Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mishima　Tomato Pizza Ale	Spice, Herb, or Vegetable Beer	410 Litres	11.28	1.656	5.11	3.63	4.22 °L	319	0
Author: Repu Boil Size: 460 Litres Boil Time: 75 Boil Gravity: 10.4 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.24 bar Creation Date: 6/17/2021 9:15 AM Notes: tomato 150kg （75kg/1batch) バジル　１㎏　(500g/1batch) オレガノ スモークモルト18% アシッドモルト 3％ベストモルツ ブナの木でいぶしてあるため、ハムっぽさがある。
Blue Berry Blonde	Fruit Beer	15 Gallons	1.05	1.012	5.04	14.93	2.87 °L	319	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 1:30 AM Notes:
Doble IPA	American Light Lager	950 Litres	1.067	1.02	6.14	43.13	4.12 °L	319	0
Author: carlof Boil Size: 1000 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 7:43 PM Notes:
American Lager	American Light Lager	12 Gallons	1.048	1.012	4.71	22.23	4.07 °L	319	0
Author: Ozarks Mountain Brewery Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 2:37 AM Notes:
Primeira De 2024	Cream Ale	20.8 Litres	1.052	1.009	5.58	59.31	3.6 °L	319	0
Author: Boil Size: 26.83 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 12/28/2023 3:36 PM Notes:
Amber Braggot	Braggot	18 Litres	1.074	1.019	7.68	72.86	19.54 °L	319	0
Author: Humes Natural Law Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 169.2 g Creation Date: 10/4/2023 1:48 PM Notes:
Day Buzz	American Light Lager	6.5 Gallons	1.044	1.013	4.1	11.54	2.66 °L	319	0
Author: Jonathan Wurth Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 81 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 11:02 PM Notes:
Feed Plot	American Light Lager	11 Gallons	1.036	1.002	4.38	10.83	1.65 °L	319	0
Author: GDaddy Boil Size: 12.59 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 3:47 AM Notes:
Boys In Barre Ale	Fruit Beer	5.5 Gallons	1.046	1.012	4.54	32.07	3.47 °L	319	0
Author: Brew Free or Die Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 5:01 AM Notes: 1.052 OG fermenting at 69°
Louis Lager 2.0	American Light Lager	970 Gallons	1.029	1.007	2.87	0	2.17 °L	319	0
Author: Boil Size: 1000 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 7:17 PM Notes:
Sweet Water Blue	American Light Lager	6 Gallons	1.042	1.007	4.53	13.45	2.82 °L	319	0
Author: Boil Size: 7.76 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: forced Priming Amount: N/A Creation Date: 8/1/2018 3:58 AM Notes:
Cream Of 3 Crops	Cream Ale	5.5 Gallons	1.045	1.008	4.88	17.76	2.62 °L	319	0
Author: Boil Size: 8.16 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 11:06 PM Notes:
Dorada	American Light Lager	20 Litres	1.045	1.009	4.79	14.3	5.63 °L	319	0
Author: Berna14 Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.082 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 10:22 PM Notes:
Berry Nice	Fruit Beer	29 Litres	1.04	1.01	3.98	21.65	3.3 °L	319	0
Author: ant@craftybeerclub.com Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 11:18 AM Notes:
ZAPALLO ALE	Holiday/Winter Special Spiced Beer	3 Gallons	1.046	1.015	4.06	18.82	12.24 °L	319	0
Author: Rofrajaos10 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 8:51 PM Notes:
Gigione	Fruit Beer	24 Litres	1.04	1.016	3.14	63.6	3.7 °L	319	0
Author: QuareNick Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 51 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dme Priming Amount: 108.5 g Creation Date: 8/11/2019 2:46 PM Notes: A fine mash out OG 1.036 22 settembre OG 1.040 23 settembre: Aggiunta di 200 grammi di mirto secco "ravvivato" con la vodka, fase tumultuosa. 24 settembre OG 1.016 26 settembre Og 1.016 30 settembre scarico lieviti 6 ottobre imbottigliamento. Conservazione in frigo a 5°
ACBC Collab Volcano	American Light Lager	410 Litres	10.753	2.761	4.25	0	3.3 °L	319	0
Author: oarrcrbrewer Boil Size: 470 Litres Boil Time: 60 Boil Gravity: 9.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 4:39 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.06	1.018	5.52	0	7.65 °L	319	1
Author: Crackers77 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 11:16 AM Notes:
Dsfgfdg	American Wheat Beer	20 Litres	1.052	1.013	5.17	80.03	3.7 °L	319	0
Author: osige Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 5:03 AM Notes:
Awesome Recipe	American Light Lager	3.7 Litres	1.052	1.013	5.13	0	47.12 °L	319	0
Author: nado1991 Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 2:43 AM Notes:
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