Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winston Church Ale	Best Bitter	23 Litres	1.053	1.018	4.55	26.35	5.93 °L	395	0
Author: Ozgib Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 11/22/2020 12:28 AM Notes: Because the yeast has a low attenuation I use a step mash to ensure that that the starch fully converts to maltose. I also use Simpsons Otto Maris for this reason.
Paulaner Hefe-Weisbier	Weissbier	7.5 Gallons	1.052	1.013	5.13	9.05	3.8 °L	395	0
Author: Daily_brewer Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 10:52 PM Notes:
Last Place	Ordinary Bitter	5.5 Gallons	1.071	1.021	6.66	0	50 °L	395	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 1/12/2025 1:46 AM Notes:
English Bitter	Best Bitter	12 Litres	1.041	1.01	4.13	38.95	9.3 °L	395	0
Author: rivalva Boil Size: 18.92 Litres Boil Time: 70 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/28/2024 7:42 AM Notes:
Dunkleweiss III	Dunkles Weissbier	5.9 Gallons	1.05	1.012	4.94	27.02	12.64 °L	395	1
Author: Bob1985 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 12/30/2023 2:10 AM Notes: Very nice balance between clove and banana. Won 1st place among German Wheatbeers in the California Homebrew Competition 2023! https://castate.brewingcompetitions.com/
Weizenbock	Weizenbock	10 Gallons	1.079	1.012	8.73	25.88	18.3 °L	395	0
Author: Chris N Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 11:58 PM Notes:
Wheat Beer/1	Weissbier	19 Litres	1.044	1.011	4.31	0	3.94 °L	395	0
Author: PDEE Boil Size: 24.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2022 12:18 PM Notes:
Winter Bitter	Best Bitter	3 Gallons	1.051	1.017	4.41	22.37	14.14 °L	395	0
Author: Miniaturehorse Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2021 3:15 PM Notes:
Oatmeal Bitter	Best Bitter	248 Gallons	11.54	2.97	4.57	0	4.49 °L	395	0
Author: deadcross Boil Size: 279 Gallons Boil Time: 90 Boil Gravity: 10.3 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 7:15 PM Notes:
ESB	Strong Bitter	10.5 Gallons	1.064	1.018	6.12	24.8	8.89 °L	395	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 8:32 PM Notes:
Ordinary Bitter	Ordinary Bitter	5.5 Gallons	1.042	1.01	4.2	48.11	8.44 °L	395	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2017 1:58 AM Notes: 1 l. yeast starter
BBC ESB	Strong Bitter	62 Gallons	1.052	1.01	5.52	43.22	9 °L	395	0
Author: PlatonicBeer89 Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2020 9:40 PM Notes:
Northease Bitter	Strong Bitter	22.01 Litres	1.057	1.011	6	45.28	11.35 °L	395	0
Author: AHarper Boil Size: 26.01 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 9:28 PM Notes:
Melon Head	Weissbier	17 Gallons	1.066	1.014	6.88	13.45	4.21 °L	395	0
Author: donovan23 Boil Size: 18.63 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 4:25 PM Notes:
Ich Weiss Es Nicht	Weissbier	21 Litres	1.052	1.013	5.17	10.44	3.82 °L	395	0
Author: wins Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 5:37 AM Notes:
EPA	Best Bitter	5 Gallons	1.049	1.008	5.3	32.96	7.78 °L	395	0
Author: Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2020 8:23 PM Notes:
Tantivy ESB Mark I	Strong Bitter	5.5 Gallons	1.05	1.017	4.31	39.5	11.19 °L	395	0
Author: Miles & Nick Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 4:26 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/fullers-esb-clone/
Chaucer	Best Bitter	10 Litres	1.043	1.01	4.36	38.15	14.8 °L	395	0
Author: Coronado Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 45.5 g Creation Date: 5/14/2019 3:00 PM Notes:
British Golden Ale	British Golden Ale	19 Litres	1.05	1.012	4.98	25.43	4.65 °L	395	0
Author: Scaranello Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 12:28 PM Notes:
Bitter Late Than Never	Strong Bitter	5.5 Gallons	1.058	1.014	5.88	44.25	9.54 °L	395	0
Author: mickerzsnickerz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 2/21/2019 8:47 PM Notes:
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