Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Dawn Winter Amber	American Amber Ale	5.5 Gallons	1.057	1.01	6.1	42.01	11.73 °L	413	1
Author: Jericho Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 5:39 PM Notes:
Rabarber Öl	Saison	21 Litres	1.05	1.004	6.04	25.25	3.91 °L	413	0
Author: Kolmen Pöntön Panimo Boil Size: 22.84 Litres Boil Time: 15 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 1.29 bar Creation Date: 8/22/2024 6:08 AM Notes:
Crimson Mask Red Ale	American Amber Ale	341 Gallons	1.057	1.011	6.01	71.83	14.65 °L	413	0
Author: Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 10:35 PM Notes:
Melonas IPA	American IPA	20.8 Litres	1.057	1.011	6.02	42.72	3.28 °L	413	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 10:42 AM Notes:
Beaver Moon For Wedding	American IPA	11 Gallons	1.06	1.015	6.02	23.95	7.83 °L	413	0
Author: High Life Don Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2023 2:24 AM Notes: hit 1.060 maybe 1.061
Indie Fude	American Brown Ale	300 Litres	1.061	1.015	6.04	20.19	31.57 °L	413	0
Author: KatieMcB Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 10:20 AM Notes:
Grassy West Coast IPA	American IPA	4 Litres	1.06	1.014	6.05	44.73	5.52 °L	413	0
Author: citibrewhk Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 3:42 AM Notes:
KIPA Simcoe Citra	Specialty IPA: New England IPA	19 Litres	1.057	1.01	6.12	30.82	7.49 °L	413	1
Author: JimmyMac Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 7/19/2021 9:00 PM Notes:
NEIPA 1989	No Profile Selected	1250 Litres	14.815	3.542	6.1	0	4.58 °L	413	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 14.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 3:53 PM Notes:
Chalkboard Bitter V3 ESB	Strong Bitter	6 Gallons	1.064	1.018	6.02	49.67	13.57 °L	413	3
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.61 psi Creation Date: 1/8/2021 7:37 PM Notes: Batch 1- OG 1.064 FG 1.020 ABV 5.8% Great beer, needs a little more bite-not from hops. IBU's are good. Maybe add 4.5 oz. (127 g) Dark Crystal 4.0 oz. (113 g) Brown Sugar, Light (10 minutes) Batch2- Using Belgian Candie syrup 45L
Uncle Oaken Dunkel	Dunkles Weissbier	5 Gallons	1.062	1.016	6.04	14.02	30.2 °L	413	0
Author: Agent Smith Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 12:50 AM Notes:
Vanilla Macchiato Sout	Sweet Stout	5.5 Gallons	1.061	1.014	6.1	35.66	37.87 °L	413	0
Author: Todd Carrick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 2:15 PM Notes: Adding vanilla macchiato single shot flavoring to keg,
DOC RED IPA	No Profile Selected	16 Litres	1.056	1.009	6.1	80.69	8.25 °L	413	0
Author: Richard17 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 9:02 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.018	6.06	112.88	9.74 °L	413	0
Author: BeerBowler Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 7:18 PM Notes:
13 Lb Ale	No Profile Selected	5.5 Gallons	1.061	1.014	6.09	32.17	8.26 °L	413	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 6:53 PM Notes:
Rye IPA	American IPA	6 Gallons	1.061	1.015	6.06	0	8.51 °L	413	0
Author: Hops and Heat Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2019 1:24 AM Notes:
Sour	Fruit Lambic	5 Gallons	1.06	1.014	6.11	8.4	5.32 °L	413	0
Author: reddogbrewing Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2019 8:00 PM Notes: Didn't actually add cane sugar as a fermentable, it takes the place in the fermentables for the 4 pounds of frozen, diced mango.
6/2019 Weizen (Belgische Hefe)	Weizen/Weissbier	19 Litres	1.063	1.016	6.11	34.27	4.5 °L	413	1
Author: Gravity Boil Size: 25 Litres Boil Time: 40 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 1:16 PM Notes:
Amber Ale #3	American Amber Ale	1 Gallons	1.057	1.011	6.11	43.75	11.11 °L	413	2
Author: Jgottlaw Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 4:45 AM Notes:
Pilsen Ale	Classic American Pilsner	10 Litres	1.062	1.015	6.09	0	3.06 °L	413	0
Author: Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 3:29 AM Notes:
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