|
STORMWATCH WEST COAST IPA
|
American IPA
|
75 Litres |
1.056 |
1.011 |
6.01 |
107.87 |
4.3 °L
|
367 |
0 |
|
|
|
| Boil
Size: 136.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.4 bar |
Creation
Date: 4/16/2020 5:56 PM |
| Notes: |
|
|
2023 Saison
|
Saison
|
5.5 Gallons |
1.058 |
1.013 |
5.95 |
20.94 |
2.94 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 3:10 PM |
| Notes: |
|
|
Mark's Fantasy Brew
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.012 |
5.94 |
0 |
50 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2023 1:07 AM |
| Notes: |
|
|
Single
|
Trappist Single
|
5.25 Gallons |
1.052 |
1.006 |
5.95 |
31.07 |
4.56 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 1:18 AM |
| Notes: |
|
|
NB Oktoberfest
|
Märzen
|
5.5 Gallons |
1.058 |
1.013 |
5.97 |
19.19 |
10.38 °L
|
367 |
2 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 7:56 PM |
| Notes: |
|
|
Broonie Brown
|
American Brown Ale
|
10.5 Gallons |
14.779 |
3.637 |
6.03 |
0 |
26.41 °L
|
367 |
0 |
|
|
Author:
|
|
johnnyc
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 2:26 PM |
| Notes: |
|
|
Olivers Citra Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
6.03 |
97.51 |
9.94 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 180.93 psi |
Creation
Date: 1/24/2022 4:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.056 |
1.011 |
5.92 |
46.42 |
3.98 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2021 6:31 PM |
| Notes: |
|
|
Odessa
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.94 |
59.86 |
23.32 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 2/12/2021 6:37 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
1.1 Gallons |
1.055 |
1.009 |
6.03 |
22.54 |
11.74 °L
|
367 |
0 |
|
|
|
| Boil
Size: 1.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 5:10 PM |
| Notes: |
|
|
Summertime Blues
|
American IPA
|
13.5 Litres |
1.059 |
1.014 |
6 |
70.91 |
9.01 °L
|
367 |
1 |
|
|
|
| Boil
Size: 16.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2018 7:44 AM |
| Notes: |
|
|
Pale Ale Scraps
|
No Profile Selected |
46 Litres |
1.056 |
1.01 |
6.02 |
26.37 |
6.57 °L
|
367 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.172 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 331.3 g |
Creation
Date: 4/12/2020 2:21 AM |
| Notes: |
|
|
La Rossa 2020
|
Irish Red Ale
|
22 Litres |
1.056 |
1.011 |
5.96 |
36.11 |
14.46 °L
|
367 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 9:13 PM |
| Notes: |
|
|
Saison
|
Belgian Blond Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.91 |
26.05 |
4.47 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 4:55 PM |
| Notes: |
|
|
Yorkshire Bitter
|
Strong Bitter
|
18 Litres |
1.062 |
1.016 |
6.02 |
58 |
10.73 °L
|
367 |
0 |
|
|
Author:
|
|
Erik.R
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 6:13 AM |
| Notes: |
|
|
Pale Ale A
|
American Pale Ale
|
12 Litres |
1.058 |
1.012 |
5.92 |
42.83 |
10.47 °L
|
367 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 10:16 AM |
| Notes: |
|
|
Max's Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.01 |
35.54 |
17.25 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 7:15 PM |
| Notes: |
|
|
Do Not Presume Or Despair
|
American Stout
|
1 Gallons |
1.059 |
1.014 |
5.98 |
38.89 |
50 °L
|
367 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2019 8:22 PM |
| Notes: |
|
|
Porter
|
English Porter
|
23 Litres |
1.062 |
1.016 |
6.04 |
25.35 |
32.22 °L
|
367 |
0 |
|
|
|
| Boil
Size: 18.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 9:40 PM |
| Notes: |
|
|
Summer Ale
|
Ordinary Bitter
|
5 Gallons |
1.057 |
1.011 |
5.96 |
27.37 |
6.42 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2018 5:51 PM |
| Notes: |
|
|
|
|