Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lost Cause IPA	American IPA	11 Gallons	1.066	1.016	6.48	50.44	7.81 °L	410	2
Author: Uncle Joe's Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 11:55 PM Notes:
John's Azacca IPA	No Profile Selected	5 Gallons	1.066	1.016	6.48	71.61	8.9 °L	410	0
Author: friskt Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 2:44 PM Notes:
Meanbrews Rye IPA	Specialty IPA: Rye IPA	7 Gallons	1.064	1.015	6.46	68.96	8.23 °L	410	1
Author: Daily_brewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 10:09 PM Notes:
Fireweed Sour	No Profile Selected	5.5 Gallons	1.057	1.009	6.36	40.44	6.73 °L	410	0
Author: sterling.gillon Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 1:32 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.018	6.42	29.51	50 °L	410	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 9:24 PM Notes:
SBS Czech Lager	Czech Premium Pale Lager	5 Gallons	1.06	1.012	6.36	38.03	3.73 °L	410	0
Author: Salem Brew Supply Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/18/2020 11:07 PM Notes:
No Rice Beer	International Pale Lager	5 Gallons	1.058	1.009	6.44	0	2.94 °L	410	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 10/29/2020 4:12 PM Notes:
Doomed Dire	Autumn Seasonal Beer	6 Gallons	1.069	1.02	6.48	10.06	6.53 °L	410	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 12:22 AM Notes: Water treatment NEIPA style. 0.2 grams/gallon calcium chloride added
IPPAA	No Profile Selected	5.5 Gallons	1.065	1.016	6.44	95.54	4.96 °L	410	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 6:04 PM Notes:
Rye, Rye, Rye My Darling	Saison	5.5 Gallons	1.055	1.006	6.5	24.59	12.84 °L	410	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 12:29 AM Notes:
Pale Ale	American Pale Ale	2.5 Gallons	1.06	1.011	6.42	43.9	7.24 °L	410	0
Author: mccarltone Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2017 8:56 PM Notes:
118 2x Juicy Bits IPA V5	American IPA	11 Gallons	1.06	1.011	6.46	85.6	3.33 °L	410	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 94 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/29/2019 1:30 AM Notes:
10 Gal Lambic	Lambic	12 Gallons	1.052	1.003	6.46	0	3.86 °L	410	0
Author: Isomerization Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2019 2:18 AM Notes: Imperial Sour Batch Kidz and Wyeast Roseare blend plus dregs will be used (two fermenters). Fruit: 1. Peaches 2. Wine grapes 3. 2nd use fruit dump bucket (3 berries and mango) BREW DAY (26-Oct-19): Efficiency was lower than expected, possibly from the use of unmalted wheat. Ferm 1 = Sour Batch Kidz + Cantillon dregs + LaFolie dregs Ferm 2 = Roselare blend + Kan Fou, 2 FW barrelworks dregs Added 10 oz cane sugar (in 8 oz water) on 28-Oct-19 to each fermenter. UPDATE 13-MAR-20: Blended two fermenters evenly (pH at ~3.3 and ~3.9 for Fermentern1 and 2). 1 gal straight 3 gal wine grapes 3 gal peaches 5 gal 2nd use raspberry, blueberry, blackberry and mango Visible fermentation took 4-5 days to renew. Let go for 1-2 months before tasting/measuring. Update, bottling 02-May-20: Peaches (2.6 gal, added 3 oz sugar for 3.0 CO2 vol), pH at 3.55 Wine grapes (2.4 gal, 2.8 oz sugar), pH 3.52 Dump bucket (4 gal, 4.7 oz sugar), pH 3.55
Banana Oatmeal Ale	Belgian Pale Ale	8 Litres	1.056	1.006	6.47	35.59	5.1 °L	410	0
Author: Suraido Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 48.1 g Creation Date: 7/19/2019 12:58 AM Notes:
Galaxy IPA	American IPA	25 Litres	1.061	1.012	6.44	65.68	7.36 °L	410	0
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 11:36 AM Notes:
Awesome Recipe	Belgian Blond Ale	25 Litres	1.058	1.009	6.42	22.53	7.06 °L	410	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 7:59 AM Notes:
Tuque 01-17	American Pale Ale	16 Litres	1.06	1.011	6.39	14.72	6.58 °L	410	0
Author: rossember Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 4:15 AM Notes:
The Gazebo 2.0 We ♡ LB	American IPA	11 Gallons	1.065	1.016	6.42	95.68	5.08 °L	410	0
Author: Rose Park Brewing Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 3:12 PM Notes:
Irish Red Devil IPA	Specialty IPA: Red IPA	5.5 Gallons	1.066	1.016	6.49	102	15.57 °L	410	0
Author: Irish Moon Brewery & Cathouse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 1:44 AM Notes:
Awesome Recipe	Saison	21 Litres	1.059	1.01	6.37	35.62	6.14 °L	410	0
Author: Thiagoneves Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2017 12:33 PM Notes:
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