|
Saison DuPitman
|
Saison
|
5.25 Gallons |
1.053 |
1.008 |
5.87 |
45.85 |
4.01 °L
|
398 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2020 12:30 AM |
| Notes: |
|
|
Scotch
|
Other Smoked Beer
|
4.25 Gallons |
1.078 |
1.011 |
8.76 |
0 |
27.31 °L
|
398 |
0 |
|
|
|
| Boil
Size: 5.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2024 9:48 PM |
| Notes: |
|
|
Sour Beer
|
Berliner Weisse
|
300 Litres |
1.001 |
1 |
0.06 |
0 |
0.22 °L
|
398 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 8:12 AM |
| Notes: |
|
|
Cozy Toasty Tripel
|
Belgian Tripel
|
22 Litres |
1.067 |
1.006 |
7.93 |
23.83 |
7.07 °L
|
398 |
0 |
|
|
|
| Boil
Size: 27.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2022 10:18 AM |
| Notes: |
|
|
Pumpkin Humpin
|
Fruit Beer
|
5 Gallons |
1.068 |
1.012 |
7.31 |
15.89 |
10.71 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 6:11 PM |
| Notes: |
|
|
Gripel 1
|
Belgian Tripel
|
20 Litres |
1.079 |
1.009 |
9.23 |
29.14 |
6.02 °L
|
398 |
1 |
|
|
|
| Boil
Size: 23.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 72 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 139.6 g |
Creation
Date: 5/19/2021 12:56 PM |
Notes: Add syrup
Day 2 425 gm
Day 3 425 gm |
|
|
Tangerine Saison
|
Saison
|
5.5 Gallons |
1.057 |
1.012 |
5.87 |
31.41 |
6.75 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 2:16 AM |
| Notes: |
|
|
Tate Modern Pimped
|
Saison
|
20 Litres |
1.054 |
1.005 |
6.42 |
36 |
6.11 °L
|
398 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 144 g |
Creation
Date: 10/21/2020 8:00 AM |
| Notes: 140g Dextrose |
|
|
English Barleywine
|
English Barleywine
|
40 Litres |
1.09 |
1.022 |
8.86 |
25.49 |
15.31 °L
|
398 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 120 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 5:42 PM |
| Notes: |
|
|
ZAPALLale
|
Spice, Herb, or Vegetable Beer
|
40 Litres |
1.069 |
1.008 |
8.01 |
30.59 |
8.45 °L
|
398 |
0 |
|
|
|
| Boil
Size: 47.03 Litres |
Boil Time: 70 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 232.8 g |
Creation
Date: 6/16/2020 12:51 AM |
| Notes: |
|
|
Centennial Blond
|
American Light Lager
|
19.5 Litres |
1.043 |
1.01 |
4.36 |
23.19 |
3.96 °L
|
398 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2017 4:44 PM |
| Notes: |
|
|
Lychee Saison
|
Saison
|
11 Gallons |
1.065 |
1.015 |
6.56 |
23.07 |
4.85 °L
|
398 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 10:09 PM |
| Notes: |
|
|
Brezacca
|
Saison
|
6 Gallons |
1.054 |
1.005 |
6.52 |
44.09 |
5.89 °L
|
398 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 9:26 PM |
| Notes: March 26, 2020 |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
20.8 Litres |
1.046 |
1.01 |
4.72 |
0 |
20.03 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 10:34 AM |
| Notes: |
|
|
La Fin De La Douleur
|
Belgian Tripel
|
7 Gallons |
1.086 |
1.022 |
8.41 |
27.02 |
10.04 °L
|
398 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 6/29/2019 8:34 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
2 Gallons |
1.055 |
1.014 |
5.4 |
21.35 |
3.83 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 12:54 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.041 |
1.01 |
4 |
0 |
4.97 °L
|
398 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2018 12:23 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
500 Gallons |
1.077 |
1.019 |
7.58 |
0 |
2.36 °L
|
398 |
0 |
|
|
|
| Boil
Size: 500 Gallons |
Boil Time: N/A |
Boil Gravity: 1.077 |
Efficiency: 99 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 5:23 PM |
| Notes: |
|
|
Blueberry Milkshake PA
|
Fruit Beer
|
13 Litres |
13.216 |
3.014 |
5.48 |
0 |
3.43 °L
|
398 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 10:07 PM |
| Notes: |
|
|
LightA.F.Hefe
|
Weizen/Weissbier
|
11 Gallons |
1.062 |
1.014 |
6.28 |
16.24 |
4.36 °L
|
398 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2018 7:49 PM |
| Notes: |
|
|
|
|