009	5.54	41.56	3.55 °L	341	0
Author: kevinwinter Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 6:30 PM Notes:
Alsatian Pilsner #1	German Pilsner (Pils)	5.5 Gallons	1.051	1.008	5.54	21.35	3.22 °L	341	0
Author: malmquna Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 4:24 AM Notes:
Flanders Red	Flanders Red	23 Litres	1.055	1.013	5.61	8.86	13.7 °L	341	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2022 12:49 PM Notes: This is what i brewed on 6/9/22 (exact quantities) the OG was a bit short at 1.052 I mostly entirely caused that that by diluting to 24 or 25L (-: by mistake I think! The Roselare achieved 80% attenuation giving ABV of 5.51% not much short of the predicted on Brewers Friend but NB Rodenbach is only 5.2%ABV IBU 30 SRM can be misleading due to redness. There are several different types of Rodenbach beers: Rodenbach Original (5.2% ABV) blended from aged and young ale (25%/75%) Rodenbach Grand Cru, a winey beer (6% ABV) which contains less young ale (67%/33%) Rodenbach Vintage beer, this beer is unblended aged beer from a single cask selected for its qualities by a tasting panel, formerly sold as Grand Cru Vin de Céréale, an aged beer that is 10% ABV Caractère Rouge, beer, already having undergone maturation, that is put through further aging and maceration with cherries, raspberries, and cranberries In commemoration of the brewery's 150th year of activity, it produced Rodenbach Alexander, a variant of Original with cherry flavor. Its name comes from the brewery founder, Alexandre Rodenbach
55hl 4.8 Pale (LB To 1.049)	No Profile Selected	2400 Litres	1.057	1.014	5.61	0	3.62 °L	341	0
Author: DBMikeCJ Boil Size: 2640 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 9:11 AM Notes:
5 Bucks IPA	American IPA	20 Litres	1.053	1.01	5.59	40.87	5.88 °L	341	1
Author: cleydsonjr Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 83.1 g Creation Date: 2/17/2022 10:26 PM Notes:
Kveik Pale Ale	American Pale Ale	5.25 Gallons	1.052	1.01	5.6	42.1	5.84 °L	341	1
Author: cmhenry Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 3:18 AM Notes:
Irish Red Ale	Irish Red Ale	26 Litres	1.053	1.011	5.54	12.98	23.78 °L	341	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 8:27 PM Notes:
American Warrior IPA	American Barleywine	2.5 Gallons	1.056	1.014	5.55	86.95	5.1 °L	341	0
Author: DrPriest Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2021 3:55 PM Notes:
Extra Special Kveik	Extra Special/Strong Bitter (ESB)	23 Litres	1.053	1.011	5.59	43.37	4.92 °L	341	0
Author: The Artichoke Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 1:22 AM Notes:
Chinook IPA	American IPA	5 Gallons	1.052	1.01	5.54	66.76	7.24 °L	341	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 7:34 PM Notes:
Raspberry Wheat	American Wheat Beer	12 Gallons	1.051	1.008	5.57	26.35	7.44 °L	341	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2018 7:58 AM Notes:
Fruity Blonde	American Pale Ale	5 Gallons	1.052	1.009	5.61	34.01	4.41 °L	341	0
Author: Dunn & Sons Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 10:59 PM Notes:
Kingdom Hill Rolling Pale	American Pale Ale	5.5 Gallons	1.055	1.013	5.57	41.9	5.24 °L	341	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 5:53 PM Notes: Field 41 Clone
NS IPL #2	International Pale Lager	6 Gallons	1.049	1.007	5.57	24.47	4.31 °L	341	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:52 PM Notes:
American Pale Ale 2	American Pale Ale	6 Gallons	14.654	4.349	5.58	40.75	3.8 °L	341	1
Author: Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 10.2 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2020 6:31 PM Notes:
Gingerbread Ale	British Strong Ale	20 Litres	1.055	1.013	5.56	15.69	17.37 °L	341	0
Author: ReggieBrew Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 74.4 g Creation Date: 11/16/2019 1:53 PM Notes:
Amaricas Cadillo	American IPA	16 Litres	1.054	1.012	5.58	78.84	6.36 °L	341	1
Author: Sonofabics Boil Size: 20.36 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 27.4 g Creation Date: 11/10/2019 9:37 AM Notes:
Warmup Saison	Saison	21 Litres	1.055	1.013	5.54	37.28	6.05 °L	341	0
Author: jiwa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 7:34 AM Notes:
Coconut Vanilla	Robust Porter	20 Litres	1.057	1.014	5.62	30.31	29.11 °L	341	0
Author: memo1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 8:20 PM Notes: hafif kavrulmuş kıyılmış hindistan cevizi 5 dk ve 0 dk 50 ve 20 gram çubuk vanilya içi 0 dk eklemesi
Paddy	American Pale Ale	21 Litres	1.053	1.01	5.61	45.74	6.45 °L	341	0
Author: Gregsy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 1:15 AM Notes:
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