|
Dry Stout
|
Irish Stout
|
10 Litres |
1.042 |
1.008 |
4.4 |
42.27 |
40 °L
|
396 |
3 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 9:09 PM |
| Notes: |
|
|
Its Pronounced Ahh Sigh EEEEE
|
Berliner Weisse
|
310 Gallons |
10.393 |
1.896 |
4.5 |
9.25 |
3.82 °L
|
396 |
0 |
|
|
|
| Boil
Size: 325 Gallons |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 12:35 PM |
| Notes: |
|
|
HB Dark Lager
|
Dark American Lager
|
279 Gallons |
1.04 |
1.007 |
4.34 |
6.49 |
36.25 °L
|
396 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 6:54 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
330 Litres |
1.042 |
1.008 |
4.41 |
19.38 |
14.15 °L
|
396 |
0 |
|
|
|
| Boil
Size: 339.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2023 12:17 PM |
| Notes: |
|
|
Party Hefe
|
Weissbier
|
21 Litres |
1.047 |
1.014 |
4.36 |
11.81 |
3.67 °L
|
396 |
0 |
|
|
|
| Boil
Size: 25.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.12 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 8:40 AM |
| Notes: |
|
|
Sour What?
|
Berliner Weisse
|
17 Gallons |
1.038 |
1.005 |
4.34 |
6.4 |
3.03 °L
|
396 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 18.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 36.97 psi |
Creation
Date: 8/7/2022 12:14 AM |
Notes: Add Acid Malt at the 148 degree rest.
Double crush the wheat malt to get the efficiency. |
|
|
Semi-Dry Irish Stout
|
Irish Stout
|
2.5 Gallons |
1.046 |
1.013 |
4.32 |
34.39 |
26.56 °L
|
396 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 4:41 PM |
| Notes: |
|
|
Saaz Lager
|
Czech Pale Lager
|
23 Litres |
1.046 |
1.013 |
4.31 |
32.5 |
3.57 °L
|
396 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 8:41 AM |
| Notes: |
|
|
Munich Dunkel
|
Dark American Lager
|
28 Litres |
1.045 |
1.011 |
4.42 |
0 |
20.87 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 1:20 AM |
| Notes: |
|
|
Mitten Steamer
|
California Common
|
5.5 Gallons |
1.05 |
1.016 |
4.43 |
31.54 |
12.18 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 4:42 PM |
| Notes: |
|
|
Hefe V1
|
Weissbier
|
1 Gallons |
1.044 |
1.011 |
4.35 |
12.06 |
4.38 °L
|
396 |
0 |
|
|
|
| Boil
Size: 2.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2018 8:12 PM |
| Notes: |
|
|
Llama
|
German Pilsner (Pils)
|
13.5 Gallons |
1.045 |
1.011 |
4.49 |
30.88 |
3.09 °L
|
396 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 5:28 PM |
| Notes: |
|
|
Capful's Pale Ale
|
American Pale Ale
|
21 Litres |
1.042 |
1.009 |
4.34 |
11.98 |
5.63 °L
|
396 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 12:00 PM |
| Notes: |
|
|
Saison Mois De Soleil
|
Saison
|
19 Litres |
1.043 |
1.009 |
4.44 |
25.07 |
5.26 °L
|
396 |
1 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 178.6 g |
Creation
Date: 2/8/2020 9:26 AM |
Notes: Yeast needs to attenuate highly as Saison needs to ferment dry.
Tasting:
Slight 'soapy' taste detected. Archive recipe |
|
|
Awesome Recipe
|
American Pale Ale
|
1150 Litres |
1.043 |
1.01 |
4.28 |
0 |
4.55 °L
|
396 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2019 5:12 AM |
| Notes: |
|
|
Green Fees
|
American Light Lager
|
155 Gallons |
11.222 |
2.885 |
4.44 |
11.2 |
2.73 °L
|
396 |
0 |
|
|
Author:
|
|
Crow Hop
|
|
| Boil
Size: 155 Gallons |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2019 3:39 PM |
| Notes: |
|
|
Velj
|
American IPA
|
37 Litres |
1.041 |
1.007 |
4.42 |
0 |
11.16 °L
|
396 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 5:55 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
40 Litres |
1.045 |
1.011 |
4.39 |
38.39 |
5.03 °L
|
396 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 11:46 PM |
| Notes: |
|
|
SA Weiss
|
Weissbier
|
3.7 Litres |
1.045 |
1.012 |
4.41 |
33.14 |
4.11 °L
|
396 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 9:52 PM |
| Notes: Began - 19/09/18 |
|
|
Awesome Recipe
|
Oatmeal Stout
|
5 Gallons |
1.045 |
1.011 |
4.43 |
0 |
31.23 °L
|
396 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2018 6:00 PM |
| Notes: |
|
|
|
|