Homebrew Beer Recipes

Page 10072 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vic Bitter	No Profile Selected	25 Litres	1.05	1.009	5.41	29.68	2.72 °L	356	0
Author: Garryg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 2:33 AM Notes:
HLBクラッシックラガー	No Profile Selected	320 Litres	1.051	1.01	5.4	30.62	11.11 °L	356	0
Author: Beer440 Boil Size: 328.87 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2024 4:08 PM Notes:
Vienna Lager 2/18/24	Vienna Lager	11 Gallons	1.052	1.011	5.42	25.62	11.81 °L	356	0
Author: Chris N Boil Size: 12.67 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 11:30 AM Notes:
Firefighter's Red Ale	No Profile Selected	5.5 Gallons	1.056	1.014	5.47	0	28.05 °L	356	0
Author: Braemar Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 11:48 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.054	1.013	5.37	18.49	3.21 °L	356	1
Author: dr.sisler Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 4:48 AM Notes:
2.5 Gal Belgian Gran Cre	Witbier	2.5 Gallons	1.05	1.009	5.42	0	2.72 °L	356	1
Author: Rizzy Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2023 12:07 PM Notes:
Oktoberfest 2022	No Profile Selected	5.5 Gallons	1.055	1.014	5.43	26.89	10.58 °L	356	0
Author: Kyleskr@gmail.com Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2022 5:01 PM Notes:
Witbier	Witbier	5.5 Gallons	1.058	1.017	5.4	15.39	5.8 °L	356	1
Author: Woogie20 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 3:53 PM Notes:
Saison For Lithuanian Yeast 11.13.20	No Profile Selected	5.5 Gallons	1.043	1.001	5.45	24.67	3.13 °L	356	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2020 6:53 PM Notes:
La Black Bear	Specialty IPA: Black IPA	65 Litres	1.053	1.012	5.4	60.36	36.96 °L	356	0
Author: M.Hubert Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 2:35 AM Notes:
Dunkelweizen	Dunkles Weissbier	12 Litres	1.049	1.007	5.43	14.02	14.84 °L	356	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 12:36 PM Notes:
Horizonte Vertical - Pale Ale SMaSH	American Pale Ale	23 Litres	1.052	1.011	5.49	30.29	3.81 °L	356	1
Author: Beer Tech - Norberto Pazos Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2020 1:54 AM Notes:
Saison Mermalada III	Saison	28 Litres	1.047	1.005	5.49	17.86	7.96 °L	356	0
Author: DaveyH Boil Size: 30.5 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 8:23 AM Notes:
Cucumber Blonde Ale	Blonde Ale	6 Gallons	1.05	1.009	5.44	23.84	4.07 °L	356	0
Author: 2YBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 8:29 PM Notes: A basic blonde ale with the focus being on the cucumber.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.01	5.41	44.75	3.1 °L	356	0
Author: bassmaster7787@gmail.com Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 2:07 PM Notes:
Ammarillo	English IPA	45 Litres	1.055	1.014	5.42	38.75	3.99 °L	356	0
Author: Tore Q Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 6:44 PM Notes:
Awesome Recipe	Witbier	2 Gallons	1.055	1.014	5.4	21.35	3.83 °L	356	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 12:54 AM Notes:
001 -American Blonde	Blonde Ale	14 Gallons	1.053	1.012	5.46	21.62	4 °L	356	0
Author: Dawg Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 8:10 PM Notes: 1 lb. Inverted Sugar is actually two cans of "Lyle's Golden Syrup", added at flame out.
Nana's Brown	American Brown Ale	2.75 Gallons	1.051	1.01	5.38	27.33	30.97 °L	356	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 8:25 PM Notes:
Amber Ale 2	American Amber Ale	5.5 Gallons	1.055	1.013	5.49	31.19	16.91 °L	356	0
Author: DevinJ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 3:24 PM Notes:
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