Homebrew Beer Recipes

Page 10025 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pure Grain Mash	American Light Lager	35 Litres	1.146	1.035	14.6	0	8.85 °L	435	0
Author: Ben Hammond Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2021 9:22 AM Notes:
Imperial Russian Stout	Russian Imperial Stout	200 Litres	1.139	1.044	12.46	129.69	36.54 °L	435	0
Author: Beyla Boil Size: 900 Litres Boil Time: 120 Boil Gravity: 1.031 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 7:12 PM Notes:
Belchin' Strong Dark Belgian	Belgian Dark Strong Ale	3 Gallons	1.095	1.02	9.87	34.04	26.64 °L	435	0
Author: maditude Boil Size: 3.16 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 9:47 PM Notes:
Liquid Bread Ver.2	English Barleywine	2.5 Litres	1.13	1.032	12.78	37.31	28.96 °L	435	0
Author: Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2023 2:19 AM Notes:
Trojniak 1	Semi-Sweet Mead	6 Gallons	1.134	1.027	14.09	0	6.03 °L	435	1
Author: airpaddles Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 5:58 PM Notes: Trojniak mead to use up honey in basement
Imperial Stout	Imperial Stout	23 Litres	1.12	1.028	12.1	76.31	50 °L	435	1
Author: DAS Good Brewing Co. Boil Size: 31.25 Litres Boil Time: 90 Boil Gravity: 1.088 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2021 9:20 PM Notes:
Peach Melomel	Other Fruit Melomel	8 Gallons	1.096	1	12.63	0	4.8 °L	435	0
Author: monumentparkbrewing Boil Size: 8 Gallons Boil Time: N/A Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 8:47 PM Notes:
B-Day BW	American Barleywine	40 Litres	1.112	1.025	11.47	76.92	18.48 °L	435	0
Author: Boil Size: 54.85 Litres Boil Time: 240 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2021 7:33 AM Notes:
Imp Stout Laurus	Imperial Stout	1200 Litres	1.1	1.024	9.99	55.54	50 °L	435	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 1:01 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.212	1.053	20.87	31.09	10.98 °L	435	0
Author: Gio V Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.167 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 3:38 PM Notes:
WC IPA	Double IPA	6 Gallons	1.124	1.028	12.55	129.33	9.33 °L	435	1
Author: Crustycarboy Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 2:30 PM Notes:
Barley Wine 2021	American Barleywine	5 Gallons	1.111	1.028	10.91	0	7.62 °L	435	1
Author: rob@thelionbergers.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2021 3:05 PM Notes:
Ryeway To Hell	No Profile Selected	1 Gallons	1.091	1.015	9.89	45.57	28.74 °L	435	0
Author: Boil Size: 2.5 Gallons Boil Time: 65 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 7:43 PM Notes:
Rye Stout	No Profile Selected	20 Litres	1.128	1.03	15	42.28	50 °L	435	0
Author: AckwellP Boil Size: 30 Litres Boil Time: 150 Boil Gravity: 1.085 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 11:09 AM Notes:
Gentlemen's Draught Redux	Sweet Stout	5.5 Gallons	1.121	1.034	11.4	13.22	33.89 °L	435	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 5/15/2020 3:23 AM Notes:
Monolith - RIS B3	Imperial Stout	5.25 Gallons	1.157	1.055	16.74	66.99	50 °L	435	0
Author: Broomster Boil Size: 10 Gallons Boil Time: 180 Boil Gravity: 1.087 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 2:18 AM Notes:
Hippy Golden Ale	Blonde Ale	20 Litres	1.5	1.12	49.82	0	50 °L	435	0
Author: Coupe_Polara Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 3:12 PM Notes:
Antique Ale	American Barleywine	5.5 Gallons	1.102	1.023	10.3	111.2	15.42 °L	435	0
Author: antiqueshow Boil Size: 7.5 Gallons Boil Time: 150 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 3:12 PM Notes:
Awesome Recipe	Belgian Pale Ale	3.25 Gallons	1.098	1.024	9.74	14.9	5.19 °L	435	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 9:04 AM Notes:
Mørketid	Russian Imperial Stout	21 Litres	1.099	1.019	10.55	14.35	50 °L	435	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 45 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 8:48 PM Notes:
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