Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
What Ales Ya	No Profile Selected	5.5 Gallons	1.062	1.009	7.03	30.52	5.39 °L	337	2
Author: bionicbelly Boil Size: 6.52 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 3:41 PM Notes:
Ekuanot IPA	American IPA	23 Litres	1.065	1.011	7.04	92.26	7.08 °L	337	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 5:59 PM Notes:
Belgian Christmas	Belgian Dark Strong Ale	15 Litres	1.069	1.016	6.96	19.68	39.39 °L	337	1
Author: Rob M Boil Size: 20.85 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2023 3:10 PM Notes:
Nosferatu 2023	Specialty IPA: Red IPA	5.5 Gallons	1.071	1.018	6.99	63.96	15.8 °L	337	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 10:54 PM Notes: safale S-04 subsitute? using this yeast today 9/19/23 Mash 152 used west coast water: 7.70g Gypsum, 0.65 epsom salt, 2.60 Calcium chloride, 0.75mgcl OG 1.071 (9/19/23) FG 1.017 7.09% 9/30/25 preboil gravity1.061. (forgot to do mash out) maybe reduce the Lbs as the efficiency may improve? I did do a 6 gallon mash. Did 90 minute mash and boil. Og 1.064 with 58 percent efficiency. I will not do this big of a grain bill next time. This system cannot handle it.
Summer Galaxy IPA	American IPA	6 Gallons	1.072	1.018	6.99	72.54	5.57 °L	337	1
Author: tdburleson Boil Size: 11.85 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.63 psi Creation Date: 6/4/2022 2:34 PM Notes:
Coffee Stout	American Stout	5 Gallons	1.07	1.017	7.04	61.7	39.04 °L	337	0
Author: Andrew Bresnahan Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 4/19/2022 7:24 PM Notes:
Freebiee Ipa	No Profile Selected	5.5 Gallons	1.072	1.018	7.04	105.81	9.13 °L	337	0
Author: DBOYDR Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 10:26 PM Notes:
Awesome Recipe	No Profile Selected	100 Gallons	1.072	1.018	7.05	60.36	7.25 °L	337	0
Author: Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 5:03 PM Notes:
Peacemaker	American IPA	31 Gallons	1.066	1.013	6.95	27.25	3.99 °L	337	0
Author: Greg1 Boil Size: 38 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 5:41 AM Notes:
Summer Haze	American IPA	19 Litres	1.065	1.012	6.94	45.97	8.96 °L	337	0
Author: ShawnInZa Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 97.7 g Creation Date: 11/29/2020 7:07 AM Notes:
Awesome Recipe	American Light Lager	2 Gallons	1.066	1.013	6.93	15.85	20.31 °L	337	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 10:06 PM Notes:
Bell’s 2 Hearted Clone	American IPA	22 Litres	1.065	1.012	6.94	60.58	7.27 °L	337	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: sucrose Priming Amount: 139.8 g Creation Date: 11/20/2020 9:00 AM Notes:
IPA	American IPA	5 Litres	1.066	1.013	7.01	66.14	11.1 °L	337	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 11:29 AM Notes:
Bear Neccessities	American IPA	21 Litres	1.068	1.015	6.9	59.17	6.87 °L	337	0
Author: Bumpy Bear Brewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 59.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 102.5 g Creation Date: 1/26/2020 9:03 PM Notes:
Dirty Hobo IPA	American IPA	11 Gallons	1.072	1.019	7	117.92	9.13 °L	337	1
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 6:52 PM Notes:
Nelson/Galaxy Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.016	6.91	63.98	4.6 °L	337	0
Author: Boterham Brewing Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 6:57 PM Notes: Dry hop at high krausen, or half at high krausen and half 3 days later
Sound To Summit Cda	Specialty IPA: Black IPA	6 Gallons	1.066	1.014	6.9	34.17	26.95 °L	337	0
Author: Trub_maker Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 8:41 PM Notes: This is a homebrew version of a CDA that used to be made locally by Sound to Summit.
Nonchalant Saison	Saison	15 Litres	1.059	1.005	6.97	25.31	6.32 °L	337	0
Author: Boil Size: 19 Litres Boil Time: 40 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 103.6 g Creation Date: 8/25/2019 7:32 AM Notes: Brew date 15 September 2019
Dry Irish Red	Irish Red Ale	2.5 Gallons	1.067	1.013	7.04	19.54	13.22 °L	337	0
Author: Wolfbrew Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Honey Priming Amount: 2.5 oz Creation Date: 8/24/2019 2:48 AM Notes: 1 lb Honey add at flameout 3 weeks primary ( note add SPARKALOID last week of fermentation ) 3 weeks bottle condition
NEIPA #2	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.016	6.99	22.38	6.5 °L	337	2
Author: Brian Lupo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 1:15 PM Notes: Add blend of 4 hops during fermentation. Add blend of 4 hops after fermentation is complete. SG: 1.050 OG: 1.069
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