|
Braggot Test
|
Braggot
|
5 Litres |
1.091 |
1.013 |
10.32 |
72.05 |
39.09 °L
|
341 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 10:42 PM |
| Notes: |
|
|
I PEE A
|
No Profile Selected |
21 Litres |
1.091 |
1.018 |
9.7 |
36.43 |
18.44 °L
|
341 |
0 |
|
|
|
| Boil
Size: 26.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.74 bar |
Creation
Date: 2/6/2025 6:24 AM |
| Notes: |
|
|
Summer's End Wheat Bier
|
Fruit Beer
|
5.5 Gallons |
1.08 |
1.015 |
9.1 |
30.21 |
4.12 °L
|
341 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30.37 psi |
Creation
Date: 8/7/2023 12:53 AM |
| Notes: |
|
|
Mike's 1
|
No Profile Selected |
15 Gallons |
1.103 |
1.031 |
9.44 |
0 |
22.77 °L
|
341 |
0 |
|
|
|
| Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2023 10:53 PM |
| Notes: |
|
|
Apple Tree Perry
|
Common Cider
|
5 Gallons |
1.069 |
1 |
9.11 |
0 |
7.78 °L
|
341 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2022 1:33 AM |
| Notes: |
|
|
Rokt Ol
|
No Profile Selected |
5 Gallons |
1.098 |
1.019 |
10.33 |
25.4 |
10.28 °L
|
341 |
0 |
|
|
|
| Boil
Size: 60 Gallons |
Boil Time: 90 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2022 9:17 PM |
| Notes: A mildly smoked strong ale, fermented with Kveik. Maris Otter base. German specialty grains. Just enough bitterness to keep it from being too sweet. |
|
|
Russian Imperial Stout
|
American Porter
|
5.5 Gallons |
1.094 |
1.022 |
9.4 |
74.47 |
50 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2021 9:29 PM |
| Notes: |
|
|
Fall Mead
|
No Profile Selected |
5 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
|
341 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 9:45 PM |
| Notes: |
|
|
Phils Ham
|
English Barleywine
|
1 Gallons |
1.113 |
1.036 |
10.14 |
63.58 |
20.62 °L
|
341 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 11:45 PM |
| Notes: |
|
|
Belgium Blonde Ale
|
Belgian Pale Ale
|
18 Litres |
1.103 |
1.028 |
9.87 |
0 |
9.14 °L
|
341 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 5/4/2020 1:34 AM |
| Notes: |
|
|
Russian Imperial Stout
|
American Light Lager
|
21 Litres |
1.098 |
1.022 |
9.98 |
0 |
7.21 °L
|
341 |
0 |
|
|
Author:
|
|
McBrewer99
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2017 7:34 PM |
| Notes: |
|
|
RIBBS
|
Imperial Stout
|
11 Gallons |
1.099 |
1.027 |
9.47 |
73.24 |
45.42 °L
|
341 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 12:06 PM |
| Notes: Recipe called for a Noble hop, but I have a lot of El Dorado on-hand |
|
|
Marks The Spot DIPA
|
Double IPA
|
5 Gallons |
1.089 |
1.016 |
9.56 |
45.4 |
7.01 °L
|
341 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.169 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 11:14 PM |
| Notes: 15 min... centennial hops prep sugars at 10 |
|
|
Quad
|
Belgian Dark Strong Ale
|
19 Litres |
1.091 |
1.012 |
10.29 |
23.85 |
18.42 °L
|
341 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.151 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 6:50 AM |
| Notes: |
|
|
Tropical Thunder IIPA
|
American IPA
|
5.5 Gallons |
1.08 |
1.006 |
9.69 |
101.17 |
7.91 °L
|
341 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2019 6:24 PM |
| Notes: |
|
|
Belgian Winter Dubbel
|
Belgian Dubbel
|
10 Litres |
1.089 |
1.015 |
9.72 |
22.46 |
33.52 °L
|
341 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2019 2:49 PM |
| Notes: |
|
|
Beer Number 3
|
No Profile Selected |
45 Litres |
1.087 |
1.012 |
9.8 |
54.63 |
43.02 °L
|
341 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 1:12 PM |
| Notes: |
|
|
Imperial Stout Barrel Project
|
Imperial Stout
|
6 Gallons |
1.09 |
1.017 |
9.52 |
58.46 |
31.85 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 79 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 10:54 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
500 Gallons |
18.657 |
0.99 |
9.6 |
0 |
2.36 °L
|
341 |
0 |
|
|
|
| Boil
Size: 500 Gallons |
Boil Time: N/A |
Boil Gravity: 18.7 |
Efficiency: 99 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 5:24 PM |
| Notes: |
|
|
Russian Imperial Stout
|
Imperial Stout
|
22 Litres |
21.645 |
5.275 |
9.13 |
135.39 |
36.41 °L
|
341 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 13.9 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 9:12 PM |
| Notes: |
|
|
|
|