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30BBL

226 calories 23.3 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 1116 gallons (fermentor volume)
Pre Boil Size: 1176 gallons
Post Boil Size: 1093 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created Wednesday October 5th 2022
1.068
1.017
7.0%
17.6
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,400 lb American - Pilsner2400 lb Pilsner 37 1.8 87%
250 lb Rolled Oats250 lb Rolled Oats 33 2.2 9.1%
110 lb Flaked Wheat110 lb Flaked Wheat 34 2 4%
2,760 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Vic Secret4 lb Vic Secret Hops Pellet 17.2 Boil 90 min 17.64 100%
4 lbs / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"30BBL" Specialty IPA: New England IPA beer recipe by LagerSlayer. All Grain, ABV 7%, IBU 17.64, SRM 4.23, Fermentables: (Pilsner, Rolled Oats, Flaked Wheat) Hops: (Vic Secret)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-24 22:35 UTC
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